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Review 1. Free N-linked oligosaccharide chains: formation and degradation.

Authors: Tadashi Suzuki; Yoko Funakoshi
Journal: Glycoconj J Date: 2006-07 Impact factor: 2.916

Authors: T Suzuki; K Kitajima; S Inoue; Y Inoue
Journal: Glycoconj J Date: 1995-06 Impact factor: 2.916

Authors: R J Pierce; G Spik; J Montreuil
Journal: Biochem J Date: 1979-06-15 Impact factor: 3.857

Authors: B Priem; K C Gross
Journal: Plant Physiol Date: 1992-01 Impact factor: 8.340

Authors: Yoichiro Harada; Hiroto Hirayama; Tadashi Suzuki
Journal: Cell Mol Life Sci Date: 2015-03-14 Impact factor: 9.261

Authors: B Priem; R Gitti; C A Bush; K C Gross
Journal: Plant Physiol Date: 1993-06 Impact factor: 8.340

Authors: S Lhernould; Y Karamanos; S Bourgerie; G Strecker; R Julien; H Morvan
Journal: Glycoconj J Date: 1992-08 Impact factor: 2.916

Authors: Akira Kobata
Journal: Proc Jpn Acad Ser B Phys Biol Sci Date: 2013 Impact factor: 3.493

8 in total