Literature DB >> 5541534

Microcalorimetric determination of the affinity of Saccharomyces cerevisiae for some carbohydrate growth substrates.

M Murgier, J P Belaich.   

Abstract

A microcalorimetric method using a Tian-Calvet apparatus was utilized for measuring the K(m) and V(max) of intact yeast cells for some carbohydrate substrates. These values were obtained for fructose, galactose, and maltose. The heats of ethanolic fermentations were also directly determined, and the results were very close to those obtained by using theoretical calculations and standard values.

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Year:  1971        PMID: 5541534      PMCID: PMC248425          DOI: 10.1128/jb.105.2.573-579.1971

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  12 in total

1.  The effect of 6-deoxy-6-fluoro-d-glucose on yeast fermentation and on hexokinase.

Authors:  E R BLAKLEY; P D BOYER
Journal:  Biochim Biophys Acta       Date:  1955-04

2.  [Glucose-limiting thermogenesis and growth of Pseudomonas lindneri].

Authors:  J P BELAICH; H PRAT
Journal:  C R Seances Soc Biol Fil       Date:  1963-06-10

3.  Enthalpy changes associated with the lactic fermentation of glucose.

Authors:  W W FORREST; D J WALKER; M F HOPGOOD
Journal:  J Bacteriol       Date:  1961-11       Impact factor: 3.490

4.  Transport of some mono- and di-saccharides into yeast cells.

Authors:  M BURGER; L HEJMOVA; A KLEINZELLER
Journal:  Biochem J       Date:  1959-02       Impact factor: 3.857

5.  UPTAKE OF AMINO ACIDS BY SALMONELLA TYPHIMURIUM.

Authors:  G F AMES
Journal:  Arch Biochem Biophys       Date:  1964-01       Impact factor: 4.013

6.  A tentative mechanism for the anaerobic transport of glucose, fructose and mannose in yeast.

Authors:  T G SCHARFF; E H KREMER
Journal:  Arch Biochem Biophys       Date:  1962-04       Impact factor: 4.013

7.  Active and passive galactose transport in yeast.

Authors:  J van Steveninck; E C Dawson
Journal:  Biochim Biophys Acta       Date:  1968-01-03

8.  Sorbose counterflow as a measure of intracellular glucose in baker's yeast.

Authors:  P O Wilkins; V P Cirillo
Journal:  J Bacteriol       Date:  1965-12       Impact factor: 3.490

9.  Microcalorimetric study of glucose permeation in microbial cells.

Authors:  J P Belaich; J C Senez; M Murgier
Journal:  J Bacteriol       Date:  1968-05       Impact factor: 3.490

10.  Microcalorimetric studies on the formation of magnesium complexes of adenine nucleotides.

Authors:  J P Belaich; J C Sari
Journal:  Proc Natl Acad Sci U S A       Date:  1969-10       Impact factor: 11.205

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  7 in total

1.  Microcalorimetric study of the anaerobic growth of Escherichia coli: growth thermograms in a synthetic medium.

Authors:  A Belaich; J P Belaich
Journal:  J Bacteriol       Date:  1976-01       Impact factor: 3.490

2.  Aerobic growth thermograms of Streptococcus lactis obtained with a complex medium containing glucose.

Authors:  P R Monk
Journal:  J Bacteriol       Date:  1978-08       Impact factor: 3.490

3.  Microcalorimetric study of the anaerobic growth of Escherichia coli: measurements of the affinity of whole cells for various energy substrates.

Authors:  A Belaich; J P Belaich
Journal:  J Bacteriol       Date:  1976-01       Impact factor: 3.490

4.  Microcalorimetric study of Escherichia coli aerobic growth: kinetics and experimental enthalpy associated with growth on succinic acid.

Authors:  Z Dermoun; J P Belaich
Journal:  J Bacteriol       Date:  1979-11       Impact factor: 3.490

5.  A calorimetric investigation of the growth of the luminescent bacteria Beneckea harveyi and Photobacterium leiognathi.

Authors:  P McIlvaine; N Langerman
Journal:  Biophys J       Date:  1977-01       Impact factor: 4.033

6.  Microcalorimetric investigations of the metabolism of yeasts. VI. Diauxy during anaerobic growth on different saccharides.

Authors:  B Schaarschmidt; I Lamprecht
Journal:  Radiat Environ Biophys       Date:  1977-07-29       Impact factor: 1.925

7.  Microcalorimetric studies of the growth of sulfate-reducing bacteria: comparison of the growth parameters of some Desulfovibrio species.

Authors:  A S Traore; C E Hatchikian; J Le Gall; J P Belaich
Journal:  J Bacteriol       Date:  1982-02       Impact factor: 3.490

  7 in total

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