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Literature DB >> 14197889

AMINO ACID ACCUMULATION IN ETHIONINE-RESISTANT SACCHAROMYCES CEREVISIAE.

Abstract

Sorsoli, W. A. (Oregon State University, Corvallis), K. D. Spence, and L. W. Parks. Amino acid accumulation in ethionine-resistant Saccharomyces cerevisiae. J. Bacteriol. 88:20-24. 1964.-Recessive ethionine-resistant strains of Saccharomyces cerevisiae possess a genetic lesion affecting the concentration of amino acids nonspecifically in the expandable pool of the organism. This area, which may be linked to a methionine gene, is highly mutable and accounts for resistance to certain amino acid analogues. Other mutations result in ethionine resistance by a mechanism unrelated to the amino acid uptake system.

Entities: Chemical Disease Species

Keywords: AMINO ACID METABOLISM; CARBON ISOTOPES; ETHIONINE; EXPERIMENTAL LAB STUDY; GENETICS; METHIONINE; SACCHAROMYCES

Mesh：

Substances：

Year: 1964 PMID： 14197889 PMCID： PMC277250 DOI： 10.1128/jb.88.1.20-24.1964

Source DB: PubMed Journal: J Bacteriol ISSN： 0021-9193 Impact factor: 3.490

12 in total

1. The uptake of some sulphur-containing amino acids by a brewer's yeast.

Authors: G A MAW
Journal: J Gen Microbiol Date: 1963-05

2. Metabolic pools and the synthesis of macromolecules.

Authors: D B COWIE; F T McCLURE
Journal: Biochim Biophys Acta Date: 1959-01

3. Use of snail digestive juice in isolation of yeast spore tetrads.

Authors: J R JOHNSTON; R K MORTIMER
Journal: J Bacteriol Date: 1959-08 Impact factor: 3.490

4. The formation of S-adenosylmethionine in yeast.

Authors: F SCHLENK; R E DEPALMA
Journal: J Biol Chem Date: 1957-12 Impact factor: 5.157

5. Intensification of the cellular accumulation of amino acids by pyridoxal.

Authors: T R RIGGS; B COYNE; H N CHRISTENSEN
Journal: Biochim Biophys Acta Date: 1953-06

6. The Use of Linear Asci for Chromosome Mapping in Saccharomyces.

Authors: D C Hawthorne
Journal: Genetics Date: 1955-07 Impact factor: 4.562

7. Methionine biosynthesis in yeast.

Authors: C J PIGG; K D SPENCE; L W PARKS
Journal: Arch Biochem Biophys Date: 1962-06 Impact factor: 4.013

8. The inhibition of enzyme formation by amino acid analogues.

Authors: H O HALVORSON; S SPIEGELMAN
Journal: J Bacteriol Date: 1952-08 Impact factor: 3.490

9. Some factors affecting sterol formation in Saccharomyces cerevisiae.

Authors: P R STARR; L W PARKS
Journal: J Bacteriol Date: 1962-05 Impact factor: 3.490

10. INDUCTION OF THE METHIONINE-ACTIVATING ENZYME IN SACCHAROMYCES CEREVISIAE.

Authors: C J PIGG; W A SORSOLI; L W PARKS
Journal: J Bacteriol Date: 1964-04 Impact factor: 3.490

21 in total

1. Genetic and physiological characterization of met15 mutants of Saccharomyces cerevisiae: a selective system for forward and reverse mutations.

Authors: A Singh; F Sherman
Journal: Genetics Date: 1975-09 Impact factor: 4.562

9. Biosynthesis of the branched-chain amino acids in yeast: a leucine-binding component and regulation of leucine uptake.

Authors: H Bussey; H E Umbarger
Journal: J Bacteriol Date: 1970-08 Impact factor: 3.490

10. Sai-1 mutation: saccharomyces cerevisiae: characteristics of inhibition by S-adenosylmethonine and S-adenosylhomocysteine and protection by methionine.

Authors: K D Spence; S K Shapiro; N K Hutson
Journal: J Bacteriol Date: 1972-06 Impact factor: 3.490

AMINO ACID ACCUMULATION IN ETHIONINE-RESISTANT SACCHAROMYCES CEREVISIAE.

1. The uptake of some sulphur-containing amino acids by a brewer's yeast.

2. Metabolic pools and the synthesis of macromolecules.

3. Use of snail digestive juice in isolation of yeast spore tetrads.

4. The formation of S-adenosylmethionine in yeast.

5. Intensification of the cellular accumulation of amino acids by pyridoxal.

6. The Use of Linear Asci for Chromosome Mapping in Saccharomyces.

7. Methionine biosynthesis in yeast.

8. The inhibition of enzyme formation by amino acid analogues.

9. Some factors affecting sterol formation in Saccharomyces cerevisiae.

10. INDUCTION OF THE METHIONINE-ACTIVATING ENZYME IN SACCHAROMYCES CEREVISIAE.

1. Genetic and physiological characterization of met15 mutants of Saccharomyces cerevisiae: a selective system for forward and reverse mutations.

2. Methionine adenosyltransferase and ethionine resistance in Saccharomyces cerevisiae.

3. Amino acid transport in germinated arthrospores of Geotrichum candidum.

4. Mutation affecting activity of several distinct amino acid transport systems in Saccharomyces cerevisiae.

5. Mutation of Saccharomyces cerevisiae preventing uptake of S-adenosylmethionine.

6. Specificity and genetics of S-adenosylmethionine transport in Saccharomyces cerevisiae.

7. Transport of S-adenosylmethionine in Saccharomyces cerevisiae.

8. Colcemid sensitivity of fission yeast: permeability and detoxification properties of resistant mutants.

9. Biosynthesis of the branched-chain amino acids in yeast: a leucine-binding component and regulation of leucine uptake.

10. Sai-1 mutation: saccharomyces cerevisiae: characteristics of inhibition by S-adenosylmethonine and S-adenosylhomocysteine and protection by methionine.