| Literature DB >> 36120261 |
Samiksha Tidke1, Gaurav Kumar Chhabra2, Priyanka P Madhu1, Amit Reche1, Saee Wazurkar1, Shriya R Singi1.
Abstract
Dental plaque is a biofilm of microorganisms that present naturally on the exposed tooth surface; it is the main etiological factor for many periodontal conditions and other oral health issues and its regular removal from the oral cavity can prevent many periodontal problems. Despite several experiments using herbal oral care products to reduce dental plaque or gingivitis, the findings remain inconclusive. We performed a systematic literature search on PubMed and Cochrane Library for randomized controlled trials (RCTs) dating from 2001 up to and including the year 2021. The keywords and Medical Subject Headings (MeSH) terms comprised combinations of the following: herbal, clove oil, peppermint oil, ginger, basil, ajwain, betel leaf extract, neem, lavender, non-herbal, chlorhexidine, fluorides, hydrogen fluoride, hydrogen fluoride, stannous fluoride, and mouthwashes. Each of the titles that the search elicited was screened and duplicates were removed from the gathered results. The full-text versions of the remaining articles were downloaded and examined by title and abstract. Handsearching was not carried out. We initially identified 21 studies; 14 studies, which did not fulfill the selection criteria, were excluded. All the included studies reported a reduction in plaque index (PI) and gingival index (GI) scores in both herbal and non-herbal groups. Two studies reported the superiority of the non-herbal mouthwash over the herbal one while five of the studies showed no significant difference in PI and GI scores between herbal and non-herbal mouthwash, implying equal efficacy of both, i.e., Triphala, aloe vera, tea tree, and polyherbal groups like Zingiber officinale, Rosmarinus officinalis, and Calendula officinalis, and chlorhexidine. Current research suggests that herbal mouthwashes are as effective as non-herbal mouthwashes for reducing dental plaque in the short term; however, the evidence is based on low-quality trials.Entities:
Keywords: dental plaque; gingival inflammation; herbal mouthwash; non-herbal mouthwash; periodontitis
Year: 2022 PMID: 36120261 PMCID: PMC9465625 DOI: 10.7759/cureus.27956
Source DB: PubMed Journal: Cureus ISSN: 2168-8184
Summary of included studies
MQH: modified Quigley-Hein index; PI: plaque index; GI: gingival index; OHI: oral hygiene index; GBI: gingival bleeding index; MGI: modified gingival index; TRP: Triphala
| Study | Country | Participant characteristics | Intervention group | Comparison group | Duration of outcome evaluation | Outcome | ||
| Tools | Frequency | Tools | Frequency | |||||
| Bhat et al., 2014 [ | India | 72 individuals between 18-24 years of age including both male and female participants | MQH, GI | 10 mL of mouthwash, twice a day for 1 minute after toothbrushing for a period of 4 weeks (1 month) | MQH GI | 10 mL of mouthwash, twice a day for 1 minute after toothbrushing for a period of 4 weeks (1 month) | Baseline after 1 month | In comparing three Groups A, B, and C, which consisted of 0.15% Guava mouth-rinse, chlorhexidine mouth-rinse, and distilled water (placebo) respectively, all Groups showed a gradual reduction in PI and GI scores and a significant difference in all the test Groups from baseline to 3rd month. PI score was found to be in the high range at baseline and then showed a statistically significant reduction in all the Groups in the 1st month. GI score also showed significant change at the 1st and 3rd-month recall intervals. At the end of the third month, the GI score of Groups A and B was significantly higher than that of Group C |
| Pradeep et al., 2016 [ | India | 90 individuals around 25 years of age including both male and female participants | PI, GI, OHIS | 15 mL of mouthwash, two times a day, 30 to 45 minutes after brushing. (additional instruction: after rinsing with mouthwash, do not rinse or eat for 30 minutes) | PI GI OHIS | 15 mL of mouthwash, two times a day, 30 to 45 minutes after brushing. (additional instruction: after rinsing with mouthwash, do not rinse or eat for 30 minutes) | Baseline 7 days, 30 days, and 60 days | In comparing three Groups I, II, and III, all three Groups had a steady decline in PI and GI readings. At all-time intervals, there was a significant decrease in PI and GI scores in Groups II and III. In comparison to Group II (TRP Group) and Group III (CHX Group), there was a substantial difference in PI and GI reduction in Group I (placebo Group) |
