| Literature DB >> 36011884 |
Philippe J Gradidge1, Shane A Norris2, Nigel J Crowther3.
Abstract
Waist circumference (WC) is one of the diagnostic criteria for metabolic syndrome (MetS). However, studies have shown that the waist cut-point may be influenced by BMI. The aim of this study was to, therefore, determine whether the presence of obesity influences the WC cut-point used to diagnose MetS in sub-Saharan African women. The second aim was to determine whether calculated cut-points of other waist-related and dual-energy X-ray absorptiometry (DXA)-determined anthropometric measures used for the diagnosis of MetS were also influenced by BMI. Biochemical, simple anthropometric and dual-energy X-ray absorptiometry-derived anthropometric data were collected in 702 black South African women from the Study of Women Entering and in Endocrine Transition (SWEET). A receiver operating characteristic curve analysis was used to determine waist, waist-to-hip (WHR) and waist-to-height ratios, body shape index (ABSI), total body fat, trunk fat, and peripheral (arm + leg) fat cut-points for MetS (without waist) in subjects with BMI above or below the median value. The estimated WC cut-points (107 cm, 93.5 cm) for women with high BMI and low BMI, respectively, and the cut-points for the other anthropometric variables for the diagnosis of MetS were greater in high BMI women compared to low BMI women. The exceptions were WHR and ABSI, for which the cut-points were very similar in both BMI groups, and peripheral fat, where the cut-point was lower in the high BMI group. Logistic regression analysis demonstrated that WC was associated with a higher risk (odds ratio [95% CIs]: 1.07 [1.04, 1.10]; p < 0.0001), whilst hip was associated with a lower risk (0.97 [0.94, 0.99]; p = 0.02) for MetS. These data suggest that with increasing BMI, the higher levels of protective gluteofemoral fat lead to the requirement for higher WC cut-points for MetS diagnosis. The opposing associations of waist and hip with MetS risk make WHR a more appropriate variable for diagnosing MetS among African women as the WHR cut-point is less influenced by increasing BMI than is WC, which was also observed for ABSI.Entities:
Keywords: metabolic syndrome; obesity; sub-Saharan Africa; waist circumference
Mesh:
Year: 2022 PMID: 36011884 PMCID: PMC9407919 DOI: 10.3390/ijerph191610250
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 4.614
Subject characteristics stratified by the median BMI and for the whole cohort.
| Variables | BMI < 32.8 kg/m2 (N = 354) | BMI ≥ 32.8 kg/m2 ( | Combined ( |
|---|---|---|---|
|
| |||
| ABSI | 0.126 ± 0.01 | 0.129 ± 0.01 *** | 0.127 ± 0.01 |
| BMI (kg/m2) | 27.7 ± 3.80 | 38.9 ± 5.44 *** | 33.4 ± 7.32 |
| WC (cm) | 89.5 ± 10.2 | 109 ± 11.5 *** | 99.1 ± 14.5 |
| WHR | 0.83 ± 0.08 | 0.85 ± 0.08 ** | 0.84 ± 0.07 |
| WHtR | 0.57 ± 0.07 | 0.68 ± 0.06 *** | 0.62 ± 0.08 |
