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Literature DB >> 16743985

Studies on xanthine oxidase. X: The action of light.

F Bernheim¹, M Dixon.

Abstract

Year: 1928 PMID： 16743985 PMCID： PMC1252095 DOI： 10.1042/bj0220113

Source DB: PubMed Journal: Biochem J ISSN： 0264-6021 Impact factor: 3.857

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7 in total

1. Studies on Xanthine Oxidase: Preparation and Properties of the Active Material.

Authors: M Dixon; S Thurlow
Journal: Biochem J Date: 1924 Impact factor: 3.857

2. Studies on Xanthine Oxidase: The Function of Catalase.

Authors: M Dixon
Journal: Biochem J Date: 1925 Impact factor: 3.857

3. On the Reducing Power of Glutathione and Cysteine.

Authors: M Dixon; H E Tunnicliffe
Journal: Biochem J Date: 1927 Impact factor: 3.857

4. Studies on Xanthine Oxidase: Relation of Xanthine Oxidase and similar Oxidising Systems to Bach's Oxygenase.

Authors: S Thurlow
Journal: Biochem J Date: 1925 Impact factor: 3.857

5. On the Further Purification of the Xanthine Oxidase.

Authors: M Dixon; K Kodama
Journal: Biochem J Date: 1926 Impact factor: 3.857

6. The Reducing Enzymes of Dried Yeast (Lebedeff) and of Rabbit Muscle.

Authors: A Harden; R V Norris
Journal: Biochem J Date: 1915-09 Impact factor: 3.857

7. The Catalytic Action of Traces of Iron and Copper on the Anaerobic Oxidation of Sulphydryl Compounds.

Authors: D C Harrison
Journal: Biochem J Date: 1927 Impact factor: 3.857

7 in total

1. The chemistry of xanthine oxidase. Electron-spin resonance of xanthine oxidase solutions.

Authors: R C BRAY; B G MALMSTROM; T VANNGARD
Journal: Biochem J Date: 1959-09 Impact factor: 3.857

2. The effect of light on xanthine oxidase activity.

Authors: S M SIEGEL; R L WEINTRAUB
Journal: Biochem J Date: 1952-10 Impact factor: 3.857

3. THE EFFECT OF pH VALUE AND HYDROGEN PEROXIDE CONCENTRATION ON FRUIT OXIDASE ACTIVITY.

Authors: W V Cruess; W Y Fong
Journal: Plant Physiol Date: 1929-07 Impact factor: 8.340

4. LIGHT-INDUCED FREE RADICALS IN FMN AND FLAVOPROTEIN ENZYMES.

Authors: B Commoner; B B Lippincott
Journal: Proc Natl Acad Sci U S A Date: 1958-11-15 Impact factor: 11.205

5. On the factors influencing the blood-benzidine reaction as applied to the micro-determination of haemoglobin.

Authors: W D McFarlane; R C Hamilton
Journal: Biochem J Date: 1932 Impact factor: 3.857

6. Toxic effects of oxygen and of hydrogen peroxide on brain metabolism.

Authors: P J Mann; J H Quastel
Journal: Biochem J Date: 1946 Impact factor: 3.857

7. Activation of flavin-containing oxidases underlies light-induced production of H2O2 in mammalian cells.

Authors: P E Hockberger; T A Skimina; V E Centonze; C Lavin; S Chu; S Dadras; J K Reddy; J G White
Journal: Proc Natl Acad Sci U S A Date: 1999-05-25 Impact factor: 11.205

7 in total