Literature DB >> 15393699

Lactobacilli in the intestinal tract of the chicken.

S K SHAPIRO, R A RHODES, W B SARLES.   

Abstract

Entities:  

Keywords:  BACTERIA; INTESTINES

Mesh：

Year:  1949        PMID： 15393699      PMCID： PMC385686          DOI： 10.1128/jb.58.5.689-694.1949

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  3 in total

1.  MICROORGANISMS IN THE INTESTINAL TRACT OF NORMAL CHICKENS.

Authors:  S K Shapiro; W B Sarles
Journal:  J Bacteriol       Date:  1949-10       Impact factor: 3.490

2.  The Intestinal Microflora of Hens as Influenced by Various Carbohydrates in a Biotin-deficient Ration.

Authors:  K R Johansson; W B Sarles; S K Shapiro
Journal:  J Bacteriol       Date:  1948-11       Impact factor: 3.490

3.  Gram-Positive Non-Sporulating Anaerobic Rod-Shaped Bacteria of the Intestinal Tract: III. Intra- and Extra-Group Relationships.

Authors:  J W King; L F Rettger
Journal:  J Bacteriol       Date:  1942-09       Impact factor: 3.490
  3 in total
  4 in total

1.  Lactobacilli from turkeys.

Authors:  A P HARRISON; P A HANSEN
Journal:  J Bacteriol       Date:  1950-11       Impact factor: 3.490

2.  Some additional nutritional requirements of certain lactic acid bacteria.

Authors:  E KITAY; E E SNELL
Journal:  J Bacteriol       Date:  1950-07       Impact factor: 3.490

Review 3.  Host and Environmental Factors Affecting the Intestinal Microbiota in Chickens.

Authors:  Jannigje G Kers; Francisca C Velkers; Egil A J Fischer; Gerben D A Hermes; J A Stegeman; Hauke Smidt
Journal:  Front Microbiol       Date:  2018-02-16       Impact factor: 5.640

4.  Fungal GH25 muramidases: New family members with applications in animal nutrition and a crystal structure at 0.78Å resolution.

Authors:  Olga V Moroz; Elena Blagova; Edward Taylor; Johan P Turkenburg; Lars K Skov; Garry P Gippert; Kirk M Schnorr; Li Ming; Liu Ye; Mikkel Klausen; Marianne T Cohn; Esben G W Schmidt; Søren Nymand-Grarup; Gideon J Davies; Keith S Wilson
Journal:  PLoS One       Date:  2021-03-12       Impact factor: 3.752
  4 in total

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