Literature DB >> 6990867

Distribution of Clostridium botulinum.

H H Huss.   

Abstract

The distribution of Clostridium botulinum in the natural environments of Denmark, The Faroe Islands, Iceland, Greenland, and Bangladesh was examined. A total of 684 samples were tested. Type E was found in 90% of samples from the aquatic environment of Denmark, including sediments from young artificial lakes, and in 86% of samples from the marine environment of Greenland. Type E was not found in Danish cultivated soil and woodlands, including cultivated soil from reclaimed sea beds, but type B was frequently demonstrated in these environments. C. botulinum types A, B, or E were found in 2.6% of samples from the environments of the Faroe Islands and Iceland, whereas types C or D were demonstrated in 42% of samples from Bangladesh. The incidence of type E in aquatic sediments was not related to general industrial pollution or a high content of rotting vegetation. Fish or a rich aquatic fauna, on the other hand, appeared to contribute to a high incidence of type E. Based on these findings, it is suggested that type E is a true aquatic organism, because this environment offers the best conditions for survival of the spore in nature. It is further suggested that its presence in aquatic bottom deposits is based on sedimentation after proliferation in the carrion of the aquatic fauna and dissemination by water currents and migrating fish.

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Year:  1980        PMID: 6990867      PMCID: PMC291416          DOI: 10.1128/aem.39.4.764-769.1980

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  13 in total

1.  Type E (fish-borne) botulism: a review.

Authors:  C E DOLMAN
Journal:  Jpn J Med Sci Biol       Date:  1957-12

2.  Further Indications of Clostridium botulinum in Latin American Waters.

Authors:  B Q Ward; E S Garrett; G B Reese
Journal:  Appl Microbiol       Date:  1967-11

3.  Clostridium botulinum in aquatic environments in Great Britain and Ireland.

Authors:  G R Smith; R A Milligan; J C Moryson
Journal:  J Hyg (Lond)       Date:  1978-06

4.  The presence of Clostridium botulinum in Indonesian waters.

Authors:  J W Mortojudo; E G Siagian; F Suhadi; B Q Ward; W M Ward
Journal:  J Appl Bacteriol       Date:  1973-09

5.  The growth and toxin production of Clostridium botulinum type E in certain vacuum packed fish.

Authors:  D C Cann; B B Wilson; G Hobbs; J M Shewan
Journal:  J Appl Bacteriol       Date:  1965-12

6.  The incidence of Clostridium botulinum type E in fish and bottom deposits in the North Sea and off the coast of Scandinavia.

Authors:  D C Cann; B B Wilson; G Hobbs; J M Shewan; A Johannsen
Journal:  J Appl Bacteriol       Date:  1965-12

7.  Observations on the distribution and ecology of Clostridium botulinum type E in Alaska.

Authors:  L G Miller
Journal:  Can J Microbiol       Date:  1975-06       Impact factor: 2.419

Review 8.  Clostridium botulinum and its importance in fishery products.

Authors:  G Hobbs
Journal:  Adv Food Res       Date:  1976

9.  Antagonistic effect on Clostridium botulinum type E by organisms resembling it.

Authors:  D A Kautter; S M Harmon; R K Lynt; T Lilly
Journal:  Appl Microbiol       Date:  1966-07

10.  Clostridium botulinum in fish.

Authors:  H H Huss; A Pedersen
Journal:  Nord Vet Med       Date:  1979-05
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  14 in total

1.  Distribution of botulinum toxin-producing clostridia in soils of Argentina.

Authors:  Carolina Lúquez; María I Bianco; Laura I T de Jong; María D Sagua; Graciela N Arenas; Alberto S Ciccarelli; Rafael A Fernández
Journal:  Appl Environ Microbiol       Date:  2005-07       Impact factor: 4.792

2.  Distribution of Clostridium botulinum type E strains in Nunavik, Northern Quebec, Canada.

Authors:  Daniel Leclair; Jeffrey M Farber; Bill Doidge; Burke Blanchfield; Sandy Suppa; Franco Pagotto; John W Austin
Journal:  Appl Environ Microbiol       Date:  2012-11-16       Impact factor: 4.792

3.  Freshwater suspended sediments and sewage are reservoirs for enterotoxin-positive Clostridium perfringens.

Authors:  Sabrina R Mueller-Spitz; Lisa B Stewart; J Val Klump; Sandra L McLellan
Journal:  Appl Environ Microbiol       Date:  2010-06-25       Impact factor: 4.792

4.  Development of a combined selection and enrichment PCR procedure for Clostridium botulinum Types B, E, and F and its use to determine prevalence in fecal samples from slaughtered pigs.

Authors:  M Dahlenborg; E Borch; P Rådström
Journal:  Appl Environ Microbiol       Date:  2001-10       Impact factor: 4.792

5.  Spatial, Temporal, and Matrix Variability of Clostridium botulinum Type E Toxin Gene Distribution at Great Lakes Beaches.

Authors:  Rasanthi U Wijesinghe; Ryan J Oster; Sheridan K Haack; Lisa R Fogarty; Taaja R Tucker; Stephen C Riley
Journal:  Appl Environ Microbiol       Date:  2015-04-17       Impact factor: 4.792

Review 6.  Laboratory diagnostics of botulism.

Authors:  Miia Lindström; Hannu Korkeala
Journal:  Clin Microbiol Rev       Date:  2006-04       Impact factor: 26.132

7.  Prevalence of Clostridium botulinum in Finnish trout farms: pulsed-field gel electrophoresis typing reveals extensive genetic diversity among type E isolates.

Authors:  S Hielm; J Björkroth; E Hyytiä; H Korkeala
Journal:  Appl Environ Microbiol       Date:  1998-11       Impact factor: 4.792

8.  Characterization of toxigenic vibrios isolated from the freshwater environment of Hiroshima, Japan.

Authors:  K Venkateswaran; C Kiiyukia; M Takaki; H Nakano; H Matsuda; H Kawakami; H Hashimoto
Journal:  Appl Environ Microbiol       Date:  1989-10       Impact factor: 4.792

9.  Effect of temperature on spore germination and vegetative cell growth of Clostridium botulinum.

Authors:  N Grecz; L H Arvay
Journal:  Appl Environ Microbiol       Date:  1982-02       Impact factor: 4.792

10.  The CLO3403/CLO3404 two-component system of Clostridium botulinum E1 Beluga is important for cold shock response and growth at low temperatures.

Authors:  Gerald Mascher; Yagmur Derman; David G Kirk; Eveliina Palonen; Miia Lindström; Hannu Korkeala
Journal:  Appl Environ Microbiol       Date:  2013-11-01       Impact factor: 4.792

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