Literature DB >> 8607877

Inhibitory effect of fish oil N-3 polyunsaturated fatty acids on the expression of endothelial cell adhesion molecules.

E S Collie-Duguid1, K W Wahle.   

Abstract

A rapid, cost-effective and sensitive method of Northern analysis using specific oligonucleotide probes combined with chemiluminescence was used to detect adhesion molecule transcripts with as little as 50 ng of total RNA from activated primary human umbilical vein endothelial cells (HUVEC). Activation of cultured HUVEC with the inflammatory cytokine interleukin 1beta (IL-1beta) resulted in distinct time- and dose-dependent patterns of expression of ICAM-1, E-Selectin and VCAM-1 transcripts. The levels of all three transcripts were maximal after 2.5 hours of stimulation with IL-1beta. However, the upregulation of ICAM-1 mRNA levels in response to IL-1beta was much more stable than the transient induction of E-selectin and VCAM-1 transcripts. In addition, we have found that eicosapentaenoic acid (EPA) and docosapentaenoic acid (DHA) omega3 fatty acids that have been reported to modulate the adhesive properties of cells involved in immune/inflammatory responses do not affect the expression of ICAM-1, VCAM-1 or E-selectin in resting HUVEC. However, EPA (65 microM) or DHA (65 microM) do attenuate the induction of each of these adhesion molecules in IL-1beta-activated HUVEC.

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Year:  1996        PMID: 8607877     DOI: 10.1006/bbrc.1996.0516

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  21 in total

1.  Metabolic profiling of murine plasma reveals eicosapentaenoic acid metabolites protecting against endothelial activation and atherosclerosis.

Authors:  Yajin Liu; Xuan Fang; Xu Zhang; Jing Huang; Jinlong He; Liyuan Peng; Chenji Ye; Yingmei Wang; Fengxia Xue; Ding Ai; Dan Li; Yi Zhu
Journal:  Br J Pharmacol       Date:  2017-09-05       Impact factor: 8.739

Review 2.  Long-term intake of dietary fat and risk of ulcerative colitis and Crohn's disease.

Authors:  Ashwin N Ananthakrishnan; Hamed Khalili; Gauree G Konijeti; Leslie M Higuchi; Punyanganie de Silva; Charles S Fuchs; Walter C Willett; James M Richter; Andrew T Chan
Journal:  Gut       Date:  2013-07-04       Impact factor: 23.059

3.  Docosahexaenoic acid reduces suppressive and migratory functions of CD4+CD25+ regulatory T-cells.

Authors:  Akadiri Yessoufou; Aude Plé; Kabirou Moutairou; Aziz Hichami; Naim Akhtar Khan
Journal:  J Lipid Res       Date:  2009-06-27       Impact factor: 5.922

4.  Influence of dietary supplementation with long-chain n-3 or n-6 polyunsaturated fatty acids on blood inflammatory cell populations and functions and on plasma soluble adhesion molecules in healthy adults.

Authors:  F Thies; E A Miles; G Nebe-von-Caron; J R Powell; T L Hurst; E A Newsholme; P C Calder
Journal:  Lipids       Date:  2001-11       Impact factor: 1.880

5.  The fish oil ingredient, docosahexaenoic acid, activates cytosolic phospholipase A₂ via GPR120 receptor to produce prostaglandin E₂ and plays an anti-inflammatory role in macrophages.

Authors:  Yueqin Liu; Li-Yuan Chen; Milena Sokolowska; Michael Eberlein; Sara Alsaaty; Asuncion Martinez-Anton; Carolea Logun; Hai-Yan Qi; James H Shelhamer
Journal:  Immunology       Date:  2014-09       Impact factor: 7.397

Review 6.  Olive oil and modulation of cell signaling in disease prevention.

Authors:  Klaus W J Wahle; Donatella Caruso; Julio J Ochoa; Jose L Quiles
Journal:  Lipids       Date:  2004-12       Impact factor: 1.880

7.  The omega-3 fatty acid docosahexaenoic acid favorably modulates the inflammatory pathways and macrophage polarization within aorta of LDLR(-/-) mice.

Authors:  Cécile Gladine; Monika Zmojdzian; Laurie Joumard-Cubizolles; Marie-Anne Verny; Blandine Comte; Andrzej Mazur
Journal:  Genes Nutr       Date:  2014-08-19       Impact factor: 5.523

8.  Comparative effects of fatty acids on endothelial inflammatory gene expression.

Authors:  Danielle I Shaw; Wendy L Hall; Natasha R Jeffs; Christine M Williams
Journal:  Eur J Nutr       Date:  2007-08-21       Impact factor: 5.614

9.  Nutrients: the environmental regulation of cardiovascular gene expression.

Authors:  Marilena Minieri; Paolo Di Nardo
Journal:  Genes Nutr       Date:  2007-09-27       Impact factor: 5.523

Review 10.  Dietary intake of fish, n-3 polyunsaturated fatty acids, and risk of inflammatory bowel disease: a systematic review and meta-analysis of observational studies.

Authors:  Hadis Mozaffari; Elnaz Daneshzad; Bagher Larijani; Nick Bellissimo; Leila Azadbakht
Journal:  Eur J Nutr       Date:  2019-01-24       Impact factor: 5.614

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