Literature DB >> 3813525

Oxidation of amines by yeasts grown on 1-aminoalkanes or putrescine as the sole source of carbon, nitrogen and energy.

W J Middlehoven, M C Hoogkamer-Te Niet, W T De Laat, C Weijers, C J Bulder.   

Abstract

The maximum growth rate of Trichosporon cutaneum CBS 8111 in chemostat cultures was 0.185 h-1 on ethylamine and 0.21 h-1 on butylamine, that of Candida famata CBS 8109 was 0.32 h-1 on putrescine. The amine oxidation pattern of the ascomycetous strains studied, viz. Candida famata CBS 8109, Stephanoascus ciferrii CBS 4856 and Trichosporon adeninovorans CBS 8244 was independent of the amine that had been used as the growth substrate. It resembled that of benzylamine/putrescine oxidase found in other ascomycetous yeasts. However, differences in pH optimum and substrate specificity were observed between the amine-oxidizing systems of these three species. The amine oxidation pattern of cell-free extracts of Trichosporon cutaneum CBS 8111 varied with the amine that was used as growth substrate. The enzyme system produced by Cryptococcus laurentii CBS 7140 failed to oxidize isobutylamine and benzylamine, and showed a high pH optimum. The synthesis of amine oxidase in the four yeast strains studied was not repressed by ammonium chloride and was weakly repressed by glucose but was strongly repressed if both compounds were present in the growth medium.

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Year:  1986        PMID: 3813525     DOI: 10.1007/bf00423413

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN: 0003-6072            Impact factor:   2.271


  14 in total

1.  THE PATHWAY OF ARGININE BREAKDOWN IN SACCHAROMYCES CEREVISIAE.

Authors:  W J MIDDELHOVEN
Journal:  Biochim Biophys Acta       Date:  1964-12-09

2.  Utilization of ethylamine by yeasts.

Authors:  J van der WALT
Journal:  Antonie Van Leeuwenhoek       Date:  1962       Impact factor: 2.271

3.  Enzyme repression in the arginine pathway of Saccharomyces cerevisiae.

Authors:  W J Middelhoven
Journal:  Antonie Van Leeuwenhoek       Date:  1969       Impact factor: 2.271

Review 4.  Peroxisomes (microbodies and related particles).

Authors:  C De Duve; P Baudhuin
Journal:  Physiol Rev       Date:  1966-04       Impact factor: 37.312

5.  Development of amine oxidase-containing peroxisomes in yeasts during growth on glucose in the presence of methylamine as the sole source of nitrogen.

Authors:  K Zwart; M Veenhuis; J P van Dijken; W Harder
Journal:  Arch Microbiol       Date:  1980-06       Impact factor: 2.552

6.  Growth of Candida famata and Trichosporon cutaneum on uric acid as the sole source of carbon and energy, a hitherto unknown property of yeasts.

Authors:  W J Middelhoven; J A van den Brink; M Veenhuis
Journal:  Antonie Van Leeuwenhoek       Date:  1983-11       Impact factor: 2.271

7.  Significance of yeast peroxisomes in the metabolism of choline and ethanolamine.

Authors:  K B Zwart; M Veenhuis; W Harder
Journal:  Antonie Van Leeuwenhoek       Date:  1983-11       Impact factor: 2.271

8.  Yeast species utilizing uric acid, adenine, n-alkylamines or diamines as sole source of carbon and energy.

Authors:  W J Middelhoven; H De Kievit; A L Biesbroek
Journal:  Antonie Van Leeuwenhoek       Date:  1985       Impact factor: 2.271

9.  The occurrence, subcellular localization and partial purification of diamine acetyltransferase in the yeast Candida boidinii grown on spermidine or putrescine as sole nitrogen source.

Authors:  G W Haywood; P J Large
Journal:  Eur J Biochem       Date:  1985-04-15

10.  Utilization of amines by yeasts.

Authors:  J P van Dijken; P Bos
Journal:  Arch Microbiol       Date:  1981-01       Impact factor: 2.552

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  3 in total

1.  Role of Cations in Accumulation and Release of Phosphate by Acinetobacter Strain 210A.

Authors:  J W van Groenestijn; G J Vlekke; D M Anink; M H Deinema; A J Zehnder
Journal:  Appl Environ Microbiol       Date:  1988-12       Impact factor: 4.792

2.  Arxula adeninivorans, a yeast assimilating many nitrogenous and aromatic compounds.

Authors:  W J Middelhoven; I M de Jong; M de Winter
Journal:  Antonie Van Leeuwenhoek       Date:  1991-02       Impact factor: 2.271

3.  The Aspergillus flavus Spermidine Synthase (spds) Gene, Is Required for Normal Development, Aflatoxin Production, and Pathogenesis During Infection of Maize Kernels.

Authors:  Rajtilak Majumdar; Matt Lebar; Brian Mack; Rakesh Minocha; Subhash Minocha; Carol Carter-Wientjes; Christine Sickler; Kanniah Rajasekaran; Jeffrey W Cary
Journal:  Front Plant Sci       Date:  2018-03-20       Impact factor: 5.753

  3 in total

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