Literature DB >> 13893003

Enzyme reactions with phenolic compounds: formation of hydroxystyrenes through the decarboxylation of 4-hydroxycinnamic acids by Aerobacter.

B J FINKLE, J C LEWIS, J W CORSE, R E LUNDIN.   

Abstract

Entities:  

Keywords:  AEROBACTER/metabolism; CINNAMATES/metabolism

Mesh:

Substances:

Year:  1962        PMID: 13893003

Source DB:  PubMed          Journal:  J Biol Chem        ISSN: 0021-9258            Impact factor:   5.157


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  19 in total

1.  Degradation of tyrosine in anaerobically stored piggery wastes and in pig feces.

Authors:  S F Spoelstra
Journal:  Appl Environ Microbiol       Date:  1978-11       Impact factor: 4.792

2.  Methane fermentation of ferulate and benzoate: anaerobic degradation pathways.

Authors:  D Grbić-Galić; L Y Young
Journal:  Appl Environ Microbiol       Date:  1985-08       Impact factor: 4.792

3.  Methanogenic decomposition of ferulic Acid, a model lignin derivative.

Authors:  J B Healy; L Y Young; M Reinhard
Journal:  Appl Environ Microbiol       Date:  1980-02       Impact factor: 4.792

4.  Inhibition of pitted morning glory (Ipomoea lacunosa L.) and certain other weed species by phytotoxic components of wheat (Triticum aestivum L.) straw.

Authors:  R A Liebl; A D Worsham
Journal:  J Chem Ecol       Date:  1983-08       Impact factor: 2.626

5.  Assay for the enzymatic conversion of indoleacetic acid to 3-methylindole in a ruminal Lactobacillus species.

Authors:  D C Honeyfield; J R Carlson
Journal:  Appl Environ Microbiol       Date:  1990-03       Impact factor: 4.792

6.  Isolation and characterization of thermophilic bacilli degrading cinnamic, 4-coumaric, and ferulic acids.

Authors:  Xue Peng; Norihiko Misawa; Shigeaki Harayama
Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

7.  Caffeic acid metabolism by gnotobiotic rats and their intestinal bacteria.

Authors:  M A Peppercorn; P Goldman
Journal:  Proc Natl Acad Sci U S A       Date:  1972-06       Impact factor: 11.205

Review 8.  Review: biocatalytic transformations of ferulic acid: an abundant aromatic natural product.

Authors:  J P Rosazza; Z Huang; L Dostal; T Volm; B Rousseau
Journal:  J Ind Microbiol       Date:  1995-12

9.  Microbial transformations of ferulic acid by Saccharomyces cerevisiae and Pseudomonas fluorescens.

Authors:  Z Huang; L Dostal; J P Rosazza
Journal:  Appl Environ Microbiol       Date:  1993-07       Impact factor: 4.792

10.  Caffeic acid metabolism by bacteria of the human gastrointestinal tract.

Authors:  M A Peppercorn; P Goldman
Journal:  J Bacteriol       Date:  1971-12       Impact factor: 3.490

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