Literature DB >> 16747254

Studies on the secretion of milk fat: The effect of thyroxine administration on the blood lipoids and on the nature of the milk fat.

J A Smith1, N N Dastur.   

Abstract

Entities:  

Year:  1940        PMID： 16747254      PMCID： PMC1265387          DOI： 10.1042/bj0341093

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  3 in total

1.  The action of thyroxine on the milk and milk-fat production of cows.

Authors:  W R Graham
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

2.  The occurrence and possible significance of some of the minor component acids of cow milk fat.

Authors:  T P Hilditch; H Paul
Journal:  Biochem J       Date:  1936-10       Impact factor: 3.857

3.  Studies in the secretion of milk fat: The effect of inanition on the yield and composition of milk fat.

Authors:  J A Smith; N N Dastur
Journal:  Biochem J       Date:  1938-10       Impact factor: 3.857
  3 in total
  3 in total

1.  The effect of thyroxine and thiouracil on the composition of milk. 3. The concentration of the major constituents and of some of the water-soluble vitamins in cow's milk.

Authors:  R CHANDA; M L MCNAUGHT; E C OWEN
Journal:  Biochem J       Date:  1952-07       Impact factor: 3.857

2.  The effect of thyroxine on the metabolism of lactating cows. 1. General results and nitrogen metabolism.

Authors:  E C Owen
Journal:  Biochem J       Date:  1948       Impact factor: 3.857

3.  The effect of thyroxine and thiouracil on the composition of milk. 2. The carotene and vitamin A content.

Authors:  R CHANDA; E C OWEN
Journal:  Biochem J       Date:  1952-06       Impact factor: 3.857
  3 in total

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