Literature DB >> 5055

Influence of specific growth rate on biomass yield, productivity, and compostion of Candida utilis in batch and continuous culture.

O Paredes-López, E Camargo-Rubio, A Ornelas-Vale.   

Abstract

Candida utilis was grown in batch and continuous culture on prickly pear juice as sole carbon and energy source. In batch culture the maximum specific growth rate (mum) and the substrate yield coefficient (Yps) varied according to sugar concentration. When the fermentation was carried out with 1% sugar, mum and Ys were 0.47/h and 42.6%, respectively. The best yields occurred in a chemostat at the pH range of 3.5 to 4.5 and temperature of 30 C. A beneficial effect on Ys was observed when the dilution rate (D) was increased. At a D of 0.55/h, the productivity was 2.38 g/liter per h. The maintenance coefficient attained a value of 0.09 g of sugar/g of biomass per h. Increases of D produced higher protein contents of the biomass. The information obtained indicates that protein production with Candida utilis, using prickly pear juice, should be carried out a high dilution rates where the Ys and protein content of the cell mass are also higher.

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Year:  1976        PMID: 5055      PMCID: PMC169809          DOI: 10.1128/aem.31.4.487-491.1976

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  10 in total

1.  RELATIONSHIP BETWEEN SUBSTRATE CONCENTRATION, GROWTH RATE, AND RESPIRATION RATE OF ESCHERICHIA COLI IN CONTINUOUS CULTURE.

Authors:  K L SCHULZE; R S LIPE
Journal:  Arch Mikrobiol       Date:  1964-04-02

2.  Energetic efficiency and maintenance. Energy characteristics of Saccharomyces cerevisiae (wild type and petite) and Candida parapsilosis grown aerobically and micro-aerobically in continuous culture.

Authors:  P J Rogers; P R Stewart
Journal:  Arch Microbiol       Date:  1974       Impact factor: 2.552

3.  The maintenance energy of bacteria in growing cultures.

Authors:  S J Pirt
Journal:  Proc R Soc Lond B Biol Sci       Date:  1965-10-12

4.  The relationship of substrate, growth rate, and maintenance coefficient to single cell protein production.

Authors:  B J Abbott; A Clamen
Journal:  Biotechnol Bioeng       Date:  1973-01       Impact factor: 4.530

5.  The influence of environmental conditions on the macromolecular composition of Candida utilis.

Authors:  Y Alroy; S R Tannenbaum
Journal:  Biotechnol Bioeng       Date:  1973-03       Impact factor: 4.530

6.  Production of bacterial cells from methane.

Authors:  B T Sheehan; M J Johnson
Journal:  Appl Microbiol       Date:  1971-03

7.  Isolation and characterization of a thermotolerant methanol-utilizing yeast.

Authors:  D W Levine; C L Cooney
Journal:  Appl Microbiol       Date:  1973-12

8.  The use of alfalfa residual juice for production of single-cell protein.

Authors:  O Paredes-López; E Camargo
Journal:  Experientia       Date:  1973-10-15

9.  Effect of growth rate and nutrient limitation on the composition and biomass yield of Acinetobacter calcoaceticus.

Authors:  B J Abbott; A I Laskin; C J McCoy
Journal:  Appl Microbiol       Date:  1974-07

10.  Cultivation of Saccharomyces cerevisiae in continuous culture. I. Growth kinetics of a respiratory deficient yeast strain grown in continuous culture.

Authors:  H G Leuenberger
Journal:  Arch Mikrobiol       Date:  1971
  10 in total
  2 in total

1.  Effects of Some Environmental Factors on Growth Characteristics of Candida utilis on Peat Hydrolysates.

Authors:  F H Chang
Journal:  Appl Environ Microbiol       Date:  1985-01       Impact factor: 4.792

2.  Nutritional conditions of the novel freshwater Coccomyxa AP01 for versatile fatty acids composition.

Authors:  Marco Sebastiano Nicolò; Concetta Gugliandolo; Maria Giovanna Rizzo; Vincenzo Zammuto; Nicola Cicero; Giacomo Dugo; Salvatore Pietro Paolo Guglielmino
Journal:  J Appl Microbiol       Date:  2021-08-02       Impact factor: 4.059

  2 in total

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