Literature DB >> 4545203

Variation in the lipid and fatty acid composition in purified membrane fractions from Sarcina aurantiaca in relation to growth phase.

D Thirkell, E M Gray.   

Abstract

Entities:  

Mesh：

Substances：

Year:  1974        PMID： 4545203     DOI： 10.1007/bf00394555

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


× No keyword cloud information.
  14 in total

1.  SEPARATION OF GLYCOSYL DIGLYCERIDES FROM PHOSPHATIDES USING SILICIC ACID COLUMN CHROMATOGRAPHY.

Authors:  M L VORBECK; G V MARINETTI
Journal:  J Lipid Res       Date:  1965-01       Impact factor: 5.922

2.  Protoplast membrane of Streptococcus faecalis.

Authors:  G D SHOCKMAN; J J KOLB; B BAKAY; M J CONOVER; G TOENNIES
Journal:  J Bacteriol       Date:  1963-01       Impact factor: 3.490

Review 3.  Bacterial lipids.

Authors:  M Kates
Journal:  Adv Lipid Res       Date:  1964

4.  Factors affecting the relative ratio of fatty acids in Bacillus cereus.

Authors:  T Kaneda
Journal:  Can J Microbiol       Date:  1971-02       Impact factor: 2.419

5.  Composition of the membranes isolated from several Gram-positive bacteria.

Authors:  M R Salton; J H Freer
Journal:  Biochim Biophys Acta       Date:  1965-10-18

6.  Some factors affecting cyclopropane acid formation in Escherichia coli.

Authors:  V A Knivett; J Cullen
Journal:  Biochem J       Date:  1965-09       Impact factor: 3.857

7.  LIPIDS OF SARCINA LUTEA. I. FATTY ACID COMPOSITION OF THE EXTRACTABLE LIPIDS.

Authors:  C K HUSTON; P W ALBRO
Journal:  J Bacteriol       Date:  1964-08       Impact factor: 3.490

8.  Fatty acid and aliphatic hydrocarbon composition of Sarcina lutea grown in three different media.

Authors:  T G Tornabene; E O Bennett; J Oró
Journal:  J Bacteriol       Date:  1967-08       Impact factor: 3.490

9.  Neutral lipids in the study of relationships of members of the family micrococcaceae.

Authors:  S J Morrison; T G Tornabene; W E Kloos
Journal:  J Bacteriol       Date:  1971-10       Impact factor: 3.490

10.  Fatty acid composition of Bifidobacterium and Lactobacillus strains.

Authors:  J H Veerkamp
Journal:  J Bacteriol       Date:  1971-11       Impact factor: 3.490
View more
  1 in total

1.  Coupling genetic and chemical microbiome profiling reveals heterogeneity of archaeome and bacteriome in subsurface biofilms that are dominated by the same archaeal species.

Authors:  Alexander J Probst; Giovanni Birarda; Hoi-Ying N Holman; Todd Z DeSantis; Gerhard Wanner; Gary L Andersen; Alexandra K Perras; Sandra Meck; Jörg Völkel; Hans A Bechtel; Reinhard Wirth; Christine Moissl-Eichinger
Journal:  PLoS One       Date:  2014-06-27       Impact factor: 3.240
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.