Literature DB >> 4881954

Detection of Salmonella by a single-culture technique.

K Abrahamsson, G Patterson, H Riemann.   

Abstract

Dulcitol-selenite enrichment medium in a motility flask was used for the detection of Salmonella in food. A drop in pH of the dulcitol-selenite enrichment motility broth indicated the presence of Salmonella; this phenomenon was confirmed by fluorescent-antibody staining. A complete correlation was found between fluorescent-antibody staining and recovery on Brilliant Green agar. Testing of 332 samples of 8 different kinds of foods and feeds indicated no significant difference in sensitivity between the new technique and a conventional Salmonella detection technique. The new technique permitted detection of even small numbers of Salmonella in 1 to 2 days.

Entities:  

Mesh:

Substances:

Year:  1968        PMID: 4881954      PMCID: PMC547741          DOI: 10.1128/am.16.11.1695-1698.1968

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  14 in total

1.  A RAPID IMMUNOFLUORESCENCE TECHNIQUE FOR DETECTING SALMONELLAE IN RAW MEAT.

Authors:  D L GEORGALA; M BOOTHROYD
Journal:  J Hyg (Lond)       Date:  1964-09

2.  Staining bacterial smears with fluorescent antibody. VI. Identification of Salmonellae in fecal specimens.

Authors:  B M THOMASON; W B CHERRY; P R EDWARDS
Journal:  J Bacteriol       Date:  1959-04       Impact factor: 3.490

3.  Recovery of Salmonella from contaminated cultures.

Authors:  J INO; C D GRABER
Journal:  U S Armed Forces Med J       Date:  1955-04

4.  A new enrichment medium for certain Salmonellae.

Authors:  N KONFORTI; B NAVON; F RAPPAPORT
Journal:  J Clin Pathol       Date:  1956-08       Impact factor: 3.411

5.  Dimensional differentiation, filtration and separation of bacteria.

Authors:  A PIJPER
Journal:  J Pathol Bacteriol       Date:  1952-07

6.  Immunofluorescence technique for the detection of salmonellae in various foods.

Authors:  N F Insalata; S J Schulte; J H Berman
Journal:  Appl Microbiol       Date:  1967-09

7.  Somatic and flagellar immunofluorescence of Salmonella.

Authors:  W J Caldwell; C S Stulberg; W D Peterson
Journal:  J Bacteriol       Date:  1966-10       Impact factor: 3.490

8.  A method of secondary enrichment for salmonellas independent of selectively toxic chemicals.

Authors:  R W Harvey; D E Mahabir; T H Price
Journal:  J Hyg (Lond)       Date:  1966-09

9.  Enrichment medium for selection of Salmonella from fish homogenate.

Authors:  H Raj
Journal:  Appl Microbiol       Date:  1966-01

10.  Further evaluation of a rapid immunofluorescence technique for detecting salmonellae in meat and poultry.

Authors:  D L Georgala; M Boothroyd; P R Hayes
Journal:  J Appl Bacteriol       Date:  1965-12
View more
  1 in total

1.  Microfermentation series for identification of single colonies of Enterobacteriaceae.

Authors:  C N Huhtanen; J Naghski; E S Dellamonica
Journal:  Appl Microbiol       Date:  1972-10
  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.