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Literature DB >> 16747113

Experiments on amino-acids: A method for the isolation of hydroxy-amino-acids from protein hydrolysates.

Abstract

Entities: Chemical

Year: 1939 PMID： 16747113 PMCID： PMC1264715 DOI： 10.1042/bj0331924

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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2 in total

Authors: A Neuberger
Journal: Biochem J Date: 1938-09 Impact factor: 3.857

Authors: J G Sharp
Journal: Biochem J Date: 1939-05 Impact factor: 3.857

2 in total

4 in total

Authors: J P WALLER; H B DIXON
Journal: Biochem J Date: 1960-05 Impact factor: 3.857

Authors: A J Martin; R L Synge
Journal: Biochem J Date: 1941-01 Impact factor: 3.857

Authors: D F ELLIOTT
Journal: Biochem J Date: 1952-02 Impact factor: 3.857

Authors: A J Martin; R L Synge
Journal: Biochem J Date: 1941-03 Impact factor: 3.857

4 in total