Literature DB >> 10427054

Transport and utilization of hexoses and pentoses in the halotolerant yeast Debaryomyces hansenii.

A Nobre1, C Lucas, C Leão.   

Abstract

Debaryomyces hansenii is a yeast species that is known for its halotolerance. This organism has seldom been mentioned as a pentose consumer. In the present work, a strain of this species was investigated with respect to the utilization of pentoses and hexoses in mixtures and as single carbon sources. Growth parameters were calculated for batch aerobic cultures containing pentoses, hexoses, and mixtures of both types of sugars. Growth on pentoses was slower than growth on hexoses, but the values obtained for biomass yields were very similar with the two types of sugars. Furthermore, when mixtures of two sugars were used, a preference for one carbon source did not inhibit consumption of the other. Glucose and xylose were transported by cells grown on glucose via a specific low-affinity facilitated diffusion system. Cells derepressed by growth on xylose had two distinct high-affinity transport systems for glucose and xylose. The sensitivity of labeled glucose and xylose transport to dissipation of the transmembrane proton gradient by the protonophore carbonyl cyanide m-chlorophenylhydrazone allowed us to consider these transport systems as proton symports, although the cells displayed sugar-associated proton uptake exclusively in the presence of NaCl or KCl. When the V(max) values of transport systems for glucose and xylose were compared with glucose- and xylose-specific consumption rates during growth on either sugar, it appeared that transport did not limit the growth rate.

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Year:  1999        PMID: 10427054      PMCID: PMC91539     

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  11 in total

1.  Physiological basis for the high salt tolerance of Debaryomyces hansenii.

Authors:  C Prista; A Almagro; M C Loureiro-Dias; J Ramos
Journal:  Appl Environ Microbiol       Date:  1997-10       Impact factor: 4.792

2.  Fermentation of D-xylose, D-glucose, L-arabinose mixture by Pichia stipitis: Effect of the oxygen transfer rate on fermentation performance.

Authors:  J P Delgenes; R Moletta; J M Navarro
Journal:  Biotechnol Bioeng       Date:  1989-07       Impact factor: 4.530

3.  Metabolic flux response to salt-induced stress in the halotolerant yeast Debaryomyces hansenii.

Authors:  M Luisa Neves; Rui P Oliveira; Cândida M Lucas
Journal:  Microbiology (Reading)       Date:  1997-04       Impact factor: 2.777

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Authors:  N van Uden
Journal:  Arch Mikrobiol       Date:  1967

5.  Characterization of a glycerol/H+ symport in the halotolerant yeast Pichia sorbitophila.

Authors:  F Lages; C Lucas
Journal:  Yeast       Date:  1995-02       Impact factor: 3.239

6.  Movements of protons coupled to glucose transport in yeasts. A comparative study among 248 yeast strains.

Authors:  M C Loureiro-Dias
Journal:  Antonie Van Leeuwenhoek       Date:  1988       Impact factor: 2.271

7.  D-xylose utilization by Saccharomyces cerevisiae.

Authors:  C van Zyl; B A Prior; S G Kilian; J L Kock
Journal:  J Gen Microbiol       Date:  1989-11

8.  The kinetics and regulation of M-xylose transport in Candida utilis.

Authors:  S G Kilian; B A Prior; J C du Preez
Journal:  World J Microbiol Biotechnol       Date:  1993-05       Impact factor: 3.312

9.  Characterization of low- and high-affinity glucose transports in the yeast Kluyveromyces marxianus.

Authors:  B Gasnier
Journal:  Biochim Biophys Acta       Date:  1987-10-16

10.  Proton-linked D-xylose transport in Escherichia coli.

Authors:  V M Lam; K R Daruwalla; P J Henderson; M C Jones-Mortimer
Journal:  J Bacteriol       Date:  1980-07       Impact factor: 3.490

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  7 in total

1.  Complete mitochondrial genome sequence of the yeast Pichia farinosa and comparative analysis of closely related species.

Authors:  Paul P Jung; Anne Friedrich; Jean-Luc Souciet; Véronique Louis; Serge Potier; Jacky de Montigny; Joseph Schacherer
Journal:  Curr Genet       Date:  2010-09-10       Impact factor: 3.886

2.  Functional survey for heterologous sugar transport proteins, using Saccharomyces cerevisiae as a host.

Authors:  Eric Young; Ashley Poucher; Austin Comer; Alexandra Bailey; Hal Alper
Journal:  Appl Environ Microbiol       Date:  2011-03-18       Impact factor: 4.792

3.  Regulated expression of green fluorescent protein in Debaryomyces hansenii.

Authors:  Ricardo G Maggi; Nadathur S Govind
Journal:  J Ind Microbiol Biotechnol       Date:  2004-07-17       Impact factor: 3.346

4.  Stimulation of zero-trans rates of lactose and maltose uptake into yeasts by preincubation with hexose to increase the adenylate energy charge.

Authors:  Pedro M R Guimarães; Jyri-Pekka Multanen; Lucília Domingues; José A Teixeira; John Londesborough
Journal:  Appl Environ Microbiol       Date:  2008-03-31       Impact factor: 4.792

5.  Engineering of yeast hexose transporters to transport D-xylose without inhibition by D-glucose.

Authors:  Alexander Farwick; Stefan Bruder; Virginia Schadeweg; Mislav Oreb; Eckhard Boles
Journal:  Proc Natl Acad Sci U S A       Date:  2014-03-24       Impact factor: 11.205

6.  Characterization of new polyol/H+ symporters in Debaryomyces hansenii.

Authors:  Iliana Pereira; Ana Madeira; Catarina Prista; Maria C Loureiro-Dias; Maria José Leandro
Journal:  PLoS One       Date:  2014-02-04       Impact factor: 3.240

7.  Inferring gene family histories in yeast identifies lineage specific expansions.

Authors:  Ryan M Ames; Daniel Money; Simon C Lovell
Journal:  PLoS One       Date:  2014-06-12       Impact factor: 3.240

  7 in total

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