Literature DB >> 4463961

The formation of iron-binding fragments of hen ovotransferrin by limited proteolysis.

J Williams.   

Abstract

1. Iron was added to hen ovotransferrin to 30% saturation and the protein was digested with trypsin or chymotrypsin. 2. Iron-binding fragments were isolated. They carried one atom of iron/mol (mol.wt. 35000) and consisted of a single polypeptide chain derived from the N-terminal half of the protein. Carbohydrate was not present. 3. The fragments were able to bind a variety of metals and to donate iron to reticulocytes.

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Year:  1974        PMID: 4463961      PMCID: PMC1168181          DOI: 10.1042/bj1410745

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  35 in total

1.  The determination of glucosamine and galactosamine.

Authors:  C J RONDLE; W T MORGAN
Journal:  Biochem J       Date:  1955-12       Impact factor: 3.857

2.  An electron paramagnetic resonance study of the iron and copper complexes of transferrin.

Authors:  R Aasa; P Aisen
Journal:  J Biol Chem       Date:  1968-05-10       Impact factor: 5.157

3.  Function of transferrin.

Authors:  J Fletcher; E R Huehns
Journal:  Nature       Date:  1968-06-29       Impact factor: 49.962

4.  The effects of structural modifications on the biologic activity of human transferrin.

Authors:  S Kornfeld
Journal:  Biochemistry       Date:  1968-03       Impact factor: 3.162

5.  Citrate-mediated exchange of FE3+ among tranferrin molecules.

Authors:  P Aisen
Journal:  Biochem Biophys Res Commun       Date:  1968-07-26       Impact factor: 3.575

6.  The effect of iron addition to avian egg white on the behaviour of conalbumin fractions in starch gel electrophoresis.

Authors:  A Stratil
Journal:  Comp Biochem Physiol       Date:  1967-07

7.  Immunochemical reactions of conalbumin and its metal complexes.

Authors:  C Tengerdy; P Azari; R P Tengerdy
Journal:  Nature       Date:  1966-07-09       Impact factor: 49.962

8.  A comparison of glycopeptides from the ovotransferrin and serum transferrin of the hen.

Authors:  J Williams
Journal:  Biochem J       Date:  1968-06       Impact factor: 3.857

9.  The isoelectric fractionation of hen's-egg ovotransferrin.

Authors:  R V Wenn; J Williams
Journal:  Biochem J       Date:  1968-06       Impact factor: 3.857

10.  Estimation of the molecular weights of proteins by Sephadex gel-filtration.

Authors:  P Andrews
Journal:  Biochem J       Date:  1964-05       Impact factor: 3.766

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  25 in total

1.  Studies of the binding of different iron donors to human serum transferrin and isolation of iron-binding fragments from the N- and C-terminal regions of the protein.

Authors:  R W Evans; J Williams
Journal:  Biochem J       Date:  1978-08-01       Impact factor: 3.857

2.  The amino acid sequence of a carbohydrate-containing fragment of hen ovotransferrin.

Authors:  I B Kingston; J Williams
Journal:  Biochem J       Date:  1975-06       Impact factor: 3.857

3.  Electron-paramagnetic-resonance spectroscopy of iron-binding fragments of hen ovotransferrins.

Authors:  R M Butterworth; J F Gibson; J Williams
Journal:  Biochem J       Date:  1975-09       Impact factor: 3.857

4.  Formation of monoferric ovotransferrins in the presence of chelates.

Authors:  J W Donovan; R A Beardslee; K D Ross
Journal:  Biochem J       Date:  1976-03-01       Impact factor: 3.857

5.  X.a.f.s. studies of chicken dicupric ovotransferrin.

Authors:  R C Garratt; R W Evans; S S Hasnain; P F Lindley; R Sarra
Journal:  Biochem J       Date:  1991-11-15       Impact factor: 3.857

6.  The complete amino acid sequence of human serum transferrin.

Authors:  R T MacGillivray; E Mendez; S K Sinha; M R Sutton; J Lineback-Zins; K Brew
Journal:  Proc Natl Acad Sci U S A       Date:  1982-04       Impact factor: 11.205

7.  Interaction of transferrin and its iron-binding fragments with heparin.

Authors:  E Regoeczi; P A Chindemi; W L Hu
Journal:  Biochem J       Date:  1994-05-01       Impact factor: 3.857

8.  Iron-binding fragments from the carboxyl-terminal region of hen ovotransferrin.

Authors:  J Williams
Journal:  Biochem J       Date:  1975-07       Impact factor: 3.857

9.  Iron-binding fragments from the N-terminal and C-terminal regions of human lactoferrin.

Authors:  J M Bluard-Deconinck; J Williams; R W Evans; J van Snick; P A Osinski; P L Masson
Journal:  Biochem J       Date:  1978-05-01       Impact factor: 3.857

10.  The iron-binding properties of hen ovotransferrin.

Authors:  J Williams; R W Evans; K Moreton
Journal:  Biochem J       Date:  1978-08-01       Impact factor: 3.857

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