| Literature DB >> 35920028 |
Caroline E Spence1, Sarah C Jenkins2, Magda Osman3.
Abstract
Zoonoses represent a global public health threat. Understanding lay perceptions of risk associated with these diseases can better inform proportionate policy interventions that mitigate their current and future impacts. While individual zoonoses (e.g. bovine spongiform encephalopathy) have received scientific and public attention, we know little about how multiple zoonotic diseases vary relative to each other in lay risk perceptions. To this end, we examined public perceptions of 11 zoonoses across 12 qualitative attributes of risk among the UK public (n = 727, volunteer sample), using an online survey. We found that attribute ratings were predominantly explained via two basic dimensions of risk related to public knowledge and dread. We also show that, despite participants reporting low familiarity with most of the diseases presented, zoonoses were perceived as essentially avoidable. These findings imply that infection is viewed as dependent upon actions under personal control which has significant implications for policy development.Entities:
Keywords: SARS-CoV-2; attitudes; human–animal interaction; psychometric paradigm; risk perception; zoonoses
Mesh:
Year: 2022 PMID: 35920028 PMCID: PMC9346372 DOI: 10.1098/rsbl.2022.0148
Source DB: PubMed Journal: Biol Lett ISSN: 1744-9561 Impact factor: 3.812
Zoonoses characteristics.
| zoonoses (abbreviation) | common name | pathogen | host species | route of infection |
|---|---|---|---|---|
| leptospirosis (LEP) | Weil's disease | bacteria | rats | direct or indirect contact with urine of infected animals |
| pasteurellosis (PAS) | — | bacteria | dogs and cats | bites and/or scratches |
| psittacosis (PSI) | parrot fever/ornithosis | bacteria | birds | inhalation of dust particles from dried faeces or feathers |
| borreliosis (BOR) | Lyme disease | bacteria | ticks that live on mammals and birds | tick bite |
| lyssavirus (LYS) | bat rabies | virus | bats | bites and/or scratches |
| hepatitis E (HEP) | HEV | virus | pigs | consumption of contaminated food or accidental ingestion of faecal material from infected animals (faecal–oral route) |
| SARS-CoV-2 (COV) | COVID-19 | virus | unknown | inhalation of respiratory droplets from infected animals |
| variant Creutzfeldt–Jakob disease (CJD) | vCJD | prion | cows | consumption of meat from cows with BSE |
| dermatophytosis (DER) | ringworm | fungus | range of animals | direct contact with infected animals and/or surfaces contaminated by those animals |
| echinococcosis (ECH) | hydatid disease | parasite: tapeworm | dogs | accidental ingestion of faecal material from infected animals (faecal–oral route) |
| toxoplasmosis (TOX) | — | parasite: single celled | cats | accidental ingestion of faecal material from infected animals (faecal–oral route) |
Risk rating attributes. Text in parentheses represents anchor points of the response scale (1–7). Attributes are illustrated using the example of toxoplasmosis.
| All scale items commenced 'To what extent…' |
|---|
| Do people take on the risks associated with contracting toxoplasmosis voluntarily? |
| (Completely voluntary–completely involuntary) |
| Are the risks associated with toxoplasmosis known by those who are exposed to it? |
| (Known precisely–not known at all) |
| Are the risks associated with toxoplasmosis known to science? |
| (Known precisely–not known at all) |
| Are you familiar with the health risks associated with contracting toxoplasmosis? |
| (Very familiar–totally unfamiliar) |
| Can people take effective actions to avoid contracting toxoplasmosis? |
| (Very much–not at all) |
| Are the risks associated with toxoplasmosis natural, or the fault of mankind? |
| (Natural–man is to blame) |
| Are the risks associated with toxoplasmosis old risks or new risks? |
| (Very old–very new) |
| Is toxoplasmosis likely to harm the health of those who contract it? |
| (Very mild harm–very serious harm) |
| Is toxoplasmosis a risk that is strongly feared? |
| (No fear at all–strong fear) |
| Do public health authorities in the UK have the capacity to deal with an outbreak of toxoplasmosis? |
| (Very high capacity–very low capacity) |
| Does toxoplasmosis need to be controlled by regulatory measures? |
| (No regulation needed–strict/extensive regulation needed) |
PCA loadings and Cronbach's alpha (α) of risk attributes.
| attribute | component | ||
|---|---|---|---|
| 1 societal knowledge | 2 dread | 3 personal knowledge | |
| known - science | |||
| newness | |||
| naturalness | |||
| response efficacy | |||
| institutional trust | |||
| likelihood harm | |||
| regulation | |||
| fear | −0.414a | ||
| known - exposed | |||
| familiarity | |||
| Cronbach's alpha | 0.682 | 0.659 | 0.544a |
aOwing to cross-loading, ‘fear’ was assigned to the component with the highest loading (component 2) resulting in a two-item scale for component 3. As a result, the Spearman–Brown split-half reliability coefficient for the component was calculated alongside Cronbach's coefficient alpha as recommend by Eisinga et al. [38] (SB coefficient = 0.545). Deletion of items did not increase Cronbach's alpha for components 1 and 2 (n.a. for component 3). Note: Only loadings above 0.4 were interpreted [39].
Figure 1Attribute ratings and location of zoonoses within component space. Mean rating of each zoonoses for (a) ‘overall risk’, (b) ‘regulation’, (c) ‘familiarity’ and (d) ‘response efficacy’. Y-axis represents seven-point response scale. Dotted line represents scale midpoint. Error bars represent s.e.m. Figure (a) only: connecting lines indicate non-significant (greater than 0.01) post-hoc analysis result—all other pairwise comparisons were significant. Note: connecting lines exclude SARS-CoV-2 and dermatophytosis which were significantly different from all other zoonoses. (e) Location of zoonoses within two-component space. BOR, borreliosis; COV, SARS-CoV-2; CJD, variant Creutzfeldt–Jakob disease; DER, dermatophytosis; ECH, echinococcosis; HEP, hepatitis E; LEP, leptospirosis; LYS, lyssavirus; PAS, pasteurellosis; PSI, psittacosis; TOX, toxoplasmosis.