Literature DB >> 9882648

Sequence analysis of the gene encoding amylosucrase from Neisseria polysaccharea and characterization of the recombinant enzyme.

G P De Montalk1, M Remaud-Simeon, R M Willemot, V Planchot, P Monsan.   

Abstract

The Neisseria polysaccharea gene encoding amylosucrase was subcloned and expressed in Escherichia coli. Sequencing revealed that the deduced amino acid sequence differs significantly from that previously published. Comparison of the sequence with that of enzymes of the alpha-amylase family predicted a (beta/alpha)8-barrel domain. Six of the eight highly conserved regions in amylolytic enzymes are present in amylosucrase. Among them, four constitute the active site in alpha-amylases. These sites were also conserved in the sequence of glucosyltransferases and dextransucrases. Nevertheless, the evolutionary tree does not show strong homology between them. The amylosucrase was purified by affinity chromatography between fusion protein glutathione S-transferase-amylosucrase and glutathione-Sepharose 4B. The pure enzyme linearly elongated some branched chains of glycogen, to an average degree of polymerization of 75.

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Year:  1999        PMID: 9882648      PMCID: PMC93388     

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  30 in total

1.  Synthesis of a polysaccharide of the starch-glycogen class from sucrose by a cell free, bacterial enzyme system.

Authors:  E J HEHRE
Journal:  J Biol Chem       Date:  1949-01       Impact factor: 5.157

2.  Glycogen synthesis by amylosucrase from Neisseria perflava.

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Journal:  Can J Microbiol       Date:  1977-09       Impact factor: 2.419

Review 3.  Parallel beta/alpha-barrels of alpha-amylase, cyclodextrin glycosyltransferase and oligo-1,6-glucosidase versus the barrel of beta-amylase: evolutionary distance is a reflection of unrelated sequences.

Authors:  S Janecek
Journal:  FEBS Lett       Date:  1994-10-17       Impact factor: 4.124

4.  Refined molecular structure of pig pancreatic alpha-amylase at 2.1 A resolution.

Authors:  S B Larson; A Greenwood; D Cascio; J Day; A McPherson
Journal:  J Mol Biol       Date:  1994-02-04       Impact factor: 5.469

5.  Cloning and characterization of the gene for amylosucrase from Neisseria polysaccharea: production of a linear alpha-1,4-glucan.

Authors:  V Büttcher; T Welsh; L Willmitzer; J Kossmann
Journal:  J Bacteriol       Date:  1997-05       Impact factor: 3.490

6.  Characterization of Leuconostoc mesenteroides NRRL B-512F dextransucrase (DSRS) and identification of amino-acid residues playing a key role in enzyme activity.

Authors:  V Monchois; M Remaud-Simeon; R R Russell; P Monsan; R M Willemot
Journal:  Appl Microbiol Biotechnol       Date:  1997-10       Impact factor: 4.813

7.  Site-directed mutagenesis of catalytic active-site residues of Taka-amylase A.

Authors:  T Nagashima; S Tada; K Kitamoto; K Gomi; C Kumagai; H Toda
Journal:  Biosci Biotechnol Biochem       Date:  1992-02       Impact factor: 2.043

8.  Structure and possible catalytic residues of Taka-amylase A.

Authors:  Y Matsuura; M Kusunoki; W Harada; M Kakudo
Journal:  J Biochem       Date:  1984-03       Impact factor: 3.387

9.  A new taxon in the genus Neisseria.

Authors:  J Y Riou; M Guibourdenche; M Y Popoff
Journal:  Ann Microbiol (Paris)       Date:  1983 Sep-Oct

10.  Neisseria perflava amylosucrase: characterization of its product polysaccharide and a study of its inhibition by sucrose derivatives.

Authors:  B Y Tao; P J Reilly; J F Robyt
Journal:  Carbohydr Res       Date:  1988-10-01       Impact factor: 2.104

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  19 in total

1.  Molecular characterization of DSR-E, an alpha-1,2 linkage-synthesizing dextransucrase with two catalytic domains.

Authors:  Sophie Bozonnet; Marguerite Dols-Laffargue; Emeline Fabre; Sandra Pizzut; Magali Remaud-Simeon; Pierre Monsan; René-Marc Willemot
Journal:  J Bacteriol       Date:  2002-10       Impact factor: 3.490

2.  Combinatorial engineering to enhance thermostability of amylosucrase.

Authors:  Stéphane Emond; Isabelle André; Kais Jaziri; Gabrielle Potocki-Véronèse; Philippe Mondon; Khalil Bouayadi; Hakim Kharrat; Pierre Monsan; Magali Remaud-Simeon
Journal:  Protein Sci       Date:  2008-04-25       Impact factor: 6.725

3.  Novel product specificity toward erlose and panose exhibited by multisite engineered mutants of amylosucrase.

Authors:  Alizée Vergès; Emmanuelle Cambon; Sophie Barbe; Claire Moulis; Magali Remaud-Siméon; Isabelle André
Journal:  Protein Sci       Date:  2017-02-12       Impact factor: 6.725

4.  Preparation and characterization of the inclusion complexes between amylosucrase-treated waxy starch and palmitic acid.

Authors:  Hye In Kim; Ha Ram Kim; Seung Jun Choi; Cheon-Seok Park; Tae Wha Moon
Journal:  Food Sci Biotechnol       Date:  2017-04-30       Impact factor: 2.391

5.  The structural characteristics of amylosucrase-treated waxy corn starch and relationship between its in vitro digestibility.

Authors:  Cheon-Seok Park; Inmyoung Park
Journal:  Food Sci Biotechnol       Date:  2017-04-30       Impact factor: 2.391

6.  Structural investigation of the thermostability and product specificity of amylosucrase from the bacterium Deinococcus geothermalis.

Authors:  Frédéric Guérin; Sophie Barbe; Sandra Pizzut-Serin; Gabrielle Potocki-Véronèse; David Guieysse; Valérie Guillet; Pierre Monsan; Lionel Mourey; Magali Remaud-Siméon; Isabelle André; Samuel Tranier
Journal:  J Biol Chem       Date:  2011-12-29       Impact factor: 5.157

Review 7.  GH13 amylosucrases and GH70 branching sucrases, atypical enzymes in their respective families.

Authors:  Claire Moulis; Isabelle André; Magali Remaud-Simeon
Journal:  Cell Mol Life Sci       Date:  2016-05-03       Impact factor: 9.261

8.  Highly hydrolytic reuteransucrase from probiotic Lactobacillus reuteri strain ATCC 55730.

Authors:  S Kralj; E Stripling; P Sanders; G H van Geel-Schutten; L Dijkhuizen
Journal:  Appl Environ Microbiol       Date:  2005-07       Impact factor: 4.792

9.  Conserved repeat motifs and glucan binding by glucansucrases of oral streptococci and Leuconostoc mesenteroides.

Authors:  Deepan S H Shah; Gilles Joucla; Magali Remaud-Simeon; Roy R B Russell
Journal:  J Bacteriol       Date:  2004-12       Impact factor: 3.490

10.  Molecular characterization of a novel glucosyltransferase from Lactobacillus reuteri strain 121 synthesizing a unique, highly branched glucan with alpha-(1-->4) and alpha-(1-->6) glucosidic bonds.

Authors:  S Kralj; G H van Geel-Schutten; H Rahaoui; R J Leer; E J Faber; M J E C van der Maarel; L Dijkhuizen
Journal:  Appl Environ Microbiol       Date:  2002-09       Impact factor: 4.792

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