Literature DB >> 16744475

The fatty acids in the liver of the sheep.

K Turner1.   

Abstract

Entities:  

Year:  1930        PMID： 16744475      PMCID： PMC1254670          DOI： 10.1042/bj0241327

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


× No keyword cloud information.
  1 in total

1.  On the nature of the fat contained in the liver, kidney, and heart.

Authors:  P Hartley
Journal:  J Physiol       Date:  1907-08-27       Impact factor: 5.182
  1 in total
  5 in total

1.  The fatty acids of pig liver: The octadecenoic acids and the desaturation theory.

Authors:  H J Channon; E Irving; J A Smith
Journal:  Biochem J       Date:  1934       Impact factor: 3.857

2.  The oxidation of lecithin and other fatty substances in the presence of glutathione.

Authors:  H Tait; E J King
Journal:  Biochem J       Date:  1936-02       Impact factor: 3.857

3.  The composition of the liver fats of some New Zealand farm animals.

Authors:  T P Hilditch; F B Shorland
Journal:  Biochem J       Date:  1937-09       Impact factor: 3.857

4.  Studies of the essential unsaturated fatty acids in their relation to the fat-deficiency disease of rats.

Authors:  E M Hume; L C Nunn; I Smedley-Maclean; H H Smith
Journal:  Biochem J       Date:  1938-12       Impact factor: 3.857

5.  The effect of pregnancy on tissue lipides in the ewe.

Authors:  H Dryerre; A Robertson
Journal:  J Physiol       Date:  1941-06-30       Impact factor: 5.182
  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.