Literature DB >> 7153332

Cellular fatty acids of Capnocytophaga species.

S B Dees, D E Karr, D Hollis, C W Moss.   

Abstract

The cellular fatty acid composition of 18 clinical isolates and 4 reference strains of Capnocytophaga species (Capnocytophaga ochracea, Capnocytophaga gingivalis, and Capnocytophaga sputigena) was determined by gas-liquid chromatography. The fatty acid profiles of the 22 cultures were essentially identical and were characterized by major amounts (60% or greater) of a saturated, iso-branched-chain, 15-carbon acid (13-methyl-tetradecanoate) and the presence of two relatively uncommon saturated, iso-branched, 3-hydroxy acids (13-methyl-3-hydroxy-tetradecanoate and 15-methyl-3-hydroxy-hexadecanoate). The presence and relative amounts of these acids distinguish Capnocytophaga spp. from other gliding bacteria.

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Year:  1982        PMID: 7153332      PMCID: PMC272476          DOI: 10.1128/jcm.16.5.779-783.1982

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


  18 in total

1.  Cellular fatty acid composition of isolates from Legionnaires disease.

Authors:  C W Moss; R E Weaver; S B Dees; W B Cherry
Journal:  J Clin Microbiol       Date:  1977-08       Impact factor: 5.948

2.  Biosynthesis of branched-chain fatty acids. IV. Factors affecting relative abundance of fatty acids produced by Bacillus subtilis.

Authors:  T Kaneda
Journal:  Can J Microbiol       Date:  1966-06       Impact factor: 2.419

3.  Capnocytophaga: new genus of gram-negative gliding bacteria. II. Morphology and ultrastructure.

Authors:  S C Holt; E R Leadbetter; S S Socransky
Journal:  Arch Microbiol       Date:  1979-07       Impact factor: 2.552

4.  Cellular fatty acids of Alcaligenes and Pseudomonas species isolated from clinical specimens.

Authors:  S B Dees; C W Moss
Journal:  J Clin Microbiol       Date:  1975-05       Impact factor: 5.948

5.  Cellular fatty acids of Flavobacterium meningosepticum and Flavobacterium species group IIb.

Authors:  C W Moss; S B Dees
Journal:  J Clin Microbiol       Date:  1978-12       Impact factor: 5.948

6.  Cultural characteristics and fatty acid composition of propionibacteria.

Authors:  C W Moss; V R Dowell; D Farshtchi; L J Raines; W B Cherry
Journal:  J Bacteriol       Date:  1969-02       Impact factor: 3.490

7.  Identification of microorganisms by gas chromatographic-mass spectrometric analysis of cellular fatty acids.

Authors:  C W Moss; S B Dees
Journal:  J Chromatogr       Date:  1975-10-29

8.  Fatty acid composition of gliding bacteria: oral isolates of Capnocytophaga compared with Sporocytophaga.

Authors:  S C Holt; G Forcier; B J Takacs
Journal:  Infect Immun       Date:  1979-10       Impact factor: 3.441

9.  Capnocytophaga: new genus of gram-negative gliding bacteria. III. Physiological characterization.

Authors:  S S Socransky; S C Holt; E R Leadbetter; A C Tanner; E Savitt; B F Hammond
Journal:  Arch Microbiol       Date:  1979-07       Impact factor: 2.552

10.  Cellular fatty acid composition of Pseudomonas paucimobilis and groups IIk-2, Ve-1, and Ve-2.

Authors:  S B Dees; C W Moss; R E Weaver; D Hollis
Journal:  J Clin Microbiol       Date:  1979-08       Impact factor: 5.948

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  11 in total

1.  Gas-liquid chromatographic analysis of fatty acid methyl esters of Aeromonas hydrophila, Aeromonas sobria, and Aeromonas caviae.

Authors:  F P Canonica; M A Pisano
Journal:  J Clin Microbiol       Date:  1988-04       Impact factor: 5.948

2.  Use of chemotaxonomy as an aid to differentiate among Capnocytophaga species, CDC group DF-3, and aerotolerant strains of Leptotrichia buccalis.

Authors:  K Bernard; C Cooper; S Tessier; E P Ewan
Journal:  J Clin Microbiol       Date:  1991-10       Impact factor: 5.948

3.  Capnocytophaga canimorsus sp. nov. (formerly CDC group DF-2), a cause of septicemia following dog bite, and C. cynodegmi sp. nov., a cause of localized wound infection following dog bite.

Authors:  D J Brenner; D G Hollis; G R Fanning; R E Weaver
Journal:  J Clin Microbiol       Date:  1989-02       Impact factor: 5.948

4.  Characterization of CDC group DF-3 by cellular fatty acid analysis.

Authors:  P L Wallace; D G Hollis; R E Weaver; C W Moss
Journal:  J Clin Microbiol       Date:  1989-04       Impact factor: 5.948

5.  Chemical characterization of clinical isolates which are similar to CDC group DF-3 bacteria.

Authors:  M I Daneshvar; D G Hollis; C W Moss
Journal:  J Clin Microbiol       Date:  1991-10       Impact factor: 5.948

6.  Cellular fatty acid composition of Pseudomonas marginata and closely associated bacteria.

Authors:  S B Dees; D G Hollis; R E Weaver; C W Moss
Journal:  J Clin Microbiol       Date:  1983-11       Impact factor: 5.948

7.  Chemical characterization of Flavobacterium odoratum, Flavobacterium breve, and Flavobacterium-like groups IIe, IIh, and IIf.

Authors:  S B Dees; C W Moss; D G Hollis; R E Weaver
Journal:  J Clin Microbiol       Date:  1986-02       Impact factor: 5.948

8.  Capnocytophaga ochracea infection: two cases and a review of the published work.

Authors:  P M Hawkey; H Malnick; S A Glover; N Cook; J A Watts
Journal:  J Clin Pathol       Date:  1984-09       Impact factor: 3.411

Review 9.  Applications of cellular fatty acid analysis.

Authors:  D F Welch
Journal:  Clin Microbiol Rev       Date:  1991-10       Impact factor: 26.132

10.  Isolation and Characterization of Capnocytophaga bilenii sp. nov., a Novel Capnocytophaga Species Detected in a Gingivitis Subject.

Authors:  Angéline Antezack; Manon Boxberger; Bernard La Scola; Virginie Monnet-Corti
Journal:  Pathogens       Date:  2021-05-01
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