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Literature DB >> 13588910

[Effect of dietary fats on blood coagulation and its possible significance in arteriosclerosis].

Abstract

Entities: Disease

Keywords: ARTERIOSCLEROSIS/blood in; BLOOD COAGULATION/effect of drugs on; FATS/effects

Year: 1958 PMID： 13588910 DOI： 10.1007/bf01481946

Source DB: PubMed Journal: Klin Wochenschr ISSN： 0023-2173

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57 in total

Authors: H SCHOLL; G SCHETTLER
Journal: Dtsch Med Wochenschr Date: 1957-08-30 Impact factor: 0.628

Authors: M FRIDEMAN; R H ROSENMAN; V CARROLL
Journal: Circulation Date: 1958-05 Impact factor: 29.690

Authors: E GREPPI
Journal: Gerontologia Date: 1957

Authors: P BARKHAN; M J NEWLANDS; F WILD
Journal: Lancet Date: 1956-08-04 Impact factor: 79.321

Authors: T ASTRUP
Journal: Lancet Date: 1956-09-15 Impact factor: 79.321

Authors: P J SNOW
Journal: Lancet Date: 1957-01-12 Impact factor: 79.321

Authors: G SCHETTLER; H JOBST
Journal: Dtsch Med Wochenschr Date: 1955-07-22 Impact factor: 0.628

Authors: J C POOLE
Journal: Br J Haematol Date: 1955-04 Impact factor: 6.998

Authors: J M WALDRON; B BEIDELMAN; G G DUNCAN
Journal: Gastroenterology Date: 1951-03 Impact factor: 22.682

Authors: J N MORRIS
Journal: Lancet Date: 1951-01-13 Impact factor: 79.321

4 in total

Authors: M EGGSTEIN; G SCHETTLER
Journal: Klin Wochenschr Date: 1959-05-01

Authors: H BAUER
Journal: Dtsch Z Nervenheilkd Date: 1960

Authors: B KOMMERELL; H D BERGER
Journal: Klin Wochenschr Date: 1959-10-01

Authors: B KOMMERELL; H D BERGER
Journal: Klin Wochenschr Date: 1960-02-01

4 in total