Literature DB >> 5122809

Neutral lipids in the study of relationships of members of the family micrococcaceae.

S J Morrison, T G Tornabene, W E Kloos.   

Abstract

The organisms studied were those of the family Micrococcaceae which cannot participate in genetic exchange with Micrococcus luteus and those whose biochemical and physiological characteristics appear to bridge the genera Staphylococcus and Micrococcus. The hydrocarbon compositions of M. luteus ATCC 4698 and Micrococcus sp. ATCC 398 were shown to be similar to those previously reported for many M. luteus strains, consisting of isomers of branched monoolefins in the range C25 to C31. However, Micrococcus sp. ATCC 398 differed somewhat by having almost all C29 isomers (approximately 88% of the hydrocarbon composition). Micrococcus spp. ATCC 401 and ATCC 146 and M. roseus strains ATCC 412, ATCC 416, and ATCC 516 contained the same type of hydrocarbon patterns, but the predominant hydrocarbons were within a lower distribution range (C23 to C27), similar to Micrococcus sp. ATCC 533 previously reported. The chromatographic profile and carbon range of the hydrocarbons of an atypical strain designated M. candicans ATCC 8456 differed significantly from the hydrocarbon pattern presented above. The hydrocarbons were identified as branched and normal olefins in the range C16 to C22. Studies of several different strains of staphylococci revealed that these organisms do not contain readily detectable amounts of aliphatic hydrocarbons. The members of the family Micrococcaceae have been divided into two major groups based on the presence or absence of hydrocarbons. With the exception of M. candicans ATCC 8456, this division corresponded to the separation of these organisms according to their deoxyribonucleic acid compositions.

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Year:  1971        PMID: 5122809      PMCID: PMC247073          DOI: 10.1128/jb.108.1.353-358.1971

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  23 in total

1.  Deoxyribonucleic acid base composition of some micrococci and sarcinae.

Authors:  A Rosypalová; J Bohácek; S Rosypal
Journal:  Antonie Van Leeuwenhoek       Date:  1966       Impact factor: 2.271

2.  Menaquinone determination in the taxonomy of micrococcaceae.

Authors:  L Jeffries; M A Cawthorne; M Harris; B Cook; A T Diplock
Journal:  J Gen Microbiol       Date:  1968-12

3.  Transformation in Micrococcus lysodeikticus.

Authors:  W E Kloos; L M Schultes
Journal:  J Gen Microbiol       Date:  1969-02

4.  Deoxyribonucleic acid base composition of some members of the Micrococcaceae.

Authors:  A E Auletta; E R Kennedy
Journal:  J Bacteriol       Date:  1966-07       Impact factor: 3.490

5.  Complete separation of lipid classes on a single thin-layer plate.

Authors:  C P Freeman; D West
Journal:  J Lipid Res       Date:  1966-03       Impact factor: 5.922

6.  The classification of micrococci and staphylococci based on their DNA base composition and adansonian analysis.

Authors:  S Rosypal; A Rosypalová; J Horejs
Journal:  J Gen Microbiol       Date:  1966-08

7.  Aliphatic hydrocarbons and fatty acids of some marine and freshwater microorganisms.

Authors:  J Oró; T G Tornabene; D W Nooner; E Gelpi
Journal:  J Bacteriol       Date:  1967-06       Impact factor: 3.490

8.  14-C incorporation into the fatty acids and aliphatic hydrocarbons of Sarcina lutea.

Authors:  T G Tornabene; J Oró
Journal:  J Bacteriol       Date:  1967-08       Impact factor: 3.490

9.  Identification of fatty acids and aliphatic hydrocarbons in Sarcina lutea by gas chromatography and combined gas chromatography-mass spectrometry.

Authors:  T G Tornabene; E Gelpi; J Oró
Journal:  J Bacteriol       Date:  1967-08       Impact factor: 3.490

10.  Fatty acid and aliphatic hydrocarbon composition of Sarcina lutea grown in three different media.

Authors:  T G Tornabene; E O Bennett; J Oró
Journal:  J Bacteriol       Date:  1967-08       Impact factor: 3.490

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  10 in total

1.  Effects of lead on the lipid composition of Micrococcus luteus cells.

Authors:  S L Peterson; L G Bennett; T G Tornabene
Journal:  Appl Microbiol       Date:  1975-05

2.  Interaction of lead and bacterial lipids.

Authors:  T G Tornabene; S L Peterson
Journal:  Appl Microbiol       Date:  1975-05

3.  Selective medium for distinguishing micrococci from staphylococci in the clinical laboratory.

Authors:  J C Curry; G E Borovian
Journal:  J Clin Microbiol       Date:  1976-11       Impact factor: 5.948

4.  The membrane lipids of Planococcus citreus Migula from cells grown in the presence of three different concentrations of sea salt added to a basic medium.

Authors:  D Thirkell; M Summerfield
Journal:  Antonie Van Leeuwenhoek       Date:  1977       Impact factor: 2.271

Review 5.  Peptidoglycan types of bacterial cell walls and their taxonomic implications.

Authors:  K H Schleifer; O Kandler
Journal:  Bacteriol Rev       Date:  1972-12

6.  Variation in the lipid and fatty acid composition in purified membrane fractions from Sarcina aurantiaca in relation to growth phase.

Authors:  D Thirkell; E M Gray
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

7.  Chemical composition of a purified membrane fraction from Sarcina aurantiaca in relation to growth phase.

Authors:  D Thirkell; E M Gray
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

8.  Degradation of phospholipid and release of diglyceride-rich membrane vesicles during protoplast formation in certain gram-positive bacteria.

Authors:  I Kusaka
Journal:  J Bacteriol       Date:  1975-03       Impact factor: 3.490

9.  Terminal olefin (1-alkene) biosynthesis by a novel p450 fatty acid decarboxylase from Jeotgalicoccus species.

Authors:  Mathew A Rude; Tarah S Baron; Shane Brubaker; Murtaza Alibhai; Stephen B Del Cardayre; Andreas Schirmer
Journal:  Appl Environ Microbiol       Date:  2011-01-07       Impact factor: 4.792

10.  Rapid distinction between micrococci and staphylococci with furazolidone agars.

Authors:  K E von Rheinbaben; R M Hadlok
Journal:  Antonie Van Leeuwenhoek       Date:  1981-03       Impact factor: 2.271

  10 in total

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