Literature DB >> 16744795

The estimation of glutamine in the presence of asparagine.

A C Chibnall1, R G Westall.   

Abstract

Entities:  

Year:  1932        PMID： 16744795      PMCID： PMC1260880          DOI： 10.1042/bj0260122

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  2 in total

1.  The Transformation of Glutaminic Acid into l-Pyrrolidonecarboxylic Acid in Aqueous Solution.

Authors:  F W Foreman
Journal:  Biochem J       Date:  1914-10       Impact factor: 3.857

2.  Investigations on the Nitrogenous Metabolism of the Higher Plants: Part II. The Distribution of Nitrogen in the Leaves of the Runner Bean.

Authors:  A C Chibnall
Journal:  Biochem J       Date:  1922       Impact factor: 3.857
  2 in total
  28 in total

1.  Structure of the polyglutamic acid from Bacillus subtilis.

Authors:  A C CHIBNALL; M W REES; F M RICHARDS
Journal:  Biochem J       Date:  1958-01       Impact factor: 3.857

2.  Synthesis of D-delta-amino-delta-carboxyvalerylglycine (a degradation product of cephalosporin N) and of DL-delta-amino-delta-carboxyvaleramide.

Authors:  E P ABRAHAM; G G NEWTON
Journal:  Biochem J       Date:  1954-10       Impact factor: 3.857

3.  DETERMINATION OF AMMONIA, GLUTAMINE, AND ASPARAGINE AMIDE NITROGEN IN PLANT JUICE.

Authors:  F S Schlenker
Journal:  Plant Physiol       Date:  1940-10       Impact factor: 8.340

4.  A SYSTEM OF ANALYSIS FOR PLANT TISSUE BY USE OF PLANT JUICE.

Authors:  F S Schlenker
Journal:  Plant Physiol       Date:  1943-04       Impact factor: 8.340

5.  THE SOLUBLE NITROGEN FRACTIONS OF POTATO TUBERS; THE AMIDES.

Authors:  F C Steward; H E Street
Journal:  Plant Physiol       Date:  1946-04       Impact factor: 8.340

6.  EFFECT OF AMMONIUM AND OF NITRATE NITROGEN ON THE COMPOSITION OF THE TOMATO PLANT.

Authors:  H E Clark
Journal:  Plant Physiol       Date:  1936-01       Impact factor: 8.340

7.  ASSIMILATION OF AMMONIUM AND NITRATE NITROGEN FROM SOLUTION CULTURES BY ROOTS OF PANDANUS VEITCHI HORT., AND DISTRIBUTION OF THE VARIOUS NITROGEN FRACTIONS AND SUGARS IN THE STELE AND CORTEX.

Authors:  C P Sideris; B H Krauss; H Y Young
Journal:  Plant Physiol       Date:  1937-10       Impact factor: 8.340

8.  Biochemical studies in the nitrogen metabolism of the apple fruit: The course followed by certain nitrogen fractions during the development of the fruit on the tree.

Authors:  A C Hulme
Journal:  Biochem J       Date:  1936-02       Impact factor: 3.857

9.  Biochemical studies in the nitrogen metabolism of the apple fruit: The estimation of amino-nitrogen by the Van Slyke method in presence of tannin.

Authors:  A C Hulme
Journal:  Biochem J       Date:  1935-02       Impact factor: 3.857

10.  The formation of pyrrolid-2-one-5-carboxylic acid at the N-terminus of immunoglobulin G heavy chain.

Authors:  D I Stott; A J Munro
Journal:  Biochem J       Date:  1972-08       Impact factor: 3.857
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