Literature DB >> 16589333

The Mechanism of Propionic Acid Formation by Succinate Decarboxylation: II. The Formation and Decarboxylation of Succinyl-CoA.

H R Whiteley1.   

Abstract

Entities:  

Year:  1953        PMID： 16589333      PMCID： PMC1063857          DOI： 10.1073/pnas.39.8.779

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  6 in total

1.  The Mechanism of Propionic Acid Formation by Succinate Decarboxylation: I. The Activation of Succinate.

Authors:  H R Whiteley
Journal:  Proc Natl Acad Sci U S A       Date:  1953-08       Impact factor: 11.205

2.  Purification of yeast inorganic pyrophosphatase.

Authors:  L A HEPPEL; R J HILMOE
Journal:  J Biol Chem       Date:  1951-09       Impact factor: 5.157

3.  The mechanism of acetoacetate synthesis.

Authors:  E R STADTMAN; M DOUDOROFF; F LIPMANN
Journal:  J Biol Chem       Date:  1951-07       Impact factor: 5.157

4.  Acetyl phosphate synthesis by reaction of isopropenyl acetate and phosphoric acid.

Authors:  E R STADTMAN; F LIPMANN
Journal:  J Biol Chem       Date:  1950-08       Impact factor: 5.157

5.  A METHOD FOR THE COLORIMETRIC DETERMINATION OF PHOSPHORUS.

Authors:  J B Sumner
Journal:  Science       Date:  1944-11-03       Impact factor: 47.728

6.  Crystalline inorganic pyrophosphatase isolated from baker's yeast.

Authors:  M KUNITZ
Journal:  J Gen Physiol       Date:  1952-01       Impact factor: 4.086
  6 in total
  10 in total

1.  Fermentation of alpha keto acids by Micrococcus aerogenes and Micrococcus lactilyticus.

Authors:  H R WHITELEY; E J ORDAL
Journal:  J Bacteriol       Date:  1957-09       Impact factor: 3.490

2.  The role of succinate as a precursor of propionate in the propionic acid fermentation.

Authors:  F W LEAVER; R STJERNHOLM; H G WOOD
Journal:  J Bacteriol       Date:  1956-08       Impact factor: 3.490

3.  The metabolism of short-chain fatty acids in the sheep. IV. The pathway of propionate metabolism in rumen epithelial tissue.

Authors:  R J PENNINGTON; T M SUTHERLAND
Journal:  Biochem J       Date:  1956-08       Impact factor: 3.857

4.  Succinic acid decarboxylation system in Propionibacterium pentosaceum and Veillonella gazogenes. I. Activation, decarboxylation, and related reactions.

Authors:  E A DELWICHE; E F PHARES; S F CARSON
Journal:  J Bacteriol       Date:  1956-05       Impact factor: 3.490

5.  Succinic acid decarboxylation system in Propionibacterium pentosaceum and Veillonella gazogenes. II. Evidence for an active C1 complex.

Authors:  E F PHARES; E A DELWICHE; S F CARSON
Journal:  J Bacteriol       Date:  1956-05       Impact factor: 3.490

6.  Biotin and succinate decarboxylation.

Authors:  E H CHAMBERS; E A DELWICHE
Journal:  J Bacteriol       Date:  1954-07       Impact factor: 3.490

7.  Regulatory properties of acetokinase from Veillonella alcalescens.

Authors:  R A Pelroy; H R Whiteley
Journal:  J Bacteriol       Date:  1971-01       Impact factor: 3.490

8.  Synthesis of alpha-ketoglutarate by reductive carboxylation of succinate in Veillonella, Selenomonas, and Bacteriodes species.

Authors:  M J Allison; I M Robinson; A L Baetz
Journal:  J Bacteriol       Date:  1979-12       Impact factor: 3.490

9.  Degradiation of alpha-ketoglutarate by Veillonella alcalescens.

Authors:  R W Lindley; E A Delwiche
Journal:  J Bacteriol       Date:  1969-04       Impact factor: 3.490

10.  PURIFICATION AND PROPERTIES OF ENZYMES INVOLVED IN THE PROPIONIC ACID FERMENTATION.

Authors:  S H ALLEN; R W KELLERMEYER; R L STJERNHOLM; H G WOOD
Journal:  J Bacteriol       Date:  1964-01       Impact factor: 3.490
  10 in total

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