| Kamath et al., 2019 [ | India | 152 individuals between 8-14 years of age including both males and females (Group 1: aloe vera mouthwash, Group 2: CHX, Group 3: tea tree, Group 4: placebo) | PI, GI | 10 ml of mouthwash, twice daily for 30 seconds, once after lunch and once after dinner (additional instruction: refrain from eating, drinking, or rinsing the mouth for 30 minutes) | PI GI | 10 ml of mouthwash, twice daily for 30 seconds, once after lunch and once after dinner (additional instruction: refrain from eating, drinking, or rinsing their mouth for 30 minutes) | Baseline 4 weeks, 2 weeks after stoppage of habit | In 3 Groups (aloe vera, CHX, and tea tree) mean plaque score showed a highly significant reduction as compared to the placebo Group (p<0.001), between baseline and 4 weeks of mouth-rinse. The mean gingival score showed a highly significant reduction in Groups 1, 2, and 3 as compared to Group 4 (p<0.001), between baseline and 4 weeks of mouth rinse |
| Nayak et al., 2019 [ | India | 60 patients aged between 18 and 40 years. Both male and female participants were included | MQH, GI | 10 ml of mouth-rinse with an equal quantity of dilution for 1 minute was advised to be used two times daily 30 minutes after toothbrushing for a period of 30 days | MQH GI | 10 ml of mouth-rinse with an equal quantity of dilution for 1 minute was advised to be used two times daily 30 minutes after toothbrushing for a period of 30 days | Baseline after 1 month, 3 months | Guava leaf extract mouth-rinses provided benefits until the end of the study, indicating that it could be useful as a supplement to professional oral prophylaxis. Despite being not as potent as the chemical constituent (0.2% chlorhexidine mouth-rinse), guava mouth-rinse outscored the placebo Group in terms of antimicrobial activity. Guava leaf extract mouth-rinse (Group 1) provided benefits until the end of the study period; it can now be used as a supplement to professional oral prophylaxis. Despite its lower potency, than the chemical constituent (0.2% chlorhexidine mouth rinse) Group 2, guava mouth-rinse outperformed placebo in terms of antimicrobial properties |
| Southern et al., 2015 [ | India | 152 individuals between 20 and 50 years of age; both male and female participants were included | PI, GI | 15 ml of mouth-rinse for 30 seconds twice a day | PI, GI | 15 ml of mouth-rinse for 30 seconds twice a day | Baseline after 3 weeks | When gingival index scores and plaque index scores were compared for baseline parameters, Group I (herbal) did not show statistically significant differences from Group II (peridex) |
| Mahyari et al., 2015 [ | Iran | 60 patients participated and were divided into three groups (Group 1: polyherbal mouthwash, Group 2: chlorhexidine mouthwash, and Group 3: placebo mouthwash) | MGI, GBI, MQH | Twice a day for 30 seconds (after breakfast and dinner) for 14 days | MGI, GBI, MQH | Twice a day for 30 seconds (after breakfast and dinner) for 14 days | Baseline 7 days, 14 days | There were statistically significant improvements in efficacy measures i.e. MGI, GBI, and MQH scores from baseline to 14 days in polyherbal as well as chlorhexidine mouthwash Groups; however, the scores remained statistically unchanged in the placebo group |
| Jalaluddin et al., 2017 [ | India | 40 individuals between 18-35 years of age | PI, GI | Group I received 10 mL of chlorhexidine gluconate mouthwash and was directed to rinse for 1 minute, while Group II received 10 mL of neem mouthwash and was instructed to rinse for 15 days | PI, GI | Group I received 10 mL of chlorhexidine gluconate mouthwash and was directed to rinse for 1 minute, while Group II received 10 mL of neem mouthwash and was instructed to rinse for 15 days | Baseline 15 days | There was a statistically significant difference in both Groups at baseline and after the intervention. There was a slight reduction of plaque level in the neem Group compared with the chlorhexidine mouthwash group. Both Groups' GI recordings were reduced, whereas only the baseline scores showed a statistically significant difference |
Figure 1Methodology*
*[16]