Literature DB >> 14934679

The reaction between proteins and reducing sugars in the 'dry' state; relative reactivity of the alpha- and epsilon-amino groups of insulin.

H M SCHWARTZ, C H LEA.   

Abstract

Entities:  

Keywords:  CARBOHYDRATES; INSULIN

Mesh：

Substances：

Year:  1952        PMID： 14934679      PMCID： PMC1197732          DOI： 10.1042/bj0500713

Source DB:  PubMed          Journal:  Biochem J        ISSN： 0264-6021            Impact factor:   3.857


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  7 in total

1.  The free amino groups of insulin.

Authors:  F Sanger
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

2.  Studies on bacterial amino-acid decarboxylases: 5. The use of specific decarboxylase preparations in the estimation of amino-acids and in protein analysis.

Authors:  E F Gale
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

3.  Studies of the reaction between proteins and reducing sugars in the "dry" state. IV. Decomposition of the amino-sugar complex and the reaction of acetylated casein with glucose.

Authors:  C H LEA; R S HANNAN; D N RHODES
Journal:  Biochim Biophys Acta       Date:  1951-09

4.  The amino-acid sequence in the phenylalanyl chain of insulin. I. The identification of lower peptides from partial hydrolysates.

Authors:  F SANGER; H TUPPY
Journal:  Biochem J       Date:  1951-09       Impact factor: 3.857

5.  The reaction between proteins and reducing sugars in the 'dry' state; dried human blood plasma.

Authors:  C H LEA; R S HANNAN; R I N GREAVES
Journal:  Biochem J       Date:  1950 Nov-Dec       Impact factor: 3.857

6.  Interaction between simple sugars and amino-acids.

Authors:  A GOTTSCHALK
Journal:  Nature       Date:  1950-04-29       Impact factor: 49.962

7.  A reversed-phase partition chromatogram using chlorinated rubber.

Authors:  S M PARTRIDGE; T SWAIN
Journal:  Nature       Date:  1950-08-12       Impact factor: 49.962
  7 in total
  4 in total

1.  A search for specific chemical methods for fission of peptide bonds. II. Experiments involving reduction of C-terminal residues.

Authors:  J C CRAWHALL; D F ELLIOTT
Journal:  Biochem J       Date:  1955-10       Impact factor: 3.857

2.  Observations on the composition and activity of partially arylated insulin.

Authors:  G L MILLS
Journal:  Biochem J       Date:  1953-01       Impact factor: 3.857

3.  [Clinical and biochemical studies on the significance and formation of hemoglobins AIc and AIa+b in diabetes mellitus].

Authors:  R Dolhofer; A Städele; O H Wieland
Journal:  Klin Wochenschr       Date:  1977-10-01

4.  A reaction of glucose with peptides.

Authors:  H B Dixon
Journal:  Biochem J       Date:  1972-08       Impact factor: 3.857
  4 in total

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