Literature DB >> 9041645

Structural characterization of the molten globule of alpha-lactalbumin by solution X-ray scattering.

M Kataoka1, K Kuwajima, F Tokunaga, Y Goto.   

Abstract

A compact denatured state is often observed under a mild denaturation condition for various proteins. A typical example is the alpha-lactalbumin molten globule. Although the molecular compactness and shape are the essential properties for defining the molten globule, there have been ambiguities of these properties for the molten globule of alpha-lactalbumin. Using solution X-ray scattering, we have examined the structural properties of two types of molten globule of alpha-lactalbumin, the apo-protein at neutral pH and the acid molten globule. The radius of gyration for the native holo-protein was 15.7 A, but the two different molten globules both had a radius of gyration of 17.2 A. The maximum dimension of the molecule was also increased from 50 A for the native state to 60 A for the molten globule. These values clearly indicate that the molten globule is not as compact as the native state. The increment in the radius of gyration was less than 10% for the alpha-lactalbumin molten globule, compared with up to 30% for the molten globules of other globular proteins. Intramolecular disulfide bonds restrict the molecular expansion of the molten globule. The distance distribution function of the alpha-lactalbumin molten globule is composed of a single peak suggesting a globular shape, which is simply swollen from the native state. The scattering profile in the high Q region of the molten globule indicates the presence of a significant amount of tertiary fold. Based on the structural properties obtained by solution X-ray scattering, general and conceptual structural images for the molten globules of various proteins are described and compared with the individual, detailed structural model obtained by nuclear magnetic resonance.

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Year:  1997        PMID: 9041645      PMCID: PMC2143659          DOI: 10.1002/pro.5560060219

Source DB:  PubMed          Journal:  Protein Sci        ISSN: 0961-8368            Impact factor:   6.725


  47 in total

1.  Three-state denaturation of alpha-lactalbumin by guanidine hydrochloride.

Authors:  K Kuwajima; K Nitta; M Yoneyama; S Sugai
Journal:  J Mol Biol       Date:  1976-09-15       Impact factor: 5.469

2.  Compact state of a protein molecule with pronounced small-scale mobility: bovine alpha-lactalbumin.

Authors:  D A Dolgikh; L V Abaturov; I A Bolotina; E V Brazhnikov; V E Bychkova; R I Gilmanshin; G V Semisotnov; E I Tiktopulo; O B Ptitsyn
Journal:  Eur Biophys J       Date:  1985       Impact factor: 1.733

3.  Optimization of rates of protein folding: the nucleation-condensation mechanism and its implications.

Authors:  A R Fersht
Journal:  Proc Natl Acad Sci U S A       Date:  1995-11-21       Impact factor: 11.205

Review 4.  Compact intermediate states in protein folding.

Authors:  A L Fink
Journal:  Annu Rev Biophys Biomol Struct       Date:  1995

5.  A protein dissection study of a molten globule.

Authors:  Z Y Peng; P S Kim
Journal:  Biochemistry       Date:  1994-03-01       Impact factor: 3.162

6.  Comparison of the transient folding intermediates in lysozyme and alpha-lactalbumin.

Authors:  K Kuwajima; Y Hiraoka; M Ikeguchi; S Sugai
Journal:  Biochemistry       Date:  1985-02-12       Impact factor: 3.162

7.  Alpha-Lactalbumin: compact state with fluctuating tertiary structure?

Authors:  D A Dolgikh; R I Gilmanshin; E V Brazhnikov; V E Bychkova; G V Semisotnov; O B Ptitsyn
Journal:  FEBS Lett       Date:  1981-12-28       Impact factor: 4.124

8.  Different subdomains are most protected from hydrogen exchange in the molten globule and native states of human alpha-lactalbumin.

Authors:  B A Schulman; C Redfield; Z Y Peng; C M Dobson; P S Kim
Journal:  J Mol Biol       Date:  1995-11-10       Impact factor: 5.469

9.  Comparison of the conformational stability of the molten globule and native states of horse cytochrome c. Effects of acetylation, heat, urea and guanidine-hydrochloride.

Authors:  Y Hagihara; Y Tan; Y Goto
Journal:  J Mol Biol       Date:  1994-04-01       Impact factor: 5.469

10.  Refined structure of baboon alpha-lactalbumin at 1.7 A resolution. Comparison with C-type lysozyme.

Authors:  K R Acharya; D I Stuart; N P Walker; M Lewis; D C Phillips
Journal:  J Mol Biol       Date:  1989-07-05       Impact factor: 5.469

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  32 in total

1.  Effect of a concentrated "inert" macromolecular cosolute on the stability of a globular protein with respect to denaturation by heat and by chaotropes: a statistical-thermodynamic model.

Authors:  A P Minton
Journal:  Biophys J       Date:  2000-01       Impact factor: 4.033

2.  The compact and expanded denatured conformations of apomyoglobin in the methanol-water solvent.

Authors:  Y O Kamatari; S Ohji; T Konno; Y Seki; K Soda; M Kataoka; K Akasaka
Journal:  Protein Sci       Date:  1999-04       Impact factor: 6.725

3.  Dynamical characterization of residual and non-native structures in a partially folded protein by (15)N NMR relaxation using a model based on a distribution of correlation times.

Authors:  Françoise Ochsenbein; Jean-Michel Neumann; Eric Guittet; Carine van Heijenoort
Journal:  Protein Sci       Date:  2002-04       Impact factor: 6.725

Review 4.  Natively unfolded proteins: a point where biology waits for physics.

Authors:  Vladimir N Uversky
Journal:  Protein Sci       Date:  2002-04       Impact factor: 6.725

5.  Partly folded states of members of the lysozyme/lactalbumin superfamily: a comparative study by circular dichroism spectroscopy and limited proteolysis.

Authors:  Patrizia Polverino de Laureto; Erica Frare; Rossella Gottardo; Herman Van Dael; Angelo Fontana
Journal:  Protein Sci       Date:  2002-12       Impact factor: 6.725

6.  Protein unfolding transitions in an intrinsically unstable annexin domain: molecular dynamics simulation and comparison with nuclear magnetic resonance data.

Authors:  Tru Huynh; Jeremy C Smith; Alain Sanson
Journal:  Biophys J       Date:  2002-08       Impact factor: 4.033

Review 7.  Understanding protein non-folding.

Authors:  Vladimir N Uversky; A Keith Dunker
Journal:  Biochim Biophys Acta       Date:  2010-02-01

8.  Limited proteolysis of bovine alpha-lactalbumin: isolation and characterization of protein domains.

Authors:  P Polverino de Laureto; E Scaramella; M Frigo; F G Wondrich; V De Filippis; M Zambonin; A Fontana
Journal:  Protein Sci       Date:  1999-11       Impact factor: 6.725

9.  Multiple subsets of side-chain packing in partially folded states of alpha-lactalbumins.

Authors:  K Hun Mok; Toshio Nagashima; Iain J Day; P J Hore; Christopher M Dobson
Journal:  Proc Natl Acad Sci U S A       Date:  2005-06-13       Impact factor: 11.205

10.  Protein folding and unfolding studied at atomic resolution by fast two-dimensional NMR spectroscopy.

Authors:  Paul Schanda; Vincent Forge; Bernhard Brutscher
Journal:  Proc Natl Acad Sci U S A       Date:  2007-06-25       Impact factor: 11.205

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