Literature DB >> 4741396

Diet and arterial disease.

T W Meade.   

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Year:  1973        PMID: 4741396      PMCID: PMC1645103     

Source DB:  PubMed          Journal:  Proc R Soc Med        ISSN: 0035-9157


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  10 in total

1.  CHANGES IN RETAIL MARKET FOOD SUPPLIES IN THE UNITED STATES IN THE LAST SEVENTY YEARS IN RELATION TO THE INCIDENCE OF CORONARY HEART DISEASE, WITH SPECIAL REFERENCE TO DIETARY CARBOHYDRATES AND ESSENTIAL FATTY ACIDS.

Authors:  M A Antar; M A Ohlson; R E Hodges
Journal:  Am J Clin Nutr       Date:  1964-03       Impact factor: 7.045

2.  A longitudinal study of coronary heart disease.

Authors:  O PAUL; M H LEPPER; W H PHELAN; G W DUPERTUIS; A MACMILLAN; H McKEAN; H PARK
Journal:  Circulation       Date:  1963-07       Impact factor: 29.690

3.  Arterial-disease research: observation or intervention?

Authors:  T W Meade; R Chakrabarti
Journal:  Lancet       Date:  1972-10-28       Impact factor: 79.321

4.  Dietary prevention of coronary heart disease: long-term experiment. I. Observations on male subjects.

Authors:  O Turpeinen; M Miettinen; M J Karvonen; P Roine; M Pekkarinen; E J Lehtosuo; P Alivirta
Journal:  Am J Clin Nutr       Date:  1968-04       Impact factor: 7.045

5.  Change in serum cholesterol associated with changes in the United States civilian diet, 1909-1965.

Authors:  H A Kahn
Journal:  Am J Clin Nutr       Date:  1970-07       Impact factor: 7.045

Review 6.  Trends in food consumption in the United Kingdom.

Authors:  J P Greaves; D F Hollingsworth
Journal:  World Rev Nutr Diet       Date:  1966       Impact factor: 0.575

7.  Primary prevention of coronary heart disease by diet.

Authors:  S H Rinzler
Journal:  Bull N Y Acad Med       Date:  1968-08

8.  Diet and heart disease in the cardiovascular health center.

Authors:  J H Browe; D M Morlley; V M Logrillo; J T Doyle
Journal:  J Am Diet Assoc       Date:  1967-05

9.  Nutrients in United States food supply. A review of trends, 1909-1913 to 1965.

Authors:  B Friend
Journal:  Am J Clin Nutr       Date:  1967-08       Impact factor: 7.045

10.  Effect of cholesterol-lowering diet on mortality from coronary heart-disease and other causes. A twelve-year clinical trial in men and women.

Authors:  M Miettinen; O Turpeinen; M J Karvonen; R Elosuo; E Paavilainen
Journal:  Lancet       Date:  1972-10-21       Impact factor: 79.321

  10 in total

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