| Literature DB >> 36135209 |
Mark F McCarty1, James J DiNicolantonio2, James H O'Keefe2.
Abstract
Oxidative and dicarbonyl stress, driven by excess accumulation of glycolytic intermediates in cells that are highly permeable to glucose in the absence of effective insulin activity, appear to be the chief mediators of the complications of diabetes. The most pathogenically significant dicarbonyl stress reflects spontaneous dephosphorylation of glycolytic triose phosphates, giving rise to highly reactive methylglyoxal. This compound can be converted to harmless lactate by the sequential activity of glyoxalase I and II, employing glutathione as a catalyst. The transcription of glyoxalase I, rate-limiting for this process, is promoted by Nrf2, which can be activated by nutraceutical phase 2 inducers such as lipoic acid and sulforaphane. In cells exposed to hyperglycemia, glycine somehow up-regulates Nrf2 activity. Zinc can likewise promote glyoxalase I transcription, via activation of the metal-responsive transcription factor (MTF) that binds to the glyoxalase promoter. Induction of glyoxalase I and metallothionein may explain the protective impact of zinc in rodent models of diabetic complications. With respect to the contribution of oxidative stress to diabetic complications, promoters of mitophagy and mitochondrial biogenesis, UCP2 inducers, inhibitors of NAPDH oxidase, recouplers of eNOS, glutathione precursors, membrane oxidant scavengers, Nrf2 activators, and correction of diabetic thiamine deficiency should help to quell this.Entities:
Keywords: NADPH oxidase; diabetes complications; dicarbonyl stress; functional foods; glutathione; glyoxalase I; mitochondrial biogenesis; nutraceuticals; oxidative stress; thiamine deficiency
Year: 2022 PMID: 36135209 PMCID: PMC9498143 DOI: 10.3390/cimb44090297
Source DB: PubMed Journal: Curr Issues Mol Biol ISSN: 1467-3037 Impact factor: 2.976
Comprehensive Control of Oxidative and Dicarbonyl Stress with Nutraceuticals as a Strategy for Prevention of Diabetic Complications.
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| Spirulina/phycocyanin |
| Sirt1 activators—Ferulic Acid, Melatonin, N1-Methylnicotinamide, Nicotinamide Riboside, Urolithin A, Thymoquinone, PQQ, Berberine, Spermidine, Astaxanthin, Nrf2 activators (see below) |
| Astaxanthin, Capsaicin |
| Astaxanthin |
| Citrulline, High-Dose Folate |
| Lipoic Acid; Sulforaphane; Melatonin; Glycine; Zinc; H2S generators: Taurine, N-Acetylcysteine |
| N-Acetylcysteine; Glycine |
| High-dose Thiamine/Benfotiamine; Nrf2 activators (see above) |
Supplementation Program for Diabetics.
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| Per serving: |
| Spirulina—7.5 g |
| Citrulline—2 g |
| Glycine—5 g |
| Taurine—1 g |
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| 4 caps provide: |
| Ferulic Acid—250 mg |
| Nicotinamide Riboside—250 mg |
| Lipoic Acid—600 mg |
| N-Acetylcysteine—600 mg |
| Berberine—500 mg |
| Astaxanthin—12 mg |
| Capsaicin (as cayenne pepper)—3 mg |
| Spermidine—10 mg |
| PQQ—10 mg |
| Folate—20 mg |
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| Essential vitamins and minerals—including Zinc—25 mg, Thiamine—50 mg |
| 1 tablet twice daily |