| Literature DB >> 35889791 |
Mariachiara Pucci1, Manuela Mandrone2, Ilaria Chiocchio2, Eileen Mac Sweeney1, Emanuela Tirelli1, Daniela Uberti1, Maurizio Memo1, Ferruccio Poli2, Andrea Mastinu1, Giulia Abate1.
Abstract
Due to the high prevalence of obesity and type 2 diabetes, adipogenesis dysfunction and metabolic disorders are common features in the elderly population. Thus, the identification of novel compounds with anti-adipogenic and lipolytic effects is highly desirable to reduce diabetes complications. Plants represent an important source of bioactive compounds. To date, the antidiabetic potential of several traditional plants has been reported, among which Ficus carica L. is one of the most promising. Considering that plant metabolome changes in response to a number of factors including seasonality, the aim of this study was to evaluate whether Ficus carica leaves extracts collected in autumn (FCa) and spring (FCs) differently modulate lipid metabolism and adipogenesis in 3T3-L1 adipocytes. The 1H-NMR profile of the extracts showed that FCs have a higher content of caffeic acid derivatives, glucose, and sucrose than FCa. In contrast, FCa showed a higher concentration of malic acid and furanocoumarins, identified as psoralen and bergapten. In vitro testing showed that only FCa treatments were able to significantly decrease the lipid content (Ctrl vs. FCa 25 μg/mL, 50 μg/mL and 80 μg/mL; p < 0.05, p < 0.01 and p < 0.001, respectively). Furthermore, FCa treatments were able to downregulate the transcriptional pathway of adipogenesis and insulin sensitivity in 3T3-L1 adipocytes. In more detail, FCa 80 μg/mL significantly decreased the gene expression of PPARγ (p < 0.05), C/EBPα (p < 0.05), Leptin (p < 0.0001), adiponectin (p < 0.05) and GLUT4 (p < 0.01). In conclusion, this study further supports an in-depth investigation of F. carica leaves extracts as a promising source of active compounds useful for targeting obesity and diabetes.Entities:
Keywords: 1H-NMR profile; Ficus carica L.; adipogenesis; furanocoumarins; lipid metabolism; seasonality
Mesh:
Substances:
Year: 2022 PMID: 35889791 PMCID: PMC9323846 DOI: 10.3390/nu14142833
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 6.706
Primers used for q-PCR.
| Genes | Primer Sequences |
|---|---|
| Peroxisome Proliferator Activated Receptor Gamma | f-5′-TCG CTG ATG CAC TGC CTA TG -3′; |
| CCAAT Enhancer Binding Protein Alpha (C/EBP-α) | f-5′-GTA ACC TTG TGC CTT GGA TAC T-3′; |
| Leptin | f-5′-TCT TTC CGG AAC ATT TGG AG-3′; |
| Adiponectin | f-5′-GAA GCC GCT TAT GTG TAT CGC-3′; |
| Glucose Transporter type 4 (GLUT4) | f-5‘-GAT TCT GCT GCC CTG TC-3′; |
| Fatty Acid Synthase (FAS) | f-5′-AGA CCC GAA CTC CAA GTT ATT C-3′; |
| Actin (β-actin) | f-5′-AGC CAT GTA CGT AGC CAT CC-3′ |
Figure 1Comparison of 1H-NMR profiling of FCs and FCa: on top, entire spectrum; at the bottom, region from δ 8.6 to 6.2 (orange), region from δ 5.5 to 3.8 (brown), region from δ 3.0 to 0.4 (red) where a = bergapten, b = psoralen, c = caffeic acid derivative, d = sucrose, e = α-glucose, f = β-glucose, g = malic acid, h = alanine, i = valine.
NMR spectral references of psoralen.
| Position | Integrated Protons | 1H, δ, m, J (Hz) | 13C HSQC | HMBC Correlations | COSY Correlations |
|---|---|---|---|---|---|
| 2 | C | - | 161.59 | - | - |
| 3 | CH | 6.37, d, | 113.64 | 2,10 | 4 |
| 4 | CH | 8.03, d, | 145.06 | 2,5,9 | 3,8,5 |
| 5 | CH | 7.88, s | 120.28 | 4,7,8,9,3′ | 4,8 |
| 6 | C | - | 125.26 | - | - |
| 7 | C | - | 156.46 | - | - |
| 8 | CH | 7.52, s | 98.92 | 6,7,9,10 | 3′,4,2 |
| 9 | C | - | 151.94 | - | - |
| 10 | C | - | 115.48 | - | - |
| 2′ | CH | 7.86, d, | 147.23 | 6,3′ | 3′ |
| 3′ | CH | 6.95, dd, | 106.08 | 6,7,2′ | 8,2′ |
NMR spectral references of bergapten.
| Position | Integrated Protons | 1H, δ, m, J (Hz) | 13C HSQC | HMBC Correlations | COSY Correlations |
|---|---|---|---|---|---|
| 2 | C | - | 161.81 | - | - |
| 3 | CH | 6.25, d, | 111.52 | 10,2 | 4 |
| 4 | CH | 8.26, dd, | 139.84 | 2,9 | 3,8 |
| 5 | C | - | 149.82 | - | - |
| 6 | C | - | 112.75 | - | - |
| 7 | C | - | 158.62 | - | - |
| 8 | CH | 7.15, s | 92.76 | 6,7,9 | |
| 9 | C | - | 152.47 | - | - |
| 10 | C | - | 105.94 | - | - |
| 11 | CH3 | 4.30, s | 59.43 | 5 | - |
| 2′ | CH | 7.77, d, | 145.17 | 6,7 | 3′ |
| 3′ | CH | 7.24, dd, | 104.89 | 6,7,2′ | 2′ |
Figure 2Effect of Ficus carica phytoextract collected (A) in autumn (FCa) and (B) in spring (FCs) on 3T3-L1 cell viability evaluated with MTT test. Data are shown as mean ± SEM; * p< 0.05 vs. control group (untreated).
Figure 3Effect of Ficus carica phytoextract collected (A) in autumn (FCa,) and (B) in spring (FCs) on 3T3-L1 lipid accumulation evaluated with Red O Staining. Data are shown as mean ± SEM; * p< 0.05; ** p< 0.01; *** p< 0.001 vs. control group (untreated).
Figure 4mRNA expressions of pro-adipogenic genes in 3T3-L1 adipocytes treated with Ficus carica phytoextract collected (A) in autumn (FCa,) and (B) in spring (FCs). mRNA expression of adipogenic transcription factors such as PPARγ and C/EBPα and of their related target genes as Leptin, Adiponectin and GLUT4. Additionally, the gene expression of the adipogenic enzyme FAS has been analyzed. Data are shown as mean ± SEM; * p< 0.05; ** p< 0.01; **** p< 0.0001 vs. control group (untreated).