Literature DB >> 14955513

Studies on the aerobic oxidation of fatty acids by bacteria. III. The effect of 2,4-dinitrophenol on the oxidation of fatty acids by Serratia marcescens.

J H SILLIKER, S C RITTENBERG.   

Abstract

Entities:  

Keywords:  FATTY ACIDS/metabolism; SERRATIA/metabolism

Mesh:

Substances:

Year:  1952        PMID: 14955513      PMCID: PMC169340          DOI: 10.1128/jb.64.2.197-205.1952

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


× No keyword cloud information.
  7 in total

1.  Simultaneous Adaptation: A New Technique for the Study of Metabolic Pathways.

Authors:  R Y Stanier
Journal:  J Bacteriol       Date:  1947-09       Impact factor: 3.490

2.  Oxidative assimilation by Pseudomonas saccharophilia with C14-labeled substrates.

Authors:  J M WIAME; M DOUDOROFF
Journal:  J Bacteriol       Date:  1951-08       Impact factor: 3.490

3.  The inhibition of oxidative phosphorylation.

Authors:  J D JUDAH; H G WILLIAMS-ASHMAN
Journal:  Biochem J       Date:  1951-01       Impact factor: 3.857

4.  The influence of 2:4-dinitrophenol on the oxidative breakdown of fatty acids.

Authors:  P FANTL; G J LINCOLN; J F NELSON
Journal:  Biochem J       Date:  1951-01       Impact factor: 3.857

5.  Studies on the aerobic oxidation of fatty acids by bacteria, I. The nature of the enzymes, constitutive or adaptive.

Authors:  J H SILLIKER; S C RITTENBERG
Journal:  J Bacteriol       Date:  1951-06       Impact factor: 3.490

6.  The metabolism of species of Streptomyces. IV. The effect of substrate on the endogenous respiration of Streptomyces coelicolor.

Authors:  V W COCHRANE; M GIBBS
Journal:  J Bacteriol       Date:  1951-03       Impact factor: 3.490

7.  Studies on the aerobic oxidation of fatty acids by bacteria. II. Application of the technique of simultaneous adaptation to the study of the mechanism of fatty acid oxidation in Serratia marcescens.

Authors:  J H SILLIKER; S C RITTENBERG
Journal:  J Bacteriol       Date:  1951-06       Impact factor: 3.490

  7 in total
  5 in total

1.  Oxidation of fatty acids by cell-free extracts of a Vibrio.

Authors:  A G CALLELY; S DAGLEY; B HODGSON
Journal:  Biochem J       Date:  1958-06       Impact factor: 3.857

2.  Studies on the aerobic oxidation of fatty acids by bacteria. IV. The effect of 2,4,6-trichlorophenol on the oxidation of caprate and its derivatives by Serratia marcescens.

Authors:  J M WALTMAN; S C RITTENBERG
Journal:  J Bacteriol       Date:  1954-11       Impact factor: 3.490

3.  [Research on the development of metabolic processes in azotobacter chroococcum Beij].

Authors:  F RADLER
Journal:  Arch Mikrobiol       Date:  1955

4.  Studies on the aerobic oxidation of fatty acids by bacteria. V. Caprate oxidation by cell-free extracts of Pseudomonas fluorescens.

Authors:  D IVLER; J B WOLFE; S C RITTENBERG
Journal:  J Bacteriol       Date:  1955-07       Impact factor: 3.490

5.  FATTY ACID METABOLISM IN SERRATIA MARCESCENS I. : Oxidation of Saturated Fatty Acids by Whole Cells.

Authors:  D G Bishop; J L Still
Journal:  J Bacteriol       Date:  1961-09       Impact factor: 3.490

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.