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Literature DB >> 5330996

Trends in food consumption in the United Kingdom.

Abstract

Year: 1966 PMID： 5330996 DOI： 10.1159/000391422

Source DB: PubMed Journal: World Rev Nutr Diet ISSN： 0084-2230 Impact factor: 0.575

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12 in total

Authors: D J Barker
Journal: Br Med J (Clin Res Ed) Date: 1985-04-13

Authors: D J Barker; C Osmond
Journal: J Epidemiol Community Health Date: 1986-03 Impact factor: 3.710

Authors: J H Cummings
Journal: Gut Date: 1973-01 Impact factor: 23.059

Authors: T W Meade
Journal: Proc R Soc Med Date: 1973-07

Authors:
Journal: Br Med J Date: 1968-04-20

Authors: J N Morris; J W Marr; D G Clayton
Journal: Br Med J Date: 1977-11-19

Authors: A D Martin; C S Houston
Journal: CMAJ Date: 1987-03-15 Impact factor: 8.262

Authors: S A Bingham
Journal: Med Oncol Tumor Pharmacother Date: 1985

Authors: Christopher E Ramsden; Joseph R Hibbeln; Sharon F Majchrzak; John M Davis
Journal: Br J Nutr Date: 2010-12 Impact factor: 4.125

Authors: I dos Santos Silva; A J Swerdlow
Journal: Br J Cancer Date: 1995-08 Impact factor: 7.640