Literature DB >> 14794620

Lactobacilli from turkeys.

A P HARRISON, P A HANSEN.   

Abstract

Entities:  

Keywords:  LACTOBACILLUS

Mesh:

Year:  1950        PMID: 14794620      PMCID: PMC385918          DOI: 10.1128/jb.60.5.543-555.1950

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  9 in total

1.  MICROORGANISMS IN THE INTESTINAL TRACT OF NORMAL CHICKENS.

Authors:  S K Shapiro; W B Sarles
Journal:  J Bacteriol       Date:  1949-10       Impact factor: 3.490

2.  The Intestinal Flora of the Guinea Pig.

Authors:  H G Crecelius; L F Rettger
Journal:  J Bacteriol       Date:  1943-07       Impact factor: 3.490

3.  The Gas-producing Species of the Genus Lactobacillus.

Authors:  C S Pederson
Journal:  J Bacteriol       Date:  1938-02       Impact factor: 3.490

4.  The Distinguishing Characteristics of Lactobacillus acidophilus.

Authors:  H R Curran; L A Rogers; E O Whittier
Journal:  J Bacteriol       Date:  1933-06       Impact factor: 3.490

5.  Lactobacillus bifidus.

Authors:  J E Weiss; L F Rettger
Journal:  J Bacteriol       Date:  1934-11       Impact factor: 3.490

6.  The Gram-positive Non-spore-bearing Anaerobic Bacilli of Human Feces.

Authors:  A H Eggerth
Journal:  J Bacteriol       Date:  1935-09       Impact factor: 3.490

7.  Lactobacilli in the intestinal tract of the chicken.

Authors:  S K SHAPIRO; R A RHODES; W B SARLES
Journal:  J Bacteriol       Date:  1949-11       Impact factor: 3.490

8.  The bacterial flora of the cecal feces of healthy turkeys.

Authors:  A P HARRISON; P A HANSEN
Journal:  J Bacteriol       Date:  1950-02       Impact factor: 3.490

9.  A motile Lactobacillus from the cecal feces of turkeys.

Authors:  A P HARRISON; P A HANSEN
Journal:  J Bacteriol       Date:  1950-03       Impact factor: 3.490

  9 in total
  6 in total

1.  Antibacterial activity associated with Lactobacillus acidophilus.

Authors:  J G VINCENT; R C VEOMETT; R F RILEY
Journal:  J Bacteriol       Date:  1959-10       Impact factor: 3.490

2.  A study of the microorganisms from grass silage. I. The cocci.

Authors:  C W LANGSTON; C BOUMA
Journal:  Appl Microbiol       Date:  1960-07

3.  A study of the microorganisms from grass silage. II. The lactobacilli.

Authors:  C W LANGSTON; C BOUMA
Journal:  Appl Microbiol       Date:  1960-07

4.  Microbiology of meat curing. I. The occurrence and significance of a motile microorganism of the genus Lactobacillus in ham curing brines.

Authors:  R H DEIBEL; C F NIVEN
Journal:  Appl Microbiol       Date:  1958-09

5.  Species differentiation of oral lactobacilli from man including description of Lactobacillus salivarius nov spec and lactobacillus Cellobiosus nov spec.

Authors:  M ROGOSA; R F WISEMAN; J A MITCHELL; M N DISRAELY; A J BEAMAN
Journal:  J Bacteriol       Date:  1953-06       Impact factor: 3.490

6.  Detection of Lactobacillus acidophilus in feces of humans, pigs, and chickens.

Authors:  S E Gilliland; M L Speck; C G Morgan
Journal:  Appl Microbiol       Date:  1975-10
  6 in total

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