Warning: Undefined array key "mm" in /www/wwwroot/www.ai-bt.com/si.php on line 10 Deprecated: trim(): Passing null to parameter #1 ($string) of type string is deprecated in /www/wwwroot/www.ai-bt.com/si.php on line 10 Membrane leakage in Bacillus subtilis 168 induced by the hop constituents lupulone, humulone, isohumulone and humulinic acid.

× No keyword cloud information.

18 in total

1. [Experimental studies on bacteriostatic substances of the hop tree].

Authors: E A GLITSCHER; H RISCHE; K ROHNE; G KEIGER
Journal: Pharmazie Date: 1953-11 Impact factor: 1.267

2. REQUIREMENTS FOR TRANSFORMATION IN BACILLUS SUBTILIS.

Authors: C Anagnostopoulos; J Spizizen
Journal: J Bacteriol Date: 1961-05 Impact factor: 3.490

3. [Phytoncides. I. Lupulone and humulone; their antibacterial action and their use in tuberculous infections].

Authors: W F ERDMANN
Journal: Pharmazie Date: 1951-09 Impact factor: 1.267

4. Antagonistic effect of serum on bacteriostatic action of lupulone.

Authors: L E SACKS; E M HUMPHREYS
Journal: Proc Soc Exp Biol Med Date: 1951-02

5. Purification and properties of ATPase from the cytoplasmic membrane of Bacillus megaterium KM.

Authors: R Mirsky; V Barlow
Journal: Biochim Biophys Acta Date: 1971-09-14

6. [Additional classes of tumor inhibiting compounds. V. Cytostatic properties of alkylated alcohols and aldehydes of the chain length C 8 ].

Authors: G Weitzel; R Jackisch; H Meier-Gerwert; D Zinser
Journal: Hoppe Seylers Z Physiol Chem Date: 1972-04

7. A possible role of purine nucleotide pyrophosphorylases in the regulation of purine uptake by Bacillus subtilis.

Authors: R D Berlin; E R Stadtman
Journal: J Biol Chem Date: 1966-06-10 Impact factor: 5.157

8. Membrane leakage in Bacillus subtilis 168 induced by the hop constituents lupulone, humulone, isohumulone and humulinic acid.

Authors: M Teuber; A F Schmalreck
Journal: Arch Mikrobiol Date: 1973-12-21

Review 9. The microbiology of brewing.

Authors: J Kleyn; J Hough
Journal: Annu Rev Microbiol Date: 1971 Impact factor: 15.500

10. Low antibiotic potency of isohumulone.

Authors: M Teuber
Journal: Appl Microbiol Date: 1970-05

15 in total

1. Antimicrobial screening of essential oils and extracts of some Humulus lupulus L. cultivars.

Authors: C R Langezaal; A Chandra; J J Scheffer
Journal: Pharm Weekbl Sci Date: 1992-12-11

2. Isolation of a hop-sensitive variant of Lactobacillus lindneri and identification of genetic markers for beer spoilage ability of lactic acid bacteria.

Authors: Koji Suzuki; Kazumaru Iijima; Kazutaka Ozaki; Hiroshi Yamashita
Journal: Appl Environ Microbiol Date: 2005-09 Impact factor: 4.792

Review 3. Microbial Dynamics in Traditional and Modern Sour Beer Production.

Authors: Anna Dysvik; Sabina Leanti La Rosa; Gert De Rouck; Elling-Olav Rukke; Bjørge Westereng; Trude Wicklund
Journal: Appl Environ Microbiol Date: 2020-07-02 Impact factor: 4.792

4. Membrane leakage in Bacillus subtilis 168 induced by the hop constituents lupulone, humulone, isohumulone and humulinic acid.

Authors: M Teuber; A F Schmalreck
Journal: Arch Mikrobiol Date: 1973-12-21

5. Mechanisms of hop inhibition include the transmembrane redox reaction.

Authors: Jürgen Behr; Rudi F Vogel
Journal: Appl Environ Microbiol Date: 2009-10-30 Impact factor: 4.792

6. Comparative genome analysis of Pediococcus damnosus LMG 28219, a strain well-adapted to the beer environment.

Authors: Isabel Snauwaert; Pieter Stragier; Luc De Vuyst; Peter Vandamme
Journal: BMC Genomics Date: 2015-04-03 Impact factor: 3.969

7. Antiadherent and antibiofilm activity of Humulus lupulus L. derived products: new pharmacological properties.

Authors: Marcin Rozalski; Bartlomiej Micota; Beata Sadowska; Anna Stochmal; Dariusz Jedrejek; Marzena Wieckowska-Szakiel; Barbara Rozalska
Journal: Biomed Res Int Date: 2013-09-23 Impact factor: 3.411

8. Transcriptome sequence and plasmid copy number analysis of the brewery isolate Pediococcus claussenii ATCC BAA-344 T during growth in beer.

Authors: Vanessa Pittet; Trevor G Phister; Barry Ziola
Journal: PLoS One Date: 2013-09-06 Impact factor: 3.240

9. Genome-wide transcription analyses in Mycobacterium tuberculosis treated with lupulone.

Authors: Jian Wei; Junchao Liang; Qiyun Shi; Peng Yuan; Rizeng Meng; Xudong Tang; Lu Yu; Na Guo
Journal: Braz J Microbiol Date: 2014-04-18 Impact factor: 2.476

10. Survival of Unstressed and Acid-, Cold-, and Starvation-Stress-Adapted Listeria monocytogenes in Ham Extract with Hops Beta Acids and Consumer Acceptability of HBA on Ready-to-Eat Ham.

Authors: Li Wang; Cangliang Shen
Journal: Biomed Res Int Date: 2015-10-11 Impact factor: 3.411