Literature DB >> 16577861

Vitamin B(6), a Growth Substance for Excised Tomato Roots.

W J Robbins1, M B Schmidt.   

Abstract

Entities:  

Year:  1939        PMID： 16577861      PMCID： PMC1077695          DOI： 10.1073/pnas.25.1.1

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  3 in total

1.  AMINO ACIDS IN THE NUTRITION OF EXCISED TOMATO ROOTS.

Authors:  P R White
Journal:  Plant Physiol       Date:  1937-07       Impact factor: 8.340

2.  The nutrition of Staphylococcus aureus. The activities of nicotinamide, aneurin (vitamin B(1)) and related compounds.

Authors:  B C Knight
Journal:  Biochem J       Date:  1937-06       Impact factor: 3.857

3.  VITAMIN B1 AND THE GROWTH OF EXCISED TOMATO ROOTS.

Authors:  W J Robbins; M A Bartley
Journal:  Science       Date:  1937-03-05       Impact factor: 47.728
  3 in total
  2 in total

1.  GLYCINE IN THE NUTRITION OF EXCISED TOMATO ROOTS.

Authors:  P R White
Journal:  Plant Physiol       Date:  1939-07       Impact factor: 8.340

2.  THE GROWTH AND METABOLISM OF EXCISED ROOTS IN CULTURE. I. THE MEASUREMENT OF GROWTH AND THE ROLE OF CERTAIN VITAMINS.

Authors:  W G Whaley; G S Rabideau; E J Moore
Journal:  Plant Physiol       Date:  1950-04       Impact factor: 8.340
  2 in total

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