Literature DB >> 16561911

THIAMINE AND NICOTINIC ACID: ANAEROBIC GROWTH FACTORS FOR MUCOR ROUXII.

S Bartnicki-Garcia1, W J Nickerson.   

Abstract

Bartnicki-Garcia, S. (Rutgers, the State University, New Brunswick, N. J.), and Walter J. Nickerson. Thiamine and nicotinic acid: Anaerobic growth factors for Mucor rouxii. J. Bacteriol. 82:142-148. 1961.-Mucor rouxii requires preformed thiamine and nicotinic acid for anaerobic growth. Such requirements are not manifested during aerobic incubation. Aerobically, the fungus was shown to be able to synthesize both vitamins. The yeastlike form and the filamentous form of anaerobically grown M. rouxii exhibit the same vitamin requirements. Thiamine can be substituted by its thiazole moiety. Under certain conditions, nicotinic acid was partly substituted by tryptophan, kynurenine, 3-hydroxykynurenine, and 3-hydroxyanthranilic acid.Anaerobically. the fungus (thiamine requiring) was about ten times more susceptible to pyrithiamine antagonism than the same organism grown aerobically (thiamine independent).

Entities:  

Year:  1961        PMID: 16561911      PMCID: PMC279127          DOI: 10.1128/jb.82.1.142-148.1961

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  10 in total

1.  Transductional studies of thiamine and nicotinic acid requiring streptomycin resistant mutants of Salmonella typhimurium.

Authors:  T WATANABE
Journal:  J Gen Microbiol       Date:  1960-02

2.  Thiamine biosynthesis in bacteria.

Authors:  F SHIMOMURA; J OGATA; H NAKAYAMA; R HAYASHI
Journal:  J Vitaminol (Kyoto)       Date:  1957-06-10

3.  Studies on oxygenases; enzymatic formation of kynurenine from tryptophan.

Authors:  O HAYAISHI; S ROTHBERG; A H MEHLER; Y SAITO
Journal:  J Biol Chem       Date:  1957-12       Impact factor: 5.157

4.  The acetate requirement of Streptococcus faecalis.

Authors:  G D SHOCKMAN
Journal:  J Bacteriol       Date:  1956-07       Impact factor: 3.490

5.  Anaerobic nutrition of Saccharomyces cerevisiae. I. Ergosterol requirement for growth in a defined medium.

Authors:  A A ANDREASEN; T J B STIER
Journal:  J Cell Comp Physiol       Date:  1953-02

6.  Nutrition of the Propionic Acid Bacteria.

Authors:  H G Wood; A A Andersen; C H Werkman
Journal:  J Bacteriol       Date:  1938-08       Impact factor: 3.490

7.  The nutrition of Staphylococcus aureus. Necessity for uracil in anaerobic growth.

Authors:  G M Richardson
Journal:  Biochem J       Date:  1936-12       Impact factor: 3.857

8.  Anaerobic nutrition of Saccharomyces cerevisiae. II. Unsaturated fatty acid requirement for growth in a defined medium.

Authors:  A A ANDREASEN; T J STIER
Journal:  J Cell Comp Physiol       Date:  1954-06

9.  3-Hydroxyanthranilic acid metabolism. IV. Spectrophotometric evidence for the formation of an intermediate.

Authors:  A H BOKMAN; B S SCHWEIGERT
Journal:  Arch Biochem Biophys       Date:  1951-09       Impact factor: 4.013

10.  The action of streptomycin. V. The formation of citrate.

Authors:  W W UMBREIT; P H SMITH; E L OGINSKY
Journal:  J Bacteriol       Date:  1951-05       Impact factor: 3.490

  10 in total
  15 in total

1.  SYMPOSIUM ON BIOCHEMICAL BASES OF MORPHOGENESIS IN FUNGI. III. MOLD-YEAST DIMORPHISM OF MUCOR.

Authors:  S BARTNICKI GARCIA
Journal:  Bacteriol Rev       Date:  1963-09

2.  Respiratory-deficient, yeastlike mutant of Mucor.

Authors:  R Storck; R C Morrill
Journal:  Biochem Genet       Date:  1971-10       Impact factor: 1.890

3.  Effect of oxygen levels on the fatty acids and lipids of Mucor rouxii.

Authors:  S Safe; J Duncan
Journal:  Lipids       Date:  1974-04       Impact factor: 1.880

4.  [The influence of the antivitamine pyrithiamine on the metabolism of the thiamin-autotrophic Serratia marcescens].

Authors:  H Hagedorn; O R Schmidt
Journal:  Arch Microbiol       Date:  1975-03-12       Impact factor: 2.552

5.  Control of dimorphism in Mucor rouxii.

Authors:  C W Haidle; R Storck
Journal:  J Bacteriol       Date:  1966-10       Impact factor: 3.490

6.  Production of aflatoxin by an Aspergillus flavus isolate cultured under a limited oxygen supply.

Authors:  G Clevström; H Ljunggren; S Tegelström; K Tideman
Journal:  Appl Environ Microbiol       Date:  1983-08       Impact factor: 4.792

7.  Cyclic adenosine 3',5'-monophosphate and morphogenesis in Mucor racemosus.

Authors:  A D Larsen; P S Sypherd
Journal:  J Bacteriol       Date:  1974-02       Impact factor: 3.490

8.  Effects of oxygen and glucose on energy metabolism and dimorphism of Mucor genevensis grown in continuous culture: reversibility of yeast-mycelium conversion.

Authors:  P J Rogers; G D Clark-Walker; P R Stewart
Journal:  J Bacteriol       Date:  1974-07       Impact factor: 3.490

9.  ANAEROBIC GROWTH OF FUSARIUM OXYSPORUM.

Authors:  H B GUNNER; M ALEXANDER
Journal:  J Bacteriol       Date:  1964-06       Impact factor: 3.490

10.  Fatty acid and sterol composition of Mucor genevensis in relation to dimorphism and anaerobic growth.

Authors:  P A Gordon; P R Stewart; G D Clark-Walker
Journal:  J Bacteriol       Date:  1971-07       Impact factor: 3.490

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