| Literature DB >> 35889706 |
Jinghui Zhou1, An Chen1, Hongying Guo1, Yijun Li1,2, Xiwen He1, Langxing Chen1, Yukui Zhang1,3.
Abstract
The extraction of quinolone antibiotics (QAs) is crucial for the environment and human health. In this work, polyacrylonitrile (PAN)/covalent organic framework TpPa-1 nanofiber was prepared by an electrospinning technique and used as an adsorbent for dispersive solid-phase extraction (dSPE) of five QAs in the honey and pork. The morphology and structure of the adsorbent were characterized, and the extraction and desorption conditions for the targeted analytes were optimized. Under the optimal conditions, a sensitive method was developed by using PAN/TpPa-1 nanofiber as an adsorbent coupled with high-performance liquid chromatography (HPLC) for five QAs detection. It offered good linearity in the ranges of 0.5-200 ng·mL-1 for pefloxacin, enrofloxacin, and orbifloxacin, and of 1-200 ng·mL-1 for norfloxacin and sarafloxacin with correlation coefficients above 0.9946. The limits of detection (S/N = 3) of five QAs ranged from 0.03 to 0.133 ng·mL-1. The intra-day and inter-day relative standard deviations of the five QAs with the spiked concentration of 50 ng·mL-1 were 2.8-4.0 and 3.0-8.8, respectively. The recoveries of five QAs in the honey and pork samples were 81.6-119.7%, which proved that the proposed method has great potential for the efficient extraction and determination of QAs in complex samples.Entities:
Keywords: covalent organic frameworks; dispersive solid-phase extraction; electrospun nanofiber; food samples; quinolones
Year: 2022 PMID: 35889706 PMCID: PMC9319950 DOI: 10.3390/nano12142482
Source DB: PubMed Journal: Nanomaterials (Basel) ISSN: 2079-4991 Impact factor: 5.719
Figure 1Schematic diagram of the preparation of PAN/TpPa–1 nanofiber and used as a dSPE adsorbent of QAs.
Figure 2SEM images of TpPa–1 (A), pure PAN (B), PAN/TpPa–1 (C,D) nanofiber.
Figure 3FT-IR spectra of Tp, Pa–1, and COF TpPa–1.
Figure 4XRD patterns of TpPa–1, PAN/TpPa–1 nanofiber, pure PAN nanofiber, and simulation of TpPa–1.
Figure 5Effect of amount of PAN/TpPa–1 nanofiber (A), types of desorption solvent (B), desorption time (C), extraction time (D), concentration of NaCl (E), and standard solution pH value (F) on the extraction performance of QAs.
Characteristic data for the dSPE with PAN/TpPa–1 nanofiber as sorbent for the subsequent HPLC determination.
| Analytes | Linear Range (ng·mL−1) | R2 | LODs | LOQs | RSDs (%) ( | |
|---|---|---|---|---|---|---|
| Intra-Day | Inter-Day | |||||
| PEF | 0.5–200 | 0.9946 | 0.039 | 0.110 | 4.0 | 4.8 |
| NOR | 1.0–200 | 0.9967 | 0.069 | 0.233 | 4.3 | 8.2 |
| ENR | 0.5–200 | 0.9972 | 0.030 | 0.086 | 2.8 | 3.0 |
| ORB | 0.5–200 | 0.9951 | 0.133 | 0.288 | 2.9 | 8.8 |
| SAR | 1.0–200 | 0.9974 | 0.073 | 0.226 | 3.9 | 6.3 |
The determination of five QAs in honey and pork samples (n = 3).
| Analytes | Added | Honey | Pork | ||||
|---|---|---|---|---|---|---|---|
| Found (ng·mL−1) | Recovery (%) | RSDs (%) | Found (ng·mL−1) | Recovery (%) | RSDs (%) | ||
| PEF | 0 | ND | – | – | ND | – | – |
| 5 | 4.7 | 93.8 | 8.0 | 5.0 | 100.0 | 7.9 | |
| 10 | 55.7 | 111.3 | 6.4 | 42.9 | 85.7 | 5.6 | |
| 100 | 87.2 | 87.2 | 1.0 | 95.7 | 95.7 | 8.4 | |
| NOR | 0 | ND | – | – | ND | – | – |
| 5 | 5.6 | 112.6 | 5.8 | 5.9 | 119.0 | 9.2 | |
| 10 | 54.4 | 108.7 | 9.1 | 45.0 | 89.9 | 6.4 | |
| 100 | 82.7 | 82.7 | 3.0 | 101.9 | 101.9 | 6.2 | |
| ENR | 0 | ND | – | – | ND | – | – |
| 5 | 4.8 | 96.1 | 6.5 | 5.4 | 108.6 | 4.5 | |
| 10 | 55.3 | 110.6 | 2.6 | 44.1 | 88.3 | 5.6 | |
| 100 | 87.0 | 87.0 | 3.1 | 96.5 | 96.5 | 5.8 | |
| ORB | 0 | ND | – | – | ND | – | – |
| 5 | 4.1 | 82.6 | 2.7 | 4.4 | 88.9 | 6.9 | |
| 10 | 52.0 | 104.0 | 9.8 | 40.8 | 81.6 | 4.8 | |
| 100 | 83.7 | 83.7 | 6.7 | 86.3 | 86.3 | 4.8 | |
| SAR | 0 | ND | – | – | ND | – | – |
| 5 | 6.0 | 119.7 | 2.6 | 5.4 | 107.6 | 9.8 | |
| 10 | 53.7 | 107.4 | 8.3 | 44.6 | 89.1 | 8.6 | |
| 100 | 86.2 | 86.2 | 5.0 | 107.1 | 107.1 | 7.0 |
Figure 6(A): HPLC-UV chromatograms of (a) honey sample; (b) honey sample after dSPE; (c) honey sample spiked with 100 ng·mL–1 before dSPE; and (d) honey sample spiked 100 ng·mL–1 after dSPE. (B): HPLC-UV chromatograms of (a) pork sample; (b) pork sample after dSPE; (c) pork sample spiked with 100 ng·mL–1 before dSPE; and (d) pork sample spiked 100 ng·mL–1 after dSPE.
Comparison of some methods for the determination of QAs.
| Method | Adsorbent | LOD | Recovery (%) | Elution Volume | Amount of Adsorbent (mg) | Ref. |
|---|---|---|---|---|---|---|
| CE-UV | MMMIPs | 12.9–8.8 | 92.7–108.6 | – | 30 mg | [ |
| HPLC-UV | MIP@UiO-66-NH2 | 0.19–0.39 | 92.6–100.5 | 3 mL | 20 mg | [ |
| HPLC-DAD | MWCNTs-Fe3O4@SiO2-CS | 1.5–3 | 81.2–109 | 5 mL | 30 mg | [ |
| HPLC-FD | MIM/C3N4 | 0.2–0.8 | 92.1–99.4 | 1 mL | 30 mg | [ |
| HPLC-UV | Fe3O4@MI-POSS | 1.76–12.42 | 75.6–108.9 | 2 mL | 60 mg | [ |
| HPLC-MS/MS | Fe3O4@COF(TpBD)@Au-MPS | 0.1–1.0 | 82–110.2 | 1 mL | 10 mg | [ |
| HPLC-DAD | Mag@GO-g-CNCs@MIPs | 6.5–51 | 79.2–96.1 | 2 mL × 3 | 20 mg | [ |
| HPLC-UV | PAN/TpPa–1 | 0.03–0.133 | 81.6–119.7 | 1 mL | 10 mg | This work |