Literature DB >> 13712063

An environmental survey of bakehouses and abattoirs for salmonellae.

R W HARVEY, W P PHILLIPS.   

Abstract

Keywords:  ABATTOIRS/microbiology; BAKING INDUSTRY; FOOD POISONING/prevention and control; PARATYPHOID FEVERS/prevention and control

Mesh：

Year:  1961        PMID： 13712063      PMCID： PMC2134392          DOI： 10.1017/s0022172400038730

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN： 0022-1724


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  18 in total

1.  An outbreak of salmonella food poisoning attributed to bakers' confectionery.

Authors:  R W HARVEY; T H PRICE; A R DAVIS; R B MORLEY-DAVIES
Journal:  J Hyg (Lond)       Date:  1961-03

2.  Special methods used in the laboratory for the investigation of outbreaks of Salmonella food poisoning.

Authors:  E S ANDERSON
Journal:  R Soc Health J       Date:  1960 Jul-Aug

3.  Survival of Salmonella paratyphi B in sewers; its significance in the investigation of paratyphoid outbreaks.

Authors:  R W HARVEY; W P PHILLIPS
Journal:  Lancet       Date:  1955-07-16       Impact factor: 79.321

4.  The epidemiological significance of sewage bacteriology.

Authors:  R W HARVEY
Journal:  Br J Clin Pract       Date:  1957-10

5.  The significance of the abattoir in salmonella infection in Bradford.

Authors:  V P McDONAGH; H G SMITH
Journal:  J Hyg (Lond)       Date:  1958-06

6.  An unusual outbreak of paratyphoid infection.

Authors:  C G NICOL
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1956-11

7.  Phage typing of Salmonella typhimurium: its place in epidemiological and epizootiological investigations.

Authors:  A FELIX
Journal:  J Gen Microbiol       Date:  1956-02

8.  Salmonella in fresh and smoked pork sausage.

Authors:  M M GALTON; W D LOWERY; A V HARDY
Journal:  J Infect Dis       Date:  1954 Nov-Dec       Impact factor: 5.226

9.  Paratyphoid fever and bakers' confectionery; an analysis of an epidemic in South Wales, 1952.

Authors:  S THOMSON
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1953-09

10.  Experimental human salmonellosis. I. Pathogenicity of strains of Salmonella meleagridis and Salmonella anatum obtained from spray-dried whole egg.

Authors:  N B McCULLOUGH; C W EISELE
Journal:  J Infect Dis       Date:  1951 May-Jun       Impact factor: 5.226
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  9 in total

1.  The examination of samples infected with multiple salmonella serotypes.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1967-09

2.  Epidemiologic aspects of salmonellosis in Hawaii.

Authors:  K L Gould; J M Gooch; G Q Ching
Journal:  Am J Public Health       Date:  1972-09       Impact factor: 9.308

3.  Salmonellas in sewage. A study in latent human infection.

Authors:  R W Harvey; T H Price; D W Foster; W C Griffiths
Journal:  J Hyg (Lond)       Date:  1969-09

4.  Quality control tests of two salmonella enrichment media using different inocula.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1975-06

5.  A comparison of two modifications of Rappaport's enrichment medium (R25 and RV) for the isolation of salmonellas from sewage polluted natural water.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1983-12

6.  Enrichment medium for selection of Salmonella from fish homogenate.

Authors:  H Raj
Journal:  Appl Microbiol       Date:  1966-01

7.  An evaluation of strontium chloride, Rappaport and strontium selenite enrichment for the isolation of salmonellas from man, animals, meat products and abattoir effluents.

Authors:  J B Iveson; E M Mackay-Scollay
Journal:  J Hyg (Lond)       Date:  1972-06

8.  INCIDENCE OF SALMONELLAE IN DRESSED BROILER-FRYER CHICKENS.

Authors:  M WOODBURN
Journal:  Appl Microbiol       Date:  1964-11

9.  Sewer and drain swabbing as a means of investigating salmonellosis.

Authors:  R W Harvey; T H Price
Journal:  J Hyg (Lond)       Date:  1970-12
  9 in total

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