Literature DB >> 16653340

EFFECT OF AMMONIUM AND OF NITRATE NITROGEN ON THE COMPOSITION OF THE TOMATO PLANT.

H E Clark1.   

Abstract

Entities:  

Year:  1936        PMID: 16653340      PMCID: PMC439860     

Source DB:  PubMed          Journal:  Plant Physiol        ISSN: 0032-0889            Impact factor:   8.340


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  7 in total

1.  FACTORS AFFECTING ASSIMILATION OF AMMONIUM AND NITRATE NITROGEN, PARTICULARLY IN TOMATO AND APPLE.

Authors:  V A Tiedjens
Journal:  Plant Physiol       Date:  1934-01       Impact factor: 8.340

2.  EFFECTS OF CALCIUM DEFICIENCY ON NITRATE ABSORPTION AND ON METABOLISM IN TOMATO.

Authors:  G T Nightingale; R M Addoms; W R Robbins; L G Schermerhorn
Journal:  Plant Physiol       Date:  1931-10       Impact factor: 8.340

3.  RELATIVE INFLUENCE OF NITRATE AND AMMONIACAL NITROGEN UPON INTAKE OF CALCIUM BY TOBACCO PLANTS.

Authors:  H G Jacobson; T R Swanback
Journal:  Plant Physiol       Date:  1933-04       Impact factor: 8.340

4.  The estimation of glutamine in the presence of asparagine.

Authors:  A C Chibnall; R G Westall
Journal:  Biochem J       Date:  1932       Impact factor: 3.857

5.  Investigations on the Nitrogenous Metabolism of the Higher Plants: Part II. The Distribution of Nitrogen in the Leaves of the Runner Bean.

Authors:  A C Chibnall
Journal:  Biochem J       Date:  1922       Impact factor: 3.857

6.  GLUTAMINE IN THE TOMATO PLANT.

Authors:  H B Vickery; G W Pucher; H E Clark
Journal:  Science       Date:  1934-11-16       Impact factor: 47.728

7.  EFFECTS OF CORRELATION BETWEEN VEGETATIVE AND REPRODUCTIVE FUNCTIONS IN THE TOMATO (LYCOPERSICON ESCULENTUM MILL.).

Authors:  A E Murneek
Journal:  Plant Physiol       Date:  1926-01       Impact factor: 8.340

  7 in total
  21 in total

1.  ORGANIC ACIDS OF THE COTTON PLANT.

Authors:  D R Ergle; F M Eaton
Journal:  Plant Physiol       Date:  1949-07       Impact factor: 8.340

2.  Studies in the Metabolism of Crassulacean Plants; The Effect upon the Composition of Bryophyllum calycinum of the Form in which Nitrogen is Supplied.

Authors:  G W Pucher; C S Leavenworth; W D Ginter; H B Vickery
Journal:  Plant Physiol       Date:  1947-07       Impact factor: 8.340

3.  POTASSIUM DEFICIENCY AND EXCESS IN GUAYULE. II. CATION-ANION BALANCE IN THE LEAVES.

Authors:  B J Cooil
Journal:  Plant Physiol       Date:  1948-10       Impact factor: 8.340

4.  INFLUENCE OF PHOSPHORUS SUPPLY AND THE FORM OF AVAILABLE NITROGEN ON THE ABSORPTION AND THE DISTRIBUTION OF PHOSPHORUS BY THE TOMATO PLANT.

Authors:  W S Breson; W S Gillam; D J Tendam
Journal:  Plant Physiol       Date:  1944-07       Impact factor: 8.340

5.  DIURNAL CHANGES AND GROWTH RATES AS ASSOCIATED WITH ASCORBIC ACID, TITRATABLE ACIDITY, CARBOHYDRATE AND NITROGENOUS FRACTIONS IN THE LEAVES OF ANANAS COMOSUS (L.) MERR.

Authors:  C P Sideris; H Y Young; H H Chun
Journal:  Plant Physiol       Date:  1948-01       Impact factor: 8.340

6.  Studies on the Nitrogenous Nutrition of Rice.

Authors:  E Malavolta
Journal:  Plant Physiol       Date:  1954-01       Impact factor: 8.340

7.  NITROGEN METABOLISM OF CORN (ZEA MAYS) AS INFLUENCED BY AMMONIUM NUTRITION.

Authors:  F G Viets; A L Moxon; E I Whitehead
Journal:  Plant Physiol       Date:  1946-07       Impact factor: 8.340

8.  Ionic balance in different tissues of the tomato plant in relation to nitrate, urea, or ammonium nutrition.

Authors:  E A Kirkby; K Mengel
Journal:  Plant Physiol       Date:  1967-01       Impact factor: 8.340

9.  ASCORBIC ACID AND DRY MATTER ACCUMULATION IN TURNIP AND BROCCOLI LEAF DISCS AFTER INFILTRATION WITH INORGANIC SALTS, ORGANIC ACIDS, AND SOME ENZYME INHIBITORS.

Authors:  G F Somers; W C Kelly
Journal:  Plant Physiol       Date:  1951-01       Impact factor: 8.340

10.  The Influence of Mineral Nutrition on the Organic Acids of the Tomato, Lycopersicum esculentum.

Authors:  A R Carangal; E K Alban; J E Varner; R C Burrell
Journal:  Plant Physiol       Date:  1954-07       Impact factor: 8.340

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