Literature DB >> 14904429

Studies of the reaction between proteins and reducing sugars in the "dry" state. IV. Decomposition of the amino-sugar complex and the reaction of acetylated casein with glucose.

C H LEA, R S HANNAN, D N RHODES.   

Abstract

Entities:  

Keywords:  CASEIN; GLUCOSE

Mesh：

Substances：

Year:  1951        PMID： 14904429     DOI： 10.1016/0006-3002(51)90040-6

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN： 0006-3002


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  7 in total

1.  Chemical modification of the side chains of gelatin.

Authors:  A W KENCHINGTON
Journal:  Biochem J       Date:  1958-03       Impact factor: 3.857

2.  A new method for the isolation of ribonucleic acids from mammalian tissues.

Authors:  K S KIRBY
Journal:  Biochem J       Date:  1956-11       Impact factor: 3.857

3.  Phospholipids. 3. On the chromatographic separation of glycerophospholipids.

Authors:  C H LEA; D N RHODES; R D STOLL
Journal:  Biochem J       Date:  1955-07       Impact factor: 3.857

4.  [Activity of the cell surface in the assimilation of amino- and amide-ammonium in Endomycopsis vernalis].

Authors:  H KATING
Journal:  Arch Mikrobiol       Date:  1955

5.  Lipovitellin. II. The influence of water on the stability of lipovitellin and the effects of freezing and of drying.

Authors:  C H LEA; J C HAWKE
Journal:  Biochem J       Date:  1952-09       Impact factor: 3.857

6.  The reaction between proteins and reducing sugars in the 'dry' state; relative reactivity of the alpha- and epsilon-amino groups of insulin.

Authors:  H M SCHWARTZ; C H LEA
Journal:  Biochem J       Date:  1952-03       Impact factor: 3.857

7.  Phospholipids. 2. Estimation of amino nitrogen in intact phospholipids.

Authors:  C H LEA; D N RHODES
Journal:  Biochem J       Date:  1954-04       Impact factor: 3.857
  7 in total

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