Literature DB >> 16561448

The Conversion of Sucrose to a Polysaccharide of the Starch-Glycogen Class by Neisseria from the Pharynx.

E J Hehre1, D M Hamilton.   

Abstract

Entities:  

Keywords:  NEISSERIA; SACCHARIDES

Mesh:

Substances:

Year:  1948        PMID: 16561448      PMCID: PMC518429          DOI: 10.1128/jb.55.2.197-208.1948

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


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  3 in total

1.  The Production of Large Amounts of a Polysaccharid by Streptococcus salivarius.

Authors:  C F Niven; K L Smiley; J M Sherman
Journal:  J Bacteriol       Date:  1941-04       Impact factor: 3.490

2.  Biological Studies on Capsulated Yeasts.

Authors:  J Mager; M Aschner
Journal:  J Bacteriol       Date:  1947-03       Impact factor: 3.490

3.  The mechanism of polysaccharide production from sucrose.

Authors:  S Hestrin; S Avineri-Shapiro
Journal:  Biochem J       Date:  1944       Impact factor: 3.857

  3 in total
  9 in total

1.  Studies of a bacteriophage active against a chromogenic Neisseria.

Authors:  R L STONE; C G CULBERTSON; H M POWELL
Journal:  J Bacteriol       Date:  1956-05       Impact factor: 3.490

2.  Glycogen of enteric bacteria.

Authors:  S LEVINE; H J STEVENSON; E C TABOR; R H BORDNER; L A CHAMBERS
Journal:  J Bacteriol       Date:  1953-12       Impact factor: 3.490

Review 3.  GH13 amylosucrases and GH70 branching sucrases, atypical enzymes in their respective families.

Authors:  Claire Moulis; Isabelle André; Magali Remaud-Simeon
Journal:  Cell Mol Life Sci       Date:  2016-05-03       Impact factor: 9.261

4.  Formation and function of the glycogen-like polysaccharide of Arthrobacter.

Authors:  L P Zevenhuizen
Journal:  Antonie Van Leeuwenhoek       Date:  1966       Impact factor: 2.271

5.  Purification and properties of glycogen isolated from a blue-green alga, Nostoc muscorum.

Authors:  L Chao; C C Bowen
Journal:  J Bacteriol       Date:  1971-01       Impact factor: 3.490

Review 6.  Branhamella catarrhalis: an organism gaining respect as a pathogen.

Authors:  B W Catlin
Journal:  Clin Microbiol Rev       Date:  1990-10       Impact factor: 26.132

7.  Galactosidase activity of lactose-positive Neisseria.

Authors:  W P Corbett; B W Catlin
Journal:  J Bacteriol       Date:  1968-01       Impact factor: 3.490

8.  Intracellular starch formation in corynebacteria.

Authors:  E B CARRIER; C S McCLESKEY
Journal:  J Bacteriol       Date:  1962-05       Impact factor: 3.490

Review 9.  Versatile biotechnological applications of amylosucrase, a novel glucosyltransferase.

Authors:  Dong-Ho Seo; Sang-Ho Yoo; Seung-Jun Choi; Young-Rok Kim; Cheon-Seok Park
Journal:  Food Sci Biotechnol       Date:  2019-11-01       Impact factor: 2.391

  9 in total

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