Literature DB >> 14904403

The L-amino-acid oxidase of Neurospora.

K BURTON.   

Abstract

Keywords:  DEHYDROGENASES/determination; FUNGI

Mesh:

Substances:

Year:  1951        PMID: 14904403      PMCID: PMC1197641          DOI: 10.1042/bj0500258

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  12 in total

1.  The l-Amino Acid Oxidase of Molds.

Authors:  S G Knight
Journal:  J Bacteriol       Date:  1948-03       Impact factor: 3.490

2.  Biochemical characterization of the actions of chemotherapeutic agents: 2. A reaction of haemolytic streptococci, involving pantothenate-usage, inhibited by pantoyltaurine, and associated with carbohydrate metabolism.

Authors:  H McIlwain; D E Hughes
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

3.  Metabolism of ketonic acids in animal tissues.

Authors:  H A Krebs; W A Johnson
Journal:  Biochem J       Date:  1937-04       Impact factor: 3.857

4.  Properties of catalase. Catalysis of coupled oxidation of alcohols.

Authors:  D Keilin; E F Hartree
Journal:  Biochem J       Date:  1945       Impact factor: 3.857

5.  Anaerobic oxidations. On ferricyanide as a reagent for the manometric investigation of dehydrogenase systems.

Authors:  J H Quastel; A H Wheatley
Journal:  Biochem J       Date:  1938-05       Impact factor: 3.857

6.  The oxidation of various synthetic alpha-amino-acids by mammalian d-amino-acid oxidase, l-amino-acid oxidase of cobra venom and the l- and d-amino-acid oxidases of Neurospora crassa.

Authors:  A E Bender; H A Krebs
Journal:  Biochem J       Date:  1950-02       Impact factor: 3.857

7.  The L-amino acid oxidases of snake venom. II. Isolation and characterization of homogeneous L-amino acid oxidase.

Authors:  T P SINGER; E B KEARNEY
Journal:  Arch Biochem       Date:  1950-11

8.  Selective absorption of stereo-isomers of amino-acids from loops of the small intestine of the rat.

Authors:  Q H GIBSON; G WISEMAN
Journal:  Biochem J       Date:  1951-04       Impact factor: 3.857

9.  The L-amino acid oxidases of snake venom; prosthetic group of the L-amino acid oxidase of moccasin venom.

Authors:  T P SINGER; E B KEARNEY
Journal:  Arch Biochem       Date:  1950-07

10.  The D-amino acid oxidase of molds.

Authors:  R L EMERSON; M PUZISS; S G KNIGHT
Journal:  Arch Biochem       Date:  1950-02
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  14 in total

1.  AMINO ACIDS AS SUBSTRATE FOR THE REDUCTION OF TELLURITE BY CELLS OF PROTEUS VULGARIS.

Authors:  M V NERMUT
Journal:  Folia Microbiol (Praha)       Date:  1965-03       Impact factor: 2.099

2.  Flavin nucleotides and flavoproteins.

Authors:  F M HUENNEKENS
Journal:  Experientia       Date:  1956-01-15

3.  The relation between biotin and tryptophan metabolism studies in Neurospora crassa.

Authors:  E R SHANMUGA SUNDARAM; M O TIRUNARAYANAN; P S SARMA
Journal:  Biochem J       Date:  1954-11       Impact factor: 3.857

4.  The excretion of the enantiomorphs of aminoacids.

Authors:  R F CRAMPTON; D H SMYTH
Journal:  J Physiol       Date:  1953-10       Impact factor: 5.182

5.  Absorption of amino-acids using an in vitro technique.

Authors:  G WISEMAN
Journal:  J Physiol       Date:  1953-04-28       Impact factor: 5.182

6.  Charcterization and physiological function of a soluble L-amino acid oxidase in Corynebacterium.

Authors:  M Coudert
Journal:  Arch Microbiol       Date:  1975       Impact factor: 2.552

7.  Purification and characterization of an L-amino-acid oxidase from Chlamydomonas reinhardtii.

Authors:  P Piedras; M Pineda; J Muñoz; J Cárdenas
Journal:  Planta       Date:  1992-08       Impact factor: 4.116

8.  [The cytochemical determination of dehydrogenases in fungi. II. Demonstration of the individual dehydrogenases].

Authors:  J Reiss
Journal:  Arch Mikrobiol       Date:  1967-07-06

9.  Participation of an extracellular deaminase in amino acid utilization by Neurospora crassa.

Authors:  R M DeBusk; S Ogilvie
Journal:  J Bacteriol       Date:  1984-08       Impact factor: 3.490

10.  Meso-alpha,epsilon-diaminopimelate D-dehydrogenase: distribution and the reaction product.

Authors:  H Misono; H Togawa; T Yamamoto; K Soda
Journal:  J Bacteriol       Date:  1979-01       Impact factor: 3.490

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