Literature DB >> 7928784

Effect of stress treatments on the detection of Listeria monocytogenes and enterotoxigenic Escherichia coli by the polymerase chain reaction.

C I Masters1, J A Shallcross, B M Mackey.   

Abstract

The relationship between viability assessed by plate counts and detectability by gene probe-polymerase chain reaction (PCR) techniques was examined with cells of Escherichia coli and Listeria monocytogenes previously exposed to a range of stress treatments. In all cases the organisms were detectable by PCR after plate counts had declined to zero. Treatment with acid or hydrogen peroxide caused loss of PCR soon after viability was lost, but strong PCR signals were obtained from starved or desiccated cells long after cells became non-viable. Exposure to temperatures up to 100 degrees C had little effect on detection by PCR and even autoclaving cells at 121 degrees C for 15 min failed to abolish PCR detection completely. There is thus no simple relationship between viability and detectability by PCR. Detection of pathogens by PCR in environmental monitoring requires additional evidence of viability before risk can be properly assessed.

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Year:  1994        PMID: 7928784     DOI: 10.1111/j.1365-2672.1994.tb03047.x

Source DB:  PubMed          Journal:  J Appl Bacteriol        ISSN: 0021-8847


  27 in total

1.  Comparison of methods for DNA isolation from food samples for detection of Shiga toxin-producing Escherichia coli by real-time PCR.

Authors:  Loree C Heller; Carisa R Davis; K Kealy Peak; David Wingfield; Andrew C Cannons; Philip T Amuso; Jacqueline Cattani
Journal:  Appl Environ Microbiol       Date:  2003-03       Impact factor: 4.792

2.  Detection of viable Listeria monocytogenes with a 5' nuclease PCR assay.

Authors:  D M Norton; C A Batt
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

3.  Development of reverse transcription (RT)-PCR and real-time RT-PCR assays for rapid detection and quantification of viable yeasts and molds contaminating yogurts and pasteurized food products.

Authors:  Gianluca Bleve; Lucia Rizzotti; Franco Dellaglio; Sandra Torriani
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

4.  PCR detection of bacteria on cardiac valves of patients with treated bacterial endocarditis.

Authors:  Clarisse Rovery; Gilbert Greub; Hubert Lepidi; Jean-Paul Casalta; Gilbert Habib; Frédéric Collart; Didier Raoult
Journal:  J Clin Microbiol       Date:  2005-01       Impact factor: 5.948

5.  Selective removal of DNA from dead cells of mixed bacterial communities by use of ethidium monoazide.

Authors:  Andreas Nocker; Anne K Camper
Journal:  Appl Environ Microbiol       Date:  2006-03       Impact factor: 4.792

6.  Removal of free extracellular DNA from environmental samples by ethidium monoazide and propidium monoazide.

Authors:  Andreas O Wagner; Cornelia Malin; Brigitte A Knapp; Paul Illmer
Journal:  Appl Environ Microbiol       Date:  2008-02-22       Impact factor: 4.792

7.  rRNA stability in heat-killed and UV-irradiated enterotoxigenic Staphylococcus aureus and Escherichia coli O157:H7.

Authors:  J L McKillip; L A Jaykus; M Drake
Journal:  Appl Environ Microbiol       Date:  1998-11       Impact factor: 4.792

8.  Detection of mRNA by reverse transcription-PCR as an indicator of viability in Escherichia coli cells.

Authors:  G E Sheridan; C I Masters; J A Shallcross; B M MacKey
Journal:  Appl Environ Microbiol       Date:  1998-04       Impact factor: 4.792

9.  Importance of Local and Regional Scales in Shaping Mycobacterial Abundance in Freshwater Lakes.

Authors:  Adélaïde Roguet; Claire Therial; Arnaud Catherine; Adèle Bressy; Gilles Varrault; Lila Bouhdamane; Viet Tran; Bruno J Lemaire; Brigitte Vincon-Leite; Mohamed Saad; Laurent Moulin; Françoise S Lucas
Journal:  Microb Ecol       Date:  2017-10-23       Impact factor: 4.552

10.  Cloning and sequencing of the histidine decarboxylase genes of gram-negative, histamine-producing bacteria and their application in detection and identification of these organisms in fish.

Authors:  Hajime Takahashi; Bon Kimura; Miwako Yoshikawa; Tateo Fujii
Journal:  Appl Environ Microbiol       Date:  2003-05       Impact factor: 4.792

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