Literature DB >> 24407798

Inhibition of pitted morning glory (Ipomoea lacunosa L.) and certain other weed species by phytotoxic components of wheat (Triticum aestivum L.) straw.

R A Liebl1, A D Worsham.   

Abstract

This study was conducted to determine if well-known phytotoxic effects of plant residues on crop growth could also be responsible for observed reductions of certain weed species in no-till cropping systems. An aqueous extract of field-grown wheat (Triticum aestivum L.) reduced the germination and root length of pitted morning glory (Ipomoea lacunosa L.) and common ragweed (Ambrosia artemisiifolia L.). Phytotoxicity was increased by about 70% when bioassays with the wheat extract on morning glory and ragweed were conducted in the presence of light. Phytotoxic substances were extracted from wheat with 2 N NaOH. The hydrolyzed extract was fractionated by thin-layer chromatography (TLC). The compound isolated by TLC having the greatest inhibitory effects on morning glory germination was identified using mass spectrometry and determined to be ferulic acid (4-hydroxy-3-methoxycinnamic acid). Ferulic acid at 5 × 10(3) M inhibited the germination and root length of morning glory 23 and 82%, respectively, and prickly sida (Sida spinosa L.) with carpels 85 and 82%, respectively. Crabgrass (Digitaria sanguinalis L.) germination was inhibited 100%. Ferulic acid had no effect on ragweed or prickly sida without carpels. Morning glory root and shoot biomass were reduced 52 and 26%, respectively, when morning glory was grown in sand and watered with a 5 × 10(3) M solution of ferulic acid. Ferulic acid in the presence of prickly sida seed carpels was found to undergo decarboxylation, forming a styrene derivative, 2-methoxy-4-ethenylphenol. The more phytotoxic styrene compound was produced by a bacterium isolated from the carpels of prickly sida seed. The study showed that ferulic acid and other compounds may indeed play a role in reducing the growth of certain weeds in no-tillage cropping systems.

Entities:  

Year:  1983        PMID: 24407798     DOI: 10.1007/BF00982209

Source DB:  PubMed          Journal:  J Chem Ecol        ISSN: 0098-0331            Impact factor:   2.626


  8 in total

Review 1.  PHYTOTOXIC SUBSTANCES FROM SOIL MICROORGANISMS AND CROP RESIDUES.

Authors:  T M MCCALLA; F A HASKINS
Journal:  Bacteriol Rev       Date:  1964-06

2.  Utilization by soil fungi of p-hydroxybenzaidehyde, ferulic acid, syringaldehyde and vanillin.

Authors:  M E HENDERSON; V C FARMER
Journal:  J Gen Microbiol       Date:  1955-02

3.  Enzyme reactions with phenolic compounds: formation of hydroxystyrenes through the decarboxylation of 4-hydroxycinnamic acids by Aerobacter.

Authors:  B J FINKLE; J C LEWIS; J W CORSE; R E LUNDIN
Journal:  J Biol Chem       Date:  1962-09       Impact factor: 5.157

4.  Some physiological characters of yeasts from soils and allied habitats.

Authors:  M E DI MENNA
Journal:  J Gen Microbiol       Date:  1959-02

5.  Decarboxylation of 4-hydroxycinnamic acids by Bacillus strains isolated from rat intestine.

Authors:  S R Indahl; R R Scheline
Journal:  Appl Microbiol       Date:  1968-04

6.  On the Mechanism of the Changes in Phenylalanine Ammonia-lyase Activity Induced by Ultraviolet and Blue Light in Gherkin Hypocotyls.

Authors:  G Engelsma
Journal:  Plant Physiol       Date:  1974-11       Impact factor: 8.340

7.  Accelerated soil mineralization, nitrification, and revegetation of abandoned fields due to the removal of crop-soil phytotoxicity.

Authors:  M A Lodhi
Journal:  J Chem Ecol       Date:  1981-07       Impact factor: 2.626

8.  Phytotoxic Substance from a Species of Penicillium.

Authors:  F A Norstadt; T M McCalla
Journal:  Science       Date:  1963-04-26       Impact factor: 47.728

  8 in total
  18 in total

Review 1.  Application of hyphenated chromatography-mass spectrometry techniques to plant allelopathy research.

Authors:  T Haig
Journal:  J Chem Ecol       Date:  2001-12       Impact factor: 2.626

2.  Correlation between phytotoxicity on annual ryegirass (Lolium rigidum) and production dynamics of allelochemicals within root exudates of an allelopathic wheat.

Authors:  Zhiqun Huang; Terry Haig; Hanwen Wu; Min An; Jim Pratley
Journal:  J Chem Ecol       Date:  2003-10       Impact factor: 2.626

3.  Can simultaneous inhibition of seedling growth and stimulation of rhizosphere bacterial populations provide evidence for phytotoxin transfer from plant residues in the bulk soil to the rhizosphere of sensitive species?

Authors:  K Staman; U Blum; F Louws; D Robertson
Journal:  J Chem Ecol       Date:  2001-04       Impact factor: 2.626

4.  Bacterial degradation of juglone : Evidence against allelopathy?

Authors:  G B Williamson; J D Weidenhamer
Journal:  J Chem Ecol       Date:  1990-05       Impact factor: 2.626

5.  Solution volume and seed number: Often overlooked factors in allelopathic bioassays.

Authors:  J D Weidenhamer; T C Morton; J T Romeo
Journal:  J Chem Ecol       Date:  1987-06       Impact factor: 2.626

6.  Allelopathic activity in wheat-conventional and wheat-no-till soils: Development of soil extract bioassays.

Authors:  U Blum; T M Gerig; A D Worsham; L D Holappa; L D King
Journal:  J Chem Ecol       Date:  1992-12       Impact factor: 2.626

7.  Influence of Phenolic acids on microbial populations in the rhizosphere of cucumber.

Authors:  S R Shafer; U Blum
Journal:  J Chem Ecol       Date:  1991-02       Impact factor: 2.626

8.  Isolation and partial characterization of phytotoxic compounds from lantana (Lantana camara L.).

Authors:  N R Achhireddy; M Singh; L L Achhireddy; H N Nigg; S Nagy
Journal:  J Chem Ecol       Date:  1985-08       Impact factor: 2.626

9.  Effects of ferulic acid and some of its microbial metabolic products on radicle growth of cucumber.

Authors:  U Blum; B R Dalton; J O Rawlings
Journal:  J Chem Ecol       Date:  1984-08       Impact factor: 2.626

10.  Phenolic acid content of soils from wheat-no till, wheat-conventional till, and fallow-conventional till soybean cropping systems.

Authors:  U Blum; T R Wentworth; K Klein; A D Worsham; L D King; T M Gerig; S W Lyu
Journal:  J Chem Ecol       Date:  1991-06       Impact factor: 2.626

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