| Arm + leg fat (kg) | 14.3 ± 3.76 | 21.7 ± 4.58 *** | 17.9 ± 5.57 |
| Trunk fat (kg) | 10.9 ± 3.41 | 18.2 ± 3.69 *** | 14.5 ± 5.09 |
| Sub-total body fat (kg) | 25.2 ± 6.46 | 39.8 ± 7.18 *** | 32.4 ± 10.0 |
| Systolic BP (mmHg) | 129 (117, 145) | 134 (123, 147) ** | 131 (119, 146) |
| Diastolic BP (mmHg) | 84.5 (77.0, 92.0) | 89.5 (83.0, 99.5) *** | 87.0 (79.0, 96.0) |
| Fasting glucose (mmol/L) | 4.70 (4.40, 5.10) | 4.90 (4.50, 5.30) | 4.80 (4.50, 5.20) |
| HDL (mmol/L) | 1.30 (1.00, 1.50) | 1.10 (0.90, 1.30) *** | 1.20 (1.00, 1.40) |
| Triglycerides (mmol/L) | 1.00 (0.80, 1.40) | 1.20 (0.80, 1.50) | 1.10 (0.80, 1.50) |
|
| |||
| WC ≥ 80 cm (%) | 81.2 (77.0, 85.3) | 99.7 (99.2, 100) *** | 89.7 (87.4, 91.9) |
| Systolic BP ≥ 130 and/or diastolic BP ≥ 85 mmHg (%) | 55.7 (50.4, 60.9) | 73.8 (69.1, 78.4) *** | 65.5 (61.4, 68.6) |
| Fasting glucose ≥ 5.6 mmol/L (%) | 13.7 (9.91, 17.4) | 18.9 (14.7, 23.2) | 16.5 (13.6, 19.4) |
| HDL < 1.3 mmol/L (%) | 50.0 (44.6, 55.4) | 70.1 (65.1, 75.2) *** | 59.7 (56.0, 63.5) |
| Triglycerides ≥ 1.7 mmol/L (%) | 13.8 (10.1, 17.6) | 16.9 (12.9, 21.0) | 15.4 (12.6, 18.1) |
| MetS (with WC) (%) | 36.4 (31.2, 41.7) | 63.1 (57.8, 68.4) *** | 49.6 (45.7, 53.5) |
| MetS (excluding WC) (%) | 9.00 (5.88, 12.1) | 19.1 (14.8, 23.4) *** | 14.0 (11.3, 16.7) |
Data expressed as a mean ± SD, median (interquartile range), or % (95% Cis); ** p < 0.005; *** p < 0.0005 versus subjects below the median for body mass index (BMI); ABSI, A Body Shape Index; WC, waist circumference; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio; BP, blood pressure; HDL, high density lipoprotein cholesterol; MetS, metabolic syndrome.
Optimal cut-points for detecting MetS (without WC) using simple anthropometric indices in subjects with BMI below or above median value.
| Anthropometric Variables | Cut-Point | AUC | Sensitivity | Specificity |
|---|---|---|---|---|
|
| ||||
| ABSI | 0.127 | 0.74 (0.66, 0.82) * | 0.86 (0.82, 0.90) | 0.38 (0.34, 0.42) |
| BMI (kg/m2) | 29.3 | 0.61 (0.51, 0.71) * | 0.66 (0.61, 0.71) | 0.44 (0.39, 0.49) |
| WC (cm) | 93.5 | 0.74 (0.65, 0.82) * | 0.67 (0.60, 0.75) | 0.52 (0.45, 0.59) |
| WHR | 0.85 | 0.72 (0.63, 0.82) * | 0.70 (0.67, 0.73) | 0.52 (0.49, 0.55) |
| WHtR | 0.58 | 0.71 (0.61, 0.81) * | 0.69 (0.66, 0.72) | 0.52 (0.49, 0.55) |
|
| ||||
| ABSI | 0.129 | 0.59 (0.52, 0.68) * | 0.66 (0.62, 0.70) | 0.45 (0.41, 0.49) |
| BMI (kg/m2) | 35.9 | 0.54 (0.45, 0.62) * | 0.60 (0.55, 0.64) | 0.43 (0.39, 0.48) |
| WC (cm) | 107 | 0.58 (0.50, 0.66) * | 0.53 (0.46, 0.61) | 0.53 (0.46, 0.60) |
| WHR | 0.84 | 0.62 (0.54, 0.69) * | 0.59 (0.56, 0.63) | 0.52 (0.49, 0.55) |
| WHtR | 0.66 | 0.56 (0.47, 0.64) * | 0.55 (0.51, 0.58) | 0.51 (0.48, 0.55) |
Data in parentheses are 95% confidence intervals; * p < 0.05 for area-under-the-curve versus (AUC) = 0.5; ABSI, A Body Shape Index; BMI, body mass index; WHR, waist-to-hip ratio; WHtR, waist-to-height ratio; WC, waist circumference.
