Literature DB >> 13117791

Glycogen of enteric bacteria.

S LEVINE, H J STEVENSON, E C TABOR, R H BORDNER, L A CHAMBERS.   

Abstract

Entities:  

Keywords:  AEROBACTER AEROGENES/metabolism; ESCHERICHIA COLI; GLYCOGEN; POLYSACCHARIDES; SALMONELLA; SPECTROMETRY

Mesh：

Substances：

Year:  1953        PMID： 13117791      PMCID： PMC317459          DOI： 10.1128/jb.66.6.664-670.1953

Source DB:  PubMed          Journal:  J Bacteriol        ISSN： 0021-9193            Impact factor:   3.490


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  7 in total

1.  Studies on the macro-molecular organization of microbial cells.

Authors:  H K SCHACHMAN; A B PARDEE; R Y STANIER
Journal:  Arch Biochem Biophys       Date:  1952-07       Impact factor: 4.013

2.  [The glycogen of Bacillus megatherium].

Authors:  C BARRY; R GAVARD; G MILHAUD; J P AUBERT
Journal:  C R Hebd Seances Acad Sci       Date:  1952-11-03

3.  Infrared spectrophotometry of enteric bacteria.

Authors:  S LEVINE; H J R STEVENSON; L A CHAMBERS; B A KENNER
Journal:  J Bacteriol       Date:  1953-01       Impact factor: 3.490

4.  Identification of glycogen in whole bacterial cells by infrared spectrophotometry.

Authors:  S LEVINE; H J STEVENSON; R H BORDNER
Journal:  Science       Date:  1953-07-31       Impact factor: 47.728

5.  The Conversion of Sucrose to a Polysaccharide of the Starch-Glycogen Class by Neisseria from the Pharynx.

Authors:  E J Hehre; D M Hamilton
Journal:  J Bacteriol       Date:  1948-02       Impact factor: 3.490

6.  Infrared spectrophotometry as a means for identification of bacteria.

Authors:  H J R STEVENSON; O E A BOLDUAN
Journal:  Science       Date:  1952-08-01       Impact factor: 47.728

7.  Factors influencing the polysaccharide content of Escherichia coli.

Authors:  S DAGLEY; E A DAWES
Journal:  Biochem J       Date:  1949       Impact factor: 3.857
  7 in total
  12 in total

1.  Detection of specific lipids in mycobacteria by infrared spectroscopy.

Authors:  D W SMITH; H M RANDALL; A P MACLENNAN; R K PUTNEY; S V RAO
Journal:  J Bacteriol       Date:  1960-02       Impact factor: 3.490

2.  Characterization of intracellular, glucosidic polysaccharide produced by Brucella suis.

Authors:  N D GARY; L L KUPFERBERG; L H GRAF
Journal:  J Bacteriol       Date:  1958-10       Impact factor: 3.490

3.  Infra-red spectroscopy and its application to microbiology.

Authors:  K P NORRIS
Journal:  J Hyg (Lond)       Date:  1959-09

4.  Differentiation of microorganisms by means of the infrared spectra of their acetone extracts.

Authors:  R T O'CONNOR; E R MCCALL; E F DUPRE
Journal:  J Bacteriol       Date:  1957-03       Impact factor: 3.490

5.  Bacterial identification by infrared spectrophotometry. II. Effect of instrumental and environmental variables.

Authors:  B A KENNER; J W RIDDLE; S W ROCKWOOD; R H BORDNER
Journal:  J Bacteriol       Date:  1958-01       Impact factor: 3.490

6.  Bacterial identification by infrared spectrophotometry.

Authors:  R H BORDNER; P W KABLER; B A KENNER; J W RIDDLE; S W ROCKWOOD; H J STEVENSON
Journal:  J Bacteriol       Date:  1956-11       Impact factor: 3.490

7.  The oxidative pathway of carbohydrate metabolism in Escherichia coli. III. Glucose 6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase in cells grown under different conditions.

Authors:  D B MCNAIR SCOTT
Journal:  Biochem J       Date:  1956-08       Impact factor: 3.857

8.  Infrared spectrophotometry of cellular constituents of leptospires.

Authors:  M D SCHNEIDER; J McLAUGHLIN
Journal:  J Bacteriol       Date:  1955-07       Impact factor: 3.490

9.  An infrared spectrophotometric study of some strains of Staphylococcus aureus.

Authors:  J E MOHR; P B CARTER; G W COCHRAN
Journal:  Appl Microbiol       Date:  1962-03

10.  Characterization of a Cytoplasmic Reserve Glucan from Ruminococcus albus.

Authors:  K J Cheng; R G Brown; J W Costerton
Journal:  Appl Environ Microbiol       Date:  1977-03       Impact factor: 4.792
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