Literature DB >> 16743035

The Pectic Substances of Plants. Part II. A Preliminary Investigation of the Chemistry of the Cell-walls of Plants.

D H Clayson1, F W Norris, S B Schryver.   

Abstract

Year:  1921        PMID: 16743035      PMCID: PMC1259028          DOI: 10.1042/bj0150643

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  1 in total

1.  The Pectic Substances of Plants: Preliminary communication.

Authors:  S B Schryver; D Haynes
Journal:  Biochem J       Date:  1916-12       Impact factor: 3.857

  1 in total
  12 in total

1.  COMPOSITION OF CURRENT AND PREVIOUS SEASON'S BRANCH GROWTH IN RELATION TO VEGETATIVE AND REPRODUCTIVE RESPONSES IN PYRUS MALUS L.

Authors:  W Thomas
Journal:  Plant Physiol       Date:  1932-07       Impact factor: 8.340

2.  EFFECT OF ACID AND ALKALINE HYDROLYSIS ON THE ESTIMATION OF HEMICELLULOSE AND ASSOCIATED GROUPS IN YOUNG APPLE WOOD.

Authors:  F Gerhardt
Journal:  Plant Physiol       Date:  1929-07       Impact factor: 8.340

3.  The decarboxylation of pectin.

Authors:  F V Linggood
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

4.  The Pectic Substances of Plants: Part IV. The Pectic Substances in the Juice of Oranges.

Authors:  F W Norris
Journal:  Biochem J       Date:  1926       Impact factor: 3.857

5.  A Note on the Occurrence of a Pectic Substance in Beech Wood.

Authors:  M H O'dwyer
Journal:  Biochem J       Date:  1925       Impact factor: 3.857

6.  The Hemicelluloses. I. The Hemicellulose of Wheat Flour.

Authors:  D H Clayson; S B Schryver
Journal:  Biochem J       Date:  1923       Impact factor: 3.857

7.  The chemical constitution of the gums: Part I. The nature of gum arabic and the biochemical classification of the gums.

Authors:  A G Norman
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

8.  Studies on hemicelluloses: The hemicelluloses of wheat bran.

Authors:  F W Norris; I A Preece
Journal:  Biochem J       Date:  1930       Impact factor: 3.857

9.  The Pectic Substances of Plants. Part III: The Nature of Pectinogen and its Relation to Pectic Acid.

Authors:  F W Norris; S B Schryver
Journal:  Biochem J       Date:  1925       Impact factor: 3.857

10.  The nature of the pectic substances of flax: A preliminary investigation.

Authors:  F W Norris
Journal:  Biochem J       Date:  1929       Impact factor: 3.857

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