Optimal cut-points for detecting MetS (without WC) using DXA-derived anthropometric indices in subjects with BMI below or above median value.
| Anthropometric Variables | Cut-Point | AUC | Sensitivity | Specificity |
|---|---|---|---|---|
|
| ||||
| Subtotal fat (kg) | 25.9 | 0.59 (0.49, 0.68) * | 0.58 (0.54, 0.61) | 0.51 (0.48, 0.54) |
| Arm and leg fat (kg) | 15.1 | 0.49 (0.39, 0.58) | 0.49 (0.45, 0.52) | 0.50 (0.47, 0.53) |
| Trunk fat (kg) | 12.1 | 0.70 (0.60–0.79) * | 0.68 (0.64, 0.71) | 0.52 (0.49, 0.55) |
|
| ||||
| Subtotal fat (kg) | 39.5 | 0.57 (0.49, 0.66) * | 0.56 (0.53, 0.59) | 0.51 (0.48, 0.54) |
| Arm and leg fat (kg) | 11.0 | 0.37 (0.28, 0.46) | 0.40 (0.37, 0.43) | 0.47 (0.44, 0.51) |
| Trunk fat (kg) | 13.8 | 0.52 (0.44, 0.60) * | 0.52 (0.48, 0.55) | 0.50 (0.47, 0.54) |
Data in parentheses are 95% confidence intervals; * p < 0.05 for hypothesis test of whether AUC > 0.5; SAT, subcutaneous adipose tissue; VAT, visceral adipose tissue.
A multivariable logistic regression model illustrating the relationship between waist and hip circumferences and metabolic syndrome (without waist).
| Dependent Variable | Independent Variables | Odds Ratio (95% CIs) | |
|---|---|---|---|
| Metabolic syndrome | Age | 1.07 (1.02, 1.12) | 0.003 |
| Waist circumference | 1.07 (1.04, 1.10) | <0.0001 | |
| Hip circumference | 0.97 (0.94, 0.99) | 0.019 |
Anthropometric and cardiometabolic data of subjects without metabolic syndrome, with metabolic syndrome diagnosed by waist only, and with metabolic syndrome diagnosed by both waist and waist-to-hip ratio.
| Variables | No MetS | MetS by WC | MetS by WC & WHR |
|---|---|---|---|
| Age (years) | 48.5 ± 5.14 | 49.8 ± 5.13 | 50.2 ± 5.40 ** |
| ABSI | 0.125 ± 0.01 | 0.123 ± 0.01 | 0.133 ± 0.01 ***,††† |
| BMI (kg/m2) | 31.0 ± 6.93 | 36.0 ± 6.27 *** | 35.2 ± 6.72 *** |
| WC (cm) | 93.6 ± 14.3 | 98.6 ± 9.09 *** | 106 ± 11.9 ***,††† |
| Hip (cm) | 114 ± 14.4 | 125 ± 13.8 *** | 120 ± 12.8 ***,†† |
| WHR | 0.82 ± 0.07 | 0.79 ± 0.04 *** | 0.89 ± 0.05 ***,††† |
| Systolic BP (mmHg) | 121 (113, 136) | 136 (130, 145) *** | 140 (128, 154) *** |
| Diastolic BP (mmHg) | 81.0 (75.0, 91.0) | 90.7 (85.7, 99.0) *** | 91.5 (86.5, 100) *** |
| Fasting glucose (mmol/L) | 4.60 (4.30, 4.90) | 4.85 (4.50, 5.20) | 5.10 (4.70, 5.80) ***,††† |
| HDL (mmol/L) | 1.40 (1.10, 1.60) | 1.10 (0.90, 1.20) *** | 1.00 (0.90, 1.10) *** |
| Triglycerides (mmol/L) | 1.00 (0.70, 1.20) | 1.10 (0.80, 1.35) | 1.35 (1.00, 1.80) ***,††† |
| HOMA-IR | 1.76 (1.21, 2.69) | 2.31 (1.47, 3.17) ** | 2.88 (1.97–4.82) ***,†† |
Data expressed as a mean ± SD or median (interquartile range); ** p < 0.005; *** p < 0.0005 versus subjects without metabolic syndrome (MetS); †† p < 0.005; ††† p < 0.0005 versus subjects with MetS by WC (waist circumference); ABSI, A Body Shape Index; BMI, body mass index; BP, blood pressure; HDL, high density lipoprotein cholesterol; HOMA-IR, homeostasis model assessment-insulin resistance; WHR, waist-to-hip ratio.