Literature DB >> 5845658

Competitive inhibitions in the metabolism of polyunsaturated fatty acids studied via the composition of phospholipids, triglycerides and cholesteryl esters of rat tissues.

P T Garcia, R T Holman.   

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Year:  1965        PMID： 5845658     DOI： 10.1007/BF02636930

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN： 0003-021X            Impact factor:   1.849


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  21 in total

1.  THE EFFECT OF DIETARY ESSENTIAL FATTY ACIDS UPON COMPOSITION OF POLYUNSATURATED FATTY ACIDS IN DEPOT FAT AND ERYTHROCYTES OF THE RAT.

Authors:  H MOHRHAUER; R T HOLMAN
Journal:  J Lipid Res       Date:  1963-07       Impact factor: 5.922

2.  EFFECT OF LINOLEIC ACID UPON THE METABOLISM OF LINOLENIC ACID.

Authors:  J J Rahm; R T Holman
Journal:  J Nutr       Date:  1964-09       Impact factor: 4.798

3.  ALTERATION OF THE FATTY ACID COMPOSITION OF BRAIN LIPIDS BY VARYING LEVELS OF DIETARY ESSENTIAL FATTY ACIDS.

Authors:  H MOHRHAUER; R T HOLMAN
Journal:  J Neurochem       Date:  1963-07       Impact factor: 5.372

4.  EFFECT OF LINOLENIC ACID UPON THE METABOLISM OF LINOLEIC ACID.

Authors:  H Mohrhauer; R T Holman
Journal:  J Nutr       Date:  1963-09       Impact factor: 4.798

5.  THE FATTY ACID COMPOSITION OF THE LIPIDS FROM BOVINE AND PORCINE REPRODUCTIVE TISSUES.

Authors:  R T HOLMAN; H H HOFSTETTER
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

6.  Dietary effects of fats upon fatty acid composition of the mitochondria.

Authors:  G J MARCO; L J MACHLIN; E EMERY; R S GORDON
Journal:  Arch Biochem Biophys       Date:  1961-07       Impact factor: 4.013

7.  The syntheses and interconversions of polyunsaturated fatty acids by the laying hen.

Authors:  R REISER; B GIBSON; M J CARR; B G LAMP
Journal:  J Nutr       Date:  1951-05       Impact factor: 4.798

8.  The effect of fat level of the diet on general nutrition. VI. The interrelation of linoleate and linolenate in supplying the essential fatty acid requirement in the rat.

Authors:  S M GREENBERG; C E CALBERT; E E SAVAGE; H J DEUEL
Journal:  J Nutr       Date:  1950-07       Impact factor: 4.798

9.  [On the nature of C20- and C22-polyenoic acids occurring in liver phosphatides of rats fed linolic and linolenic acids as opposed to fat-free diet].

Authors:  E KLENK; K OETTE
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1960-02-22

10.  ACTION OF LINOLEIC AND ARACHIDONIC ACIDS UPON THE EICOSATRIENOIC ACID LEVEL IN RAT HEART AND LIVER.

Authors:  R O Peluffo; R R Brenner; O Mercuri
Journal:  J Nutr       Date:  1963-10       Impact factor: 4.798
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  9 in total

1.  Effect of maternal dietary fats with variable n-3/n-6 ratios on tissue fatty acid composition in suckling mice.

Authors:  Y S Huang; P E Wainwright; P R Redden; D E Mills; B Bulman-Fleming; D F Horrobin
Journal:  Lipids       Date:  1992-02       Impact factor: 1.880

2.  The incorporation of orally fed radioactive γ-linolenic acid and linoleic acid into the liver and brain lipids of suckling rats.

Authors:  A G Hassam; A J Sinclair; M A Cramwford
Journal:  Lipids       Date:  1975-07       Impact factor: 1.880

3.  Effect of fat-free diet on enzyme activities of rat testes.

Authors:  J Clausen
Journal:  Z Ernahrungswiss       Date:  1969-07

4.  The influence of exogenous cholesterol on the fatty acid composition of liver lipids in the rats given linoleate and gamma-linolenate.

Authors:  K Takayasu; I Yoskikawa
Journal:  Lipids       Date:  1971-01       Impact factor: 1.880

5.  Deficiencies of polyunsaturated fatty acids and replacement by nonessential fatty acids in plasma lipids in multiple sclerosis.

Authors:  R T Holman; S B Johnson; E Kokmen
Journal:  Proc Natl Acad Sci U S A       Date:  1989-06       Impact factor: 11.205

6.  Essential fatty acid treatment--effects on nerve conduction, polyol pathway and axonal transport in streptozotocin diabetic rats.

Authors:  D R Tomlinson; J P Robinson; A M Compton; P Keen
Journal:  Diabetologia       Date:  1989-09       Impact factor: 10.122

7.  Cloning of a human cDNA encoding a novel enzyme involved in the elongation of long-chain polyunsaturated fatty acids.

Authors:  A E Leonard; E G Bobik; J Dorado; P E Kroeger; L T Chuang; J M Thurmond; J M Parker-Barnes; T Das; Y S Huang; P Mukerji
Journal:  Biochem J       Date:  2000-09-15       Impact factor: 3.857

8.  [3-13C] gamma-linolenic acid: a new probe for 13C nuclear magnetic resonance studies of arachidonic acid synthesis in the suckling rat.

Authors:  S C Cunnane; G Moine; S S Likhodii; J Vogt; T N Corso; J T Brenna; H Demmelmair; B Koletzko; K H Tovar; G Kohn; G Sawatzki; R Muggli
Journal:  Lipids       Date:  1997-02       Impact factor: 1.880

9.  The influence of dietary manipulation with n-3 and n-6 fatty acids on liver and plasma phospholipid fatty acids in rats.

Authors:  B A Nassar; Y S Huang; M S Manku; U N Das; N Morse; D F Horrobin
Journal:  Lipids       Date:  1986-10       Impact factor: 1.880
  9 in total

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