Literature DB >> 5724050

An improved rapid physicochemical assay method for aflatoxin in peanuts and peanut products.

A E Waltking, G Bleffert, M Kiernan.   

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Year:  1968        PMID: 5724050     DOI: 10.1007/bf02540176

Source DB:  PubMed          Journal:  J Am Oil Chem Soc        ISSN: 0003-021X            Impact factor:   1.849


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  4 in total

1.  THE DETERMINATION OF AFLATOXINS IN COTTONSEED PRODUCTS.

Authors:  W A PONS; L A GOLDBLATT
Journal:  J Am Oil Chem Soc       Date:  1965-06       Impact factor: 1.849

2.  Aflatoxin, the active principle in turkey 'X' disease.

Authors:  P C SPENSLEY
Journal:  Endeavour       Date:  1963-05       Impact factor: 0.444

3.  Absence of aflatoxin from refined vegetable oils.

Authors:  W A Parker; D Melnick
Journal:  J Am Oil Chem Soc       Date:  1966-11       Impact factor: 1.849

4.  Determination of aflatoxins in individual peanuts and peanut sections.

Authors:  A F Cucullu; L S Lee; R Y Mayne; L A Goldblatt
Journal:  J Am Oil Chem Soc       Date:  1966-02       Impact factor: 1.849

  4 in total
  6 in total

1.  Fluorescence in pistachio nuts contaminated with aflatoxin.

Authors:  J W Dickens; R E Welty
Journal:  J Am Oil Chem Soc       Date:  1975-11       Impact factor: 1.849

2.  Variability of aflatoxin test results.

Authors:  T B Whitaker; J W Dickens; R J Monroe
Journal:  J Am Oil Chem Soc       Date:  1974-05       Impact factor: 1.849

3.  Comparison of the observed distribution of aflatoxin in shelled peanuts to the negative binomial distribution.

Authors:  T B Whitaker; J W Dickens; R J Monroe
Journal:  J Am Oil Chem Soc       Date:  1972-10       Impact factor: 1.849

4.  A study of the variability associated with sampling peanuts for aflatoxin.

Authors:  P J Tiemstra
Journal:  J Am Oil Chem Soc       Date:  1969-12       Impact factor: 1.849

5.  Extraction partition and column chromatographic separation of aflatoxins B1 and M1.

Authors:  M S Masri
Journal:  J Am Oil Chem Soc       Date:  1970-02       Impact factor: 1.849

6.  Aflatoxin B1 production in orange (Citrus reticulata) juice by isolates of Aspergillus flavus Link.

Authors:  S K Varma; R A Verma
Journal:  Mycopathologia       Date:  1987-02       Impact factor: 2.574

  6 in total

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