Literature DB >> 13416189

Differentiation of microorganisms by means of the infrared spectra of their acetone extracts.

R T O'CONNOR, E R MCCALL, E F DUPRE.   

Abstract

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Keywords:  BACTERIA

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Year:  1957        PMID: 13416189      PMCID: PMC289798          DOI: 10.1128/jb.73.3.303-313.1957

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  17 in total

1.  Group classification of virus preparations by infrared spectroscopy.

Authors:  A A BENEDICT
Journal:  J Bacteriol       Date:  1955-03       Impact factor: 3.490

2.  Infrared spectroscopy of biologic materials in aqueous solutions.

Authors:  E R BLOUT; H LENORMANT
Journal:  J Opt Soc Am       Date:  1953-11

3.  Infrared spectroscopy in bacteriological research.

Authors:  H M RANDALL; D W SMITH
Journal:  J Opt Soc Am       Date:  1953-11

4.  Glycogen of enteric bacteria.

Authors:  S LEVINE; H J STEVENSON; E C TABOR; R H BORDNER; L A CHAMBERS
Journal:  J Bacteriol       Date:  1953-12       Impact factor: 3.490

5.  Effect of certain antibacterial agents on the infrared spectrum of Micrococcus pyogenes var. aureus.

Authors:  J H BAILEY; C M MARTINI; F C NACHOD
Journal:  J Bacteriol       Date:  1953-06       Impact factor: 3.490

6.  Infrared spectrophotometry of enteric bacteria.

Authors:  S LEVINE; H J R STEVENSON; L A CHAMBERS; B A KENNER
Journal:  J Bacteriol       Date:  1953-01       Impact factor: 3.490

7.  Infrared Spectra of Tissues.

Authors:  E R Blout; R C Mellors
Journal:  Science       Date:  1949-08-05       Impact factor: 47.728

8.  Infrared spectrophotometry as a means for identification of bacteria.

Authors:  H J R STEVENSON; O E A BOLDUAN
Journal:  Science       Date:  1952-08-01       Impact factor: 47.728

9.  Correlation of biologic properties of strains of Mycobacterium with infra-red spectrums. I. Reproducibility of extracts of M. tuberculosis as determined by infra-red spectroscopy.

Authors:  H M RANDALL; D W SMITH; A C COLM; W J NUNGESTER
Journal:  Am Rev Tuberc       Date:  1951-04

10.  Infrared spectrophotometry of Hansenula and Saccharomyces whole yeast cells and yeast cellulose.

Authors:  S SIMON; L R HEDRICK
Journal:  J Bacteriol       Date:  1955-01       Impact factor: 3.490

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  3 in total

1.  Detection of specific lipids in mycobacteria by infrared spectroscopy.

Authors:  D W SMITH; H M RANDALL; A P MACLENNAN; R K PUTNEY; S V RAO
Journal:  J Bacteriol       Date:  1960-02       Impact factor: 3.490

2.  Infra-red spectroscopy and its application to microbiology.

Authors:  K P NORRIS
Journal:  J Hyg (Lond)       Date:  1959-09

3.  An infrared spectrophotometric study of some strains of Staphylococcus aureus.

Authors:  J E MOHR; P B CARTER; G W COCHRAN
Journal:  Appl Microbiol       Date:  1962-03
  3 in